Fast-casual sustainable Santa Monica restaurant is looking for an Assistant General Manager Restaurant to join our team! The Assistant General Restaurant Manager is responsible for supporting the sr. manager in the daily management of the full-service, self-service, grab n go, retail market area and bar’s operations. The restaurant AGM is also responsible to meet performance and profit goals. These objectives include assisting in the selection, development, and training of all team members.
Profitability & control:
Multi-Unit General Manager
South Hill, VA
This is an excellent opportunity for an experienced multi-unit operator to join an exciting brand with job stability, career growth and top shelf benefits.
The ideal candidate will have diverse experience blending QSR/Fast Casual experience with C-Store/Retail.
The candidate will report to the brand Director of Operations and have operating responsibility for several million $ in revenue.
General Managers or Area General Managers/Area Directors with a span of 2-3 operations will be well suited to this role.
Strong QSR experience is a plus.
Premium base salary
$80,000 - $85,000 salary
Candidates will understand P&L metrics and have managed an indirect employee base of 50-100 plus subordinate managers/supervisors.
To learn more about this opportunity please send your resume by return e mail
Presented by Tom Bull with Gecko Hospitality