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Jobs near West Sacramento, CA

“All Jobs” West Sacramento, CA
Jobs near West Sacramento, CA “All Jobs” West Sacramento, CA

Provide us with your contact information here for immediate consideration: https://valetlivingservicejobs.com/trash-collector-jobs/

 

Valet Living is currently hiring for a Part Time Night Trash Collector in your local area. This is a great paying, part time night job. Enjoy working outdoors, on your own, in a stress-free environment and get a workout while you work. 

We are an essential business that continues to grow, and our associates benefit from reliable hours, consistent pay and promotional advancement opportunities. 

We have immediate start dates and provide hands on, paid training. No experience is necessary. 

What You’ll Be Doing: 


  • Collect trash bags and recycling door to door within a local apartment community and transfer these items to the trash compactor or dumpster on the property site (no large or bulk items) 

  • Work 5 nights a week typically Sunday through Thursday. Enjoy weekends off! 

  • Start at 8:00pm and be done between 10:00 pm - 11:00 pm (some positions may have earlier start times) 

  • Part time: 10-15+ hours per week 

What You Get: 


  • Paid Training · Great pay!

  • Truck owners will receive the higher part of the pay range to help offset fuel and mileage costs 

  • Opportunity for growth within the company 

  • Employee referral bonus program – earn up to $2,500 for each referral hired · Earn reward incentives through our recognition program 

  • Tuition reimbursement 

  • Safe work environment, all personal protective equipment provided 

  • Stay physically fit while working outdoors

What We Require: 


  • An open bed pickup truck is required in most locations with some jobs available for those without truck 

  • Must be at least 18 years of age 

  • A valid and current driver's license 

  • Current auto insurance in your name for your vehicle, or listed as a driver on policy  

  • Ability to work indoors or outdoors in changing weather conditions 

  • Ability to lift and transport up to 50 lbs. 

  • A smart phone with data plan to access our mobile app 

  • Strong work ethic  


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Prep/Line cook position. Starting out prepping/making salads, toasting bread and various prep duties. When proficient in those duties, will move to pastas, grilling etc. Pay starts at $15, but depends on experience. Shifts starting in late afternoon. 


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Piano Teachers Needed (Orangevale, Granite Bay, Fair Oaks, Folsom, EDH, West Sac, Roseville, Cameron Park, Loomis)Compensation: $25-$33 commensurate with experience--opportunities for wage increases through training

Employment type: part-time Do you love working with children? Do you want to make a difference in your community? We want to hear from you!The Suzuki Piano Academy is looking to mentor and train fine pianists to work with young children ages 3 and up.Candidates must:

*Pass a background check

*Be proficient on the piano and knowledgeable of music theory

*Be comfortable with adults and children in a lesson

*Be organized to keep a steady lesson pace

*Be available for mentoring and training each week

*Hourly Rate $25-$33 depending upon experience

Teachers needed in Folsom, El Dorado Hills, Rocklin and Sacramento, Fair Oaks, Orangevale, Granite Bay, West Sacramento, Cameron Park and Lincoln.Job Type: Part-timePay: $25.00 - $33.00 per hourCOVID-19 considerations:

COVID-19: We are allowed to teach private lessons socially distanced and wearing masks. We sanitize all high touch surfaces and of course the piano keys between each student. We ask students to arrive early to wash their hands before coming.


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Piano Teachers Needed (Orangevale, Granite Bay, Fair Oaks, Folsom, EDH, West Sac, Roseville, Cameron Park, Loomis)Compensation: $25-$33 commensurate with experience--opportunities for wage increases through training

Employment type: part-time Do you love working with children? Do you want to make a difference in your community? We want to hear from you!The Suzuki Piano Academy is looking to mentor and train fine pianists to work with young children ages 3 and up.Candidates must:

*Pass a background check

*Be proficient on the piano and knowledgeable of music theory

*Be comfortable with adults and children in a lesson

*Be organized to keep a steady lesson pace

*Be available for mentoring and training each week

*Hourly Rate $25-$33 depending upon experience

Teachers needed in Folsom, El Dorado Hills, Rocklin and Sacramento, Fair Oaks, Orangevale, Granite Bay, West Sacramento, Cameron Park and Lincoln.Job Type: Part-timePay: $25.00 - $33.00 per hourCOVID-19 considerations:

COVID-19: We are allowed to teach private lessons socially distanced and wearing masks. We sanitize all high touch surfaces and of course the piano keys between each student. We ask students to arrive early to wash their hands before coming.


See full job description

We are seeking to hire the following positions for our location in North Highlands, CA.

 

• FRONT CREW

• KITCHEN CREW

 

Requirements:

 


  1. Prefer working experience in a restaurant environment.

  2. Committed to excellent customer & quality service.

  3. Ability to multi-tasks under fast pace environment.

  4. Food Handler Card.

 

An Open House Interview will be held on:

 

JUNE 25th (Friday) and JUNE 29th (Monday), 11:00 AM to 8:00 PM

 

Interview will be held at:

 

Ono Hawaiian BBQ

5040 Auburn Blvd., Suite #B

Sacramento, CA 95841

 

*We offer health, dental and vision insurance for eligible employees, 401-K with company match, employee meal discount (when you work) and opportunities for growth into management positions.

 

 

Please go to the Open House Interview if you are interested in applying for any above positions.

 

We look forward to seeing you there!

 

******

Ono Hawaiian BBQ is a fast-casual restaurant concept with locations in California and Arizona, serving up “aloha in every bite” through its Hawaiian-inspired plate lunches and island specialties. Every Ono Hawaiian BBQ dish is created with fresh ingredients using authentic Hawaiian recipes, and made-to-order in each restaurant. Ono Hawaiian BBQ operates over 90 restaurants throughout its two states of operation, with plans to open more in 2021. For more information, please visit www.OnoHawaiianBBQ.com.

 


See full job description


Piano Teachers Needed (West Sac, Rocklin, Folsom, Roseville, EDH, Placerville)

Compensation: $25-$35, $2 increase upon completion of ECC, $3 increase for Certification, 50% tuition reimbursement, Quarterly and Yearly Bonus pay for hours worked

employment type: part-time

Do you love working with children? Do you want to make a difference in your community? We want to hear from you!

The Suzuki Piano Academy is looking to mentor and train fine pianists to work with young children ages 3 and up.

Candidates must:

*Pass a background check

*Be proficient on the piano and knowledgeable of music theory

*Be comfortable with adults and children in a lesson

*Be organized to keep a steady lesson pace

*Be available for mentoring and training each week

*Hourly Rate $25-$35 depending upon experience

We have locations in Folsom, El Dorado Hills, Rocklin, Roseville, Cameron Park, Elk Grove, West Sacramento, Fair Oaks, Orangevale, Placerville and Loomis.


See full job description


Piano Teachers Needed (West Sac, Rocklin, Folsom, Roseville, EDH, Placerville)

Compensation: $25-$35, $2 increase upon completion of ECC, $3 increase for Certification, 50% tuition reimbursement, Quarterly and Yearly Bonus pay for hours worked

employment type: part-time

Do you love working with children? Do you want to make a difference in your community? We want to hear from you!

The Suzuki Piano Academy is looking to mentor and train fine pianists to work with young children ages 3 and up.

Candidates must:

*Pass a background check

*Be proficient on the piano and knowledgeable of music theory

*Be comfortable with adults and children in a lesson

*Be organized to keep a steady lesson pace

*Be available for mentoring and training each week

*Hourly Rate $25-$35 depending upon experience

We have locations in Folsom, El Dorado Hills, Rocklin, Roseville, Cameron Park, Elk Grove, West Sacramento, Fair Oaks, Orangevale, Placerville and Loomis.


See full job description

 Job Description

We are looking for a full time Project Manager to support our facilitation team in creating effective change processes with project management and coordination, communications and other support to Ag Innovations clients, Program Team and Senior Facilitator(s). The Project Manager ensures the smooth preparation, integration and conclusion of engagements in the larger context of our work. This position reports directly to a Senior or Lead Facilitator, with dotted line reporting to the Executive Director.  Specific duties include project and budget management, project design and support as appropriate, and tracking and reporting on project deliverables for clients and funders.

Ag Innovations values a diverse workplace and strongly encourages women, people of color, LGBTQ individuals, people with disabilities, members of ethnic minorities, foreign-born residents, and veterans to apply.

ESSENTIAL FUNCTIONS

Duties of the Project Manager include but are not limited to the following:

Project Responsibilities: (70%)


  • In consultation with the Facilitator for each assigned project, develop a written strategy and work plan for the project, including funding, budget design, tracking and measurement of deliverables, and assignment of responsibilities.

  • Project management and project support (project planning and implementation, calendaring, deliverable tracking, stakeholder and participant communications and tracking, research, materials preparation, collaboration technology tools, operations, etc.)  

  • As jointly determined by the project lead and team members, participate in client meetings and events to gain knowledge, track progress or respond to requests.

  • Working with project lead, ensure the timely completion of tasks laid out in the project plan; make adjustments to the plan along the way as client and project needs require.

  • Complete or ensure completion of all reporting and documentation of the project to meet the needs of internal financial tracking and external funders.

  • Assist with facilitation duties, as needed and as able with regards to skill level, including agenda design, small group facilitation, flipcharting, and other responsibilities.

Program Responsibilities: (30%)


  • Stay abreast of current events related to program content areas and support development of program strategy.

  • Write articles and participate in generation of content for Ag Innovations’ website, blog, and newsletter based on assigned projects and program.

  • Working in cooperation with other senior staff, research and pursue funding for existing and projected projects and engagements; supervise and support the work of analytic staff as needed and available.

  • Upon request, review incoming Requests for Proposals (RFPs) or grant applications and, after consultation with the Executive Director, respond to those determined worthy of pursuit by Ag Innovations.

  • Review each project after completion, and present proposals for process improvements to the Executive Director and senior staff for application on future projects; include outside data as applicable, with input from analytic staff and other resources.

  • Coordinate effectively with team members, and develop skills and knowledge appropriate to better support assigned projects and program.

 

REQUIRED QUALIFICATIONS

The following skills and experience are required unless otherwise noted:


  • Bachelor’s degree in a related field.

  • Three (3) or more years experience managing projects that include planning and budget management, meeting and event management, including note taking, and writing and research.

  • Certificate or equivalent training and experience in project management or other field involving collaborative goal-setting, decision-making and evaluation.

  • Demonstrated passion for and interest in food systems, agriculture, and/or environment.

  • Demonstrated proficiency with collaborative office platforms, including the Google Suite and Microsoft Office, including documents, spreadsheets, presentation tools, group calendaring, and basic web editing.

  • Ability to research, analyze and digest new topic areas.

  • Ability to quickly learn new information and convey that understanding to clients in order to establish trust and communicate with them about their business.

  • Applied skills in basic web-based research, analysis and summarization.

  • Ability to manage several tasks/projects concurrently, with ease and professionalism.

  • Familiarity with file organization and retention and contact management.

  • Strong attention to detail, including proofing own work and that of others.

  • Ability to focus and complete job duties in a fast-paced, complex environment.

  • Ability to communicate professionally, clearly, and concisely, orally and in writing.

  • Excellent interpersonal skills, customer service skills, and listening/note-taking skills.

  • Values and practices teamwork and emotional intelligence with other staff, and has a commitment to a respectful workplace.

  • Collaborates effectively and with discernment with clients and partners to support project outcomes and maintain AI mission and contracted role.

  • The personal flexibility and adaptability to function in an entrepreneurial nonprofit organization.

OTHER EXPERTISE WELCOME (NOT REQUIRED), INCLUDING: 


  • Technical writing skills

  • Data analysis

  • Graphics and layout

  • GIS

  • Fluency in another language spoken by rural community members in California (Spanish, Chinese, Punjabi, Hmong, or another language).

 

PHYSICAL REQUIREMENTS AND WORK ENVIRONMENT


  • Keyboarding on PC for long periods of time

  • Some phone usage

  • Local and regional travel by car or other means, mostly same-day. 

  • Indoor work environment in an open setting with minimal noise and distractions.

  • This is temporarily a remote position due to COVID-19.  Permanently, this position will be based in either Sonoma County, CA or Sacramento, CA, to be considered once shelter-in-place restrictions have lifted. 


See full job description

Ono Hawaiian BBQ is a fast-casual restaurant concept with locations in California and Arizona, serving up “aloha in every bite” through its Hawaiian-inspired plate lunches and island specialties. Every Ono Hawaiian BBQ dish is created with fresh ingredients using authentic Hawaiian recipes, and made-to-order in each restaurant. Ono Hawaiian BBQ operates over 95 restaurants with plans to open more in 2022.  For more information, please visit www.OnoHawaiianBBQ.com.

We are seeking to hire the following positions for our location in Sacramento, CA.

• FRONT CREW

• KITCHEN CREW

Requirements:


  1. Prefer working experience in a restaurant environment.

  2. Committed to excellent customer & quality service.

  3. Ability to multi-tasks under fast-paced environment.

  4. Food Handler Card.

An Open House Interview will be held on:

SUNDAY, OCTOBER 24, 2021 11:00 AM to 8:00 PM

Interview will be held at:

Ono Hawaiian BBQ 

5040 Auburn Blvd, Suite B

Sacramento, CA 95841

 

*We offer health, dental and vision insurance for eligible employees, 401-K with company match, employee meal discount (when you work) and opportunities for growth into management positions.

Please go to the Open House Interview if you are interested in applying for any above positions.

We look forward to seeing you there. Ono Hawaiian BBQ is an Equal Opportunity Employer.

 


See full job description

Ono Hawaiian BBQ is a fast-casual restaurant concept with locations in California and Arizona, serving up “aloha in every bite” through its Hawaiian-inspired plate lunches and island specialties. Every Ono Hawaiian BBQ dish is created with fresh ingredients using authentic Hawaiian recipes, and made-to-order in each restaurant. Ono Hawaiian BBQ operates over 95 restaurants with plans to open more in 2022.  For more information, please visit www.OnoHawaiianBBQ.com.

We are seeking to hire the following positions for our location in Sacramento, CA.

• FRONT CREW

• KITCHEN CREW

Requirements:


  1. Prefer working experience in a restaurant environment.

  2. Committed to excellent customer & quality service.

  3. Ability to multi-tasks under fast-paced environment.

  4. Food Handler Card.

 

An Open House Interview will be held on:

FRIDAY, OCTOBER 8, 2021 11:00 AM to 8:00 PM

Interview will be held at:

Ono Hawaiian BBQ 

5040 Auburn Blvd, Suite B

Sacramento, CA 95841

 

*We offer health, dental and vision insurance for eligible employees, 401-K with company match, employee meal discount (when you work) and opportunities for growth into management positions.

Please go to the Open House Interview if you are interested in applying for any above positions.

We look forward to seeing you there. Ono Hawaiian BBQ is an Equal Opportunity Employer.

 

 

 

 


See full job description

Ono Hawaiian BBQ is a fast-casual restaurant concept with locations in California and Arizona, serving up “aloha in every bite” through its Hawaiian-inspired plate lunches and island specialties. Every Ono Hawaiian BBQ dish is created with fresh ingredients using authentic Hawaiian recipes, and made-to-order in each restaurant. Ono Hawaiian BBQ operates over 95 restaurants with plans to open more in 2022.  For more information, please visit www.OnoHawaiianBBQ.com.

We are seeking to hire the following positions for our location in Sacramento, CA.

• FRONT CREW

• KITCHEN CREW

Requirements:


  1. Prefer working experience in a restaurant environment.

  2. Committed to excellent customer & quality service.

  3. Ability to multi-tasks under fast pace environment.

  4. Food Handler Card.

An Open House Interview will be held on:

FRIDAY, OCTOBER 22, 2021 from 11:00AM to 8:00PM

Interview will be held at:

Ono Hawaiian BBQ

3660 Crocker Drive, Suite #100, 

Sacramento, CA 95818

*We offer health, dental and vision insurance for eligible employees, 401-K with company match, employee meal discount (when you work) and opportunities for growth into management positions.

Please go to the Open House Interview if you are interested in applying for any above positions.

We look forward to seeing you there. Ono Hawaiian BBQ is an Equal Opportunity Employer.

 


See full job description

Ono Hawaiian BBQ is a fast-casual restaurant concept with locations in California and Arizona, serving up “aloha in every bite” through its Hawaiian-inspired plate lunches and island specialties. Every Ono Hawaiian BBQ dish is created with fresh ingredients using authentic Hawaiian recipes, and made-to-order in each restaurant. Ono Hawaiian BBQ operates over 95 restaurants with plans to open more in 2022.  For more information, please visit www.OnoHawaiianBBQ.com.

We are seeking to hire the following positions for our location in Sacramento, CA.

• FRONT CREW

• KITCHEN CREW

Requirements:


  1. Prefer working experience in a restaurant environment.

  2. Committed to excellent customer & quality service.

  3. Ability to multi-tasks under fast-paced environment.

  4. Food Handler Card.

 

An Open House Interview will be held on:

FRIDAY,  October 22nd, 2021 from 11:00 AM to 8:00 PM

SUNDAY, October 24th, 2021 from 11:00 AM to 8:00 PM

 

Interview will be held at:

Ono Hawaiian BBQ 

10841 Olson Drive

Rancho Cordova, CA 95670

 

*We offer health, dental and vision insurance for eligible employees, 401-K with company match, employee meal discount (when you work) and opportunities for growth into management positions.

Please go to the Open House Interview if you are interested in applying for any above positions.

We look forward to seeing you there. Ono Hawaiian BBQ is an Equal Opportunity Employer.

 

 


See full job description

Ono Hawaiian BBQ is a fast-casual restaurant concept with locations in California and Arizona, serving up “aloha in every bite” through its Hawaiian-inspired plate lunches and island specialties. Every Ono Hawaiian BBQ dish is created with fresh ingredients using authentic Hawaiian recipes, and made-to-order in each restaurant. Ono Hawaiian BBQ operates over 95 restaurants with plans to open more in 2022.  For more information, please visit www.OnoHawaiianBBQ.com.

We are seeking to hire the following positions for our location in Sacramento, CA.

• FRONT CREW

• KITCHEN CREW

Requirements:


  1. Prefer working experience in a restaurant environment.

  2. Committed to excellent customer & quality service.

  3. Ability to multi-tasks under fast-paced environment.

  4. Food Handler Card.

 

An Open House Interview will be held on:

FRIDAY, NOVEMBER 5, 2021 11:00 AM to 8:00 PM

SUNDAY, NOVEMBER 7, 2021 11:00 AM to 8:00 PM

 

Interview will be held at:

Ono Hawaiian BBQ 

5040 Auburn Blvd, Suite B

Sacramento, CA 95841

 

*We offer health, dental and vision insurance for eligible employees, 401-K with company match, employee meal discount (when you work) and opportunities for growth into management positions.

Please go to the Open House Interview if you are interested in applying for any above positions.

We look forward to seeing you there. Ono Hawaiian BBQ is an Equal Opportunity Employer.

 


See full job description

Ono Hawaiian BBQ is a fast-casual restaurant concept with locations in California and Arizona, serving up “aloha in every bite” through its Hawaiian-inspired plate lunches and island specialties. Every Ono Hawaiian BBQ dish is created with fresh ingredients using authentic Hawaiian recipes, and made-to-order in each restaurant. Ono Hawaiian BBQ operates over 95 restaurants with plans to open more in 2022.  For more information, please visit www.OnoHawaiianBBQ.com.

We are seeking to hire the following positions for our location in Sacramento, CA.

• KITCHEN CREW

Requirements:


  1. Prefer working experience in a restaurant environment.

  2. Committed to excellent customer & quality service.

  3. Ability to multi-tasks under fast-paced environment.

  4. Food Handler Card.

 

An Open House Interview will be held on:

FRIDAY, NOVEMBER 19, 2021 11:00 AM to 8:00 PM

SUNDAY, NOVEMBER 21, 2021 11:00 AM to 8:00 PM

 

Interview will be held at:

Ono Hawaiian BBQ 

5040 Auburn Blvd, Suite B

Sacramento, CA 95841

 

*We offer health, dental and vision insurance for eligible employees, 401-K with company match, employee meal discount (when you work) and opportunities for growth into management positions.

 

Please go to the Open House Interview if you are interested in applying for any above positions.

 

We look forward to seeing you there. Ono Hawaiian BBQ is an Equal Opportunity Employer.

 


See full job description

Ono Hawaiian BBQ is a fast-casual restaurant concept with locations in California and Arizona, serving up “aloha in every bite” through its Hawaiian-inspired plate lunches and island specialties. Every Ono Hawaiian BBQ dish is created with fresh ingredients using authentic Hawaiian recipes, and made-to-order in each restaurant. Ono Hawaiian BBQ operates over 90 restaurants throughout its two states of operation, with plans to open more in 2021. For more information, please visit www.OnoHawaiianBBQ.com.

 

We are seeking to hire the following positions for our location in Natomas, CA.

• FRONT CREW

• KITCHEN CREW

 

Requirements:


  1. Prefer working experience in a restaurant environment.

  2. Committed to excellent customer & quality service.

  3. Ability to multi-tasks under fast pace environment.

  4. Food Handler Card.

 

An Open House Interview will be held on:

SATURDAY, 05/01/2021 from 11:00AM to 7:00PM

 

Interview will be held at:

Ono Hawaiian BBQ

2800 Del Paso Road, Suite #200

Sacramento, CA 95834

 

*We offer health, dental and vision insurance, 401-K with company match, employee meal discount (when you work) and opportunities for growth into management positions.

 

Please go to the Open House Interview if you are interested in applying for any above positions.

We look forward to seeing you there. Ono Hawaiian BBQ is an Equal Opportunity Employer.

 


See full job description

Ono Hawaiian BBQ is a fast-casual restaurant concept with locations in California and Arizona, serving up “aloha in every bite” through its Hawaiian-inspired plate lunches and island specialties. Every Ono Hawaiian BBQ dish is created with fresh ingredients using authentic Hawaiian recipes, and made-to-order in each restaurant. Ono Hawaiian BBQ operates over 90 restaurants throughout its two states of operation, with plans to open more in 2021. For more information, please visit www.OnoHawaiianBBQ.com.

 

We are seeking to hire the following positions for our location in North Highlands, CA.

• FRONT CREW

• KITCHEN CREW

 

Requirements:


  1. Prefer working experience in a restaurant environment.

  2. Committed to excellent customer & quality service.

  3. Ability to multi-tasks under fast pace environment.

  4. Food Handler Card.

 

An Open House Interview will be held on:

SUNDAY, 05/02/2021 from 11:00AM to 7:00PM

 

Interview will be held at:

Ono Hawaiian BBQ

5040 Auburn Blvd., Suite #B,

Sacramento, CA 95841

 

*We offer health, dental and vision insurance, 401-K with company match, employee meal discount (when you work) and opportunities for growth into management positions.

 

Please go to the Open House Interview if you are interested in applying for any above positions.

We look forward to seeing you there. Ono Hawaiian BBQ is an Equal Opportunity Employer.

 


See full job description

Ono Hawaiian BBQ is a fast-casual restaurant concept with locations in California and Arizona, serving up “aloha in every bite” through its Hawaiian-inspired plate lunches and island specialties. Every Ono Hawaiian BBQ dish is created with fresh ingredients using authentic Hawaiian recipes, and made-to-order in each restaurant. Ono Hawaiian BBQ operates over 90 restaurants throughout its two states of operation, with plans to open more in 2021. For more information, please visit www.OnoHawaiianBBQ.com.

 

We are seeking to hire the following positions for our location in Rancho Cordova, CA.

• KITCHEN CREW

 

Requirements:


  1. Prefer working experience in a restaurant environment.

  2. Committed to excellent customer & quality service.

  3. Ability to multi-tasks under fast pace environment.

  4. Food Handler Card.

 

An Open House Interview will be held on:

WEDNESDAY, 04/28/2021 from 11:00AM to 7:00PM

 

Interview will be held at:

Ono Hawaiian BBQ

10841 Olson Drive,

Rancho Cordova, CA 95670

 

*We offer health, dental and vision insurance, 401-K with company match, employee meal discount (when you work) and opportunities for growth into management positions.

 

Please go to the Open House Interview if you are interested in applying for any above positions.

 

We look forward to seeing you there. Ono Hawaiian BBQ is an Equal Opportunity Employer

 


See full job description

Ono Hawaiian BBQ is a fast-casual restaurant concept with locations in California and Arizona, serving up “aloha in every bite” through its Hawaiian-inspired plate lunches and island specialties. Every Ono Hawaiian BBQ dish is created with fresh ingredients using authentic Hawaiian recipes, and made-to-order in each restaurant. Ono Hawaiian BBQ operates over 90 restaurants throughout its two states of operation, with plans to open more in 2021. For more information, please visit www.OnoHawaiianBBQ.com.

 

We are seeking to hire the following positions for our location in Rancho Cordova, CA.

• FRONT CREW 

• KITCHEN CREW

 

Requirements:


  1. Prefer working experience in a restaurant environment.

  2. Committed to excellent customer & quality service.

  3. Ability to multi-tasks under fast pace environment.

  4. Food Handler Card.

 

An Open House Interview will be held on:

FRIDAY, 05/14/2021 from 11:00AM to 7:00PM

SUNDAY, 05/16/2021 from 11:00AM to 7:00PM

 

Interview will be held at:

Ono Hawaiian BBQ

10841 Olson Drive, 

Rancho Cordova, CA 95670

 

*We offer health, dental and vision insurance, 401-K with company match, employee meal discount (when you work) and opportunities for growth into management positions.

 

Please go to the Open House Interview if you are interested in applying for any above positions.

We look forward to seeing you there. Ono Hawaiian BBQ is an Equal Opportunity Employer.

 


See full job description

Ono Hawaiian BBQ is a fast-casual restaurant concept with locations in California and Arizona, serving up “aloha in every bite” through its Hawaiian-inspired plate lunches and island specialties. Every Ono Hawaiian BBQ dish is created with fresh ingredients using authentic Hawaiian recipes, and made-to-order in each restaurant. Ono Hawaiian BBQ operates over 90 restaurants throughout its two states of operation, with plans to open more in 2021. For more information, please visit www.OnoHawaiianBBQ.com.

 

We are seeking to hire the following positions for our location in Natomas, CA.

• FRONT CREW

• KITCHEN CREW

 

Requirements:


  1. Prefer working experience in a restaurant environment.

  2. Committed to excellent customer & quality service.

  3. Ability to multi-tasks under fast pace environment.

  4. Food Handler Card.

 

An Open House Interview will be held on:

WEDNESDAY, 05/19/2021 from 11:00AM to 7:00PM

SUNDAY, 05/30/2021 from 11:00AM to 7:00PM

 

Interview will be held at:

Ono Hawaiian BBQ

2800 Del Paso Road, Suite #200

Sacramento, CA 95834

 

*We offer health, dental and vision insurance for eligible employees, 401-K with company match, employee meal discount (when you work) and opportunities for growth into management positions.

 

Please go to the Open House Interview if you are interested in applying for any above positions.

We look forward to seeing you there. Ono Hawaiian BBQ is an Equal Opportunity Employer.

 


See full job description

Ono Hawaiian BBQ is a fast-casual restaurant concept with locations in California and Arizona, serving up “aloha in every bite” through its Hawaiian-inspired plate lunches and island specialties. Every Ono Hawaiian BBQ dish is created with fresh ingredients using authentic Hawaiian recipes, and made-to-order in each restaurant. Ono Hawaiian BBQ operates over 90 restaurants throughout its two states of operation, with plans to open more in 2021. For more information, please visit www.OnoHawaiianBBQ.com.

 

We are seeking to hire the following positions for our location in North Highlands, CA.

• FRONT CREW

• KITCHEN CREW

 

Requirements:


  1. Prefer working experience in a restaurant environment.

  2. Committed to excellent customer & quality service.

  3. Ability to multi-tasks under fast pace environment.

  4. Food Handler Card.

 

An Open House Interview will be held on:

FRIDAY, 05/21/2021 from 11:00AM to 7:00PM

SUNDAY, 05/23/2021 from 11:00AM to 7:00PM

 

Interview will be held at:

Ono Hawaiian BBQ

5040 Auburn Blvd., Suite #B

Sacramento, CA 95841

 

*We offer health, dental and vision insurance for eligible employees, 401-K with company match, employee meal discount (when you work) and opportunities for growth into management positions.

 

Please go to the Open House Interview if you are interested in applying for any above positions.

 

We look forward to seeing you there. Ono Hawaiian BBQ is an Equal Opportunity Employer.

 


See full job description

Ono Hawaiian BBQ is a fast-casual restaurant concept with locations in California and Arizona, serving up “aloha in every bite” through its Hawaiian-inspired plate lunches and island specialties. Every Ono Hawaiian BBQ dish is created with fresh ingredients using authentic Hawaiian recipes, and made-to-order in each restaurant. Ono Hawaiian BBQ operates over 90 restaurants throughout its two states of operation, with plans to open more in 2021. For more information, please visit www.OnoHawaiianBBQ.com.

 

We are seeking to hire the following positions for our location in North Highlands, CA.

• FRONT CREW

• KITCHEN CREW

 

Requirements:


  1. Prefer working experience in a restaurant environment.

  2. Committed to excellent customer & quality service.

  3. Ability to multi-tasks under fast pace environment.

  4. Food Handler Card.

 

An Open House Interview will be held on:

MONDAY, 06/14/2021 from 11:00AM to 7:00PM

 

Interview will be held at:

Ono Hawaiian BBQ

5040 Auburn Blvd., Suite #B

Sacramento, CA 95841

 

*We offer health, dental and vision insurance for eligible employees, 401-K with company match, employee meal discount (when you work) and opportunities for growth into management positions.

 

Please go to the Open House Interview if you are interested in applying for any above positions.

We look forward to seeing you there. Ono Hawaiian BBQ is an Equal Opportunity Employer.


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Ono Hawaiian BBQ is a fast-casual restaurant concept with locations in California and Arizona, serving up “aloha in every bite” through its Hawaiian-inspired plate lunches and island specialties. Every Ono Hawaiian BBQ dish is created with fresh ingredients using authentic Hawaiian recipes, and made-to-order in each restaurant. Ono Hawaiian BBQ operates over 90 restaurants throughout its two states of operation, with plans to open more in 2021. For more information, please visit www.OnoHawaiianBBQ.com.

 

We are seeking to hire the following positions for our location in Natomas, CA.

• FRONT CREW

• KITCHEN CREW

 

Requirements:


  1. Prefer working experience in a restaurant environment.

  2. Committed to excellent customer & quality service.

  3. Ability to multi-tasks under fast pace environment.

  4. Food Handler Card.

 

An Open House Interview will be held on:

SUNDAY, 6/13/2021 from 11:00AM to 7:00PM  

WEDNESDAY, 06/16/2021 from 11:00AM to 7:00PM

 

Interview will be held at:

Ono Hawaiian BBQ

2800 Del Paso Road, Suite #200,

Sacramento, CA 95834 

 

*We offer health, dental and vision insurance for eligible employees, 401-K with company match, employee meal discount (when you work) and opportunities for growth into management positions.

 

Please go to the Open House Interview if you are interested in applying for any above positions.

 

We look forward to seeing you there. Ono Hawaiian BBQ is an Equal Opportunity Employer.

 


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Hiring for 2 positions, same job. Morning/afternoon shifts as well as evening shifts available for a variety of kitchen tasks. Main job will be washing dishes. Lunch shifts, some food prep as various kitchen tasks in the morning and after lunch. Current lunch shifts are Wednesday-Friday mid morning-early afternoon, hours may vary slightly. Dinner shifts Wednesday-Sunday. 


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We are currently accepting applications for server/host. Minimum 1 year front of house restaurant experience required. Availability for lunch and dinner shifts a plus. 

Must have a valid California food handler card.


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Ono Hawaiian BBQ is a fast-casual restaurant concept with locations in California and Arizona, serving up “aloha in every bite” through its Hawaiian-inspired plate lunches and island specialties. Every Ono Hawaiian BBQ dish is created with fresh ingredients using authentic Hawaiian recipes, and made-to-order in each restaurant. Ono Hawaiian BBQ operates over 90 restaurants throughout its two states of operation, with plans to open more in 2021. For more information, please visit www.OnoHawaiianBBQ.com.

 

We are seeking to hire the following positions for our location in Rancho Cordova, CA.

• KITCHEN CREW

 

Requirements:


  1. Prefer working experience in a restaurant environment.

  2. Committed to excellent customer & quality service.

  3. Ability to multi-tasks under fast pace environment.

  4. Food Handler Card.

 

An Open House Interview will be held on:

FRIDAY, 6/04/2021 from 11:00AM to 7:00PM

SATURDAY, 6/05/2021 from 11:00AM to 7:00PM

SUNDAY, 6/06/2021 from 11:00AM to 7:00PM

 

Interview will be held at:

Ono Hawaiian BBQ 

10841 Olson Drive,

Rancho Cordova, CA 95670

 

*We offer health, dental and vision insurance for eligible employees, 401-K with company match, employee meal discount (when you work) and opportunities for growth into management positions.

 

Please go to the Open House Interview if you are interested in applying for any above positions.

 

We look forward to seeing you there. Ono Hawaiian BBQ is an Equal Opportunity Employer.

 


See full job description

Ono Hawaiian BBQ is a fast-casual restaurant concept with locations in California and Arizona, serving up “aloha in every bite” through its Hawaiian-inspired plate lunches and island specialties. Every Ono Hawaiian BBQ dish is created with fresh ingredients using authentic Hawaiian recipes, and made-to-order in each restaurant. Ono Hawaiian BBQ operates over 90 restaurants throughout its two states of operation, with plans to open more in 2021. For more information, please visit www.OnoHawaiianBBQ.com.

 

We are seeking to hire the following positions for our location in Sacramento, CA.

• FRONT CREW

• KITCHEN CREW

 

Requirements:

 


  1. Prefer working experience in a restaurant environment.

  2. Committed to excellent customer & quality service.

  3. Ability to multi-tasks under fast pace environment.

  4. Food Handler Card.

 

An Open House Interview will be held on:

SATURDAY, 6/19/2021 from 11:00AM to 8:00PM

 

Interview will be held at:

Ono Hawaiian BBQ 

4200 Florin Road, Suite A,

Sacramento, CA 95823

 

*We offer health, dental and vision insurance for eligible employees, 401-K with company match, employee meal discount (when you work) and opportunities for growth into management positions.

 

Please go to the Open House Interview if you are interested in applying for any above positions.

We look forward to seeing you there. Ono Hawaiian BBQ is an Equal Opportunity Employer.

 


See full job description

Ono Hawaiian BBQ is a fast-casual restaurant concept with locations in California and Arizona, serving up “aloha in every bite” through its Hawaiian-inspired plate lunches and island specialties. Every Ono Hawaiian BBQ dish is created with fresh ingredients using authentic Hawaiian recipes, and made-to-order in each restaurant. Ono Hawaiian BBQ operates over 90 restaurants throughout its two states of operation, with plans to open more in 2021. For more information, please visit www.OnoHawaiianBBQ.com

We are seeking to hire the following positions for our location in Sacramento, CA. 

  · FRONT CREW

 · KITCHEN CREW   

 

Requirements:     


  1. Prefer working experience in a restaurant environment.

  2. Committed to excellent customer & quality service.

  3. Ability to multi-tasks under fast-paced environment.

  4. Food Handler Card.

An Open House Interview will be held on:   

July 16, 17, & 18 (Friday-Sunday), from 11:00 AM to 7:00 PM   

Interview will be held at:   

Ono Hawaiian BBQ  10841 Olson Drive Rancho Cordova, 95670  

 *We offer health, dental and vision insurance for eligible employees, 401-K with company match, employee meal discount (when you work) and opportunities for growth into management positions.   

Please go to the Open House Interview if you are interested in applying for any above positions.

 

We look forward to seeing you there. Ono Hawaiian BBQ is an Equal Opportunity Employer.    


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 We are a fast-growing company seeking a Full time Janitorial/Maintenance Person to work at our Clinic in Citrus Heights.

Job Duties include, but not limited to:

• Follow closing clinic procedures

• Clean and polish lighting fixtures and replace light bulbs, wipe all surfaces and trims throughout the day.

• Clean rooms, hallways, lobbies, breakrooms, rest rooms, kitchen and all other work areas throughout the day. Dust all furniture and equipment.

• Vacuum and maintain carpets, rugs, and upholstered furniture.

• Wash walls, ceiling, woodwork, door panels, windows and sills.

• Empty wastebaskets and ashtrays, transport trash and waste to disposal area. Pick up all trash and

Clear flower beds of trash and weeds.

• Replenishes bathroom supplies.

• Follow daily cleaning checklists to ensure facility is cleaned properly.

• Use personal protective equipment while executing duties.

• Use excel spreadsheet to send orders for janitorial supplies.

• Complete monthly safety checklists.

• Participate in and help run monthly emergency drills.

• Sanitize door handles, light switches, faucets, and other “high touch” areas throughout the day.

• Report safety issues to the Facilities Supervisor.

• Meet with 3rd Party contractors when they come for repairs or inspections.

• Assist with maintenance when necessary.

• Clean up spills as they happen including bodily fluids (blood, urine, vomit, feces…)

• Maintain organization of supply closets.

• Assist Office Coordinators and Clinic Supervisors when necessary.

Employment Requirements:

• Complete a Background Check

• Negative TB test

• HS Diploma/GED

• Immunization records

• Applicants must be authorized to work in the U.S. 


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Entry level job working roughly 4-5 hours per day. Basic duties are washing dishes, stocking dishes, and some kitchen prep work. 


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Entry level bussing job, basic duties include stocking dishes and service stations, clearing and resetting tables, refilling waters, getting dining room ready for next shift. Some food service experience  a plus, but not required. 


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Ono Hawaiian BBQ is a fast-casual restaurant concept with locations in California and Arizona, serving up “aloha in every bite” through its Hawaiian-inspired plate lunches and island specialties. Every Ono Hawaiian BBQ dish is created with fresh ingredients using authentic Hawaiian recipes, and made-to-order in each restaurant. Ono Hawaiian BBQ operates over 90 restaurants throughout its two states of operation, with plans to open more in 2021. For more information, please visit www.OnoHawaiianBBQ.com.

 

We are seeking to hire the following positions for our location in Sacramento, CA.

• FRONT CREW

 

Requirements:


  1. Prefer working experience in a restaurant environment.

  2. Committed to excellent customer & quality service.

  3. Ability to multi-tasks under fast-paced environment.

  4. Food Handler Card.

 

An Open House Interview will be held on:

SUNDAY SEPTEMER 19, 2021 11:00 AM to 8:00 PM

 

Interview will be held at:

Ono Hawaiian BBQ 

5040 Auburn Blvd, Suite B

Sacramento, CA 95841

 

*We offer health, dental and vision insurance for eligible employees, 401-K with company match, employee meal discount (when you work) and opportunities for growth into management positions.

 

 

Please go to the Open House Interview if you are interested in applying for any above positions.

 

We look forward to seeing you there. Ono Hawaiian BBQ is an Equal Opportunity Employer.

 

 

 


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Server for dinner shifts, weekends required. Minimum 1 year experience in front of house required. Will also be trained as host for occasional shifts in a rotation. Food handler card required.


See full job description

Ono Hawaiian BBQ is a fast-casual restaurant concept with locations in California and Arizona, serving up “aloha in every bite” through its Hawaiian-inspired plate lunches and island specialties. Every Ono Hawaiian BBQ dish is created with fresh ingredients using authentic Hawaiian recipes, and made-to-order in each restaurant. Ono Hawaiian BBQ operates over 90 restaurants throughout its two states of operation, with plans to open more in 2021. For more information, please visit www.OnoHawaiianBBQ.com

We are seeking to hire the following positions for our location in Sacramento, CA.  

 · FRONT CREW

 · KITCHEN CREW   

Requirements:     


  1. Prefer working experience in a restaurant environment.

  2. Committed to excellent customer & quality service.

  3. Ability to multi-tasks under fast pace environment.

  4. Food Handler Card.

 An Open House Interview will be held on:   

JULY 30th (Friday) and AUGUST 1st (Sunday), 11:00 AM to 8:00 PM   

Interview will be held at:   

Ono Hawaiian BBQ 

5040 Auburn Blvd., Suite #B 

Sacramento, CA 95841  

 

*We offer health, dental and vision insurance for eligible employees, 401-K with company match, employee meal discount (when you work) and opportunities for growth into management positions.     

Please go to the Open House Interview if you are interested in applying for any above positions.

We look forward to seeing you there!  


See full job description

Ono Hawaiian BBQ is a fast-casual restaurant concept with locations in California and Arizona, serving up “aloha in every bite” through its Hawaiian-inspired plate lunches and island specialties. Every Ono Hawaiian BBQ dish is created with fresh ingredients using authentic Hawaiian recipes, and made-to-order in each restaurant. Ono Hawaiian BBQ operates over 90 restaurants throughout its two states of operation, with plans to open more in 2021. For more information, please visit www.OnoHawaiianBBQ.com.

 

We are seeking to hire the following positions for our location in Sacramento, CA.

• FRONT CREW

• KITCHEN CREW

 

Requirements:


  1. Prefer working experience in a restaurant environment.

  2. Committed to excellent customer & quality service.

  3. Ability to multi-tasks under fast-paced environment.

  4. Food Handler Card.

 

An Open House Interview will be held on:

SATURDAY August 7th, 2021 from 11:00 AM to 7:00 PM

SUNDAY August 8th, 2021 from 11:00 AM to 7:00 PM

 

Interview will be held at:

Ono Hawaiian BBQ 

10841 Olson Drive

Rancho Cordova, 95670

 

*We offer health, dental and vision insurance for eligible employees, 401-K with company match, employee meal discount (when you work) and opportunities for growth into management positions.

 

Please go to the Open House Interview if you are interested in applying for any above positions.

 

We look forward to seeing you there. Ono Hawaiian BBQ is an Equal Opportunity Employer.

 

 


See full job description

Ono Hawaiian BBQ is a fast-casual restaurant concept with locations in California and Arizona, serving up “aloha in every bite” through its Hawaiian-inspired plate lunches and island specialties. Every Ono Hawaiian BBQ dish is created with fresh ingredients using authentic Hawaiian recipes, and made-to-order in each restaurant. Ono Hawaiian BBQ operates over 90 restaurants throughout its two states of operation, with plans to open more in 2021. For more information, please visit www.OnoHawaiianBBQ.com.

 

We are seeking to hire the following positions for our location in Sacramento, CA.

• FRONT CREW

• KITCHEN CREW

 

Requirements:


  1. Prefer working experience in a restaurant environment.

  2. Committed to excellent customer & quality service.

  3. Ability to multi-tasks under fast pace environment.

  4. Food Handler Card.

 

An Open House Interview will be held on:

TUESDAY, August 17, 2021 from 11:00AM to 8:00PM

 

Interview will be held at:

Ono Hawaiian BBQ 

4200 Florin Road, Suite A,

Sacramento, CA 95823

 

*We offer health, dental and vision insurance for eligible employees, 401-K with company match, employee meal discount (when you work) and opportunities for growth into management positions.

 

 

Please go to the Open House Interview if you are interested in applying for any above positions.

 

We look forward to seeing you there. Ono Hawaiian BBQ is an Equal Opportunity Employer.

 


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Piano Teachers Needed (Orangevale, Granite Bay, Fair Oaks, Folsom, EDH, West Sac, Roseville, Cameron Park, Loomis)Compensation: $25-$33 commensurate with experience--opportunities for wage increases through training

Employment type: part-time Do you love working with children? Do you want to make a difference in your community? We want to hear from you!The Suzuki Piano Academy is looking to mentor and train fine pianists to work with young children ages 3 and up.Candidates must:

*Pass a background check

*Be proficient on the piano and knowledgeable of music theory

*Be comfortable with adults and children in a lesson

*Be organized to keep a steady lesson pace

*Be available for mentoring and training each week

*Hourly Rate $25-$33 depending upon experience

Teachers needed in Folsom, El Dorado Hills, Rocklin and Sacramento, Fair Oaks, Orangevale, Granite Bay, West Sacramento, Cameron Park and Lincoln.Job Type: Part-timePay: $25.00 - $33.00 per hourCOVID-19 considerations:

COVID-19: We are allowed to teach private lessons socially distanced and wearing masks. We sanitize all high touch surfaces and of course the piano keys between each student. We ask students to arrive early to wash their hands before coming.


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Ono Hawaiian BBQ is a fast-casual restaurant concept with locations in California and Arizona, serving up “aloha in every bite” through its Hawaiian-inspired plate lunches and island specialties. Every Ono Hawaiian BBQ dish is created with fresh ingredients using authentic Hawaiian recipes, and made-to-order in each restaurant. Ono Hawaiian BBQ operates over 90 restaurants throughout its two states of operation, with plans to open more in 2021. For more information, please visit www.OnoHawaiianBBQ.com

 

We are seeking to hire the following positions for our location in Sacramento, CA.  

 · FRONT CREW 

· KITCHEN CREW  

 Requirements:     


  1. Prefer working experience in a restaurant environment.

  2. Committed to excellent customer & quality service.

  3. Ability to multi-tasks under fast-paced environment.

  4. Food Handler Card.

 An Open House Interview will be held on:   

July 10 and 11, (Saturday and Sunday), 11:00 AM to 8:00 PM   

Interview will be held at:   Ono Hawaiian BBQ  5040 Auburn Blvd, Suite B Sacramento, CA 95841   

*We offer health, dental and vision insurance for eligible employees, 401-K with company match, employee meal discount (when you work) and opportunities for growth into management positions.     

Please go to the Open House Interview if you are interested in applying for any above positions.

We look forward to seeing you there. Ono Hawaiian BBQ is an Equal Opportunity Employer.  


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