Hasu Teriyaki & Sushi
25075 Blue Ravine Rd #120
Folsom, CA 95630
Looking for Sushi Helpers & Cooks
* Food handlers certificate
* Able to work weekends
OBO’ Italian Table and Bar is the newest Selland Family Restaurant, drawing inspiration from the simple, nourishing flavors and seasonal cooking traditions of rustic Italy. At OBO’ we hand prepare artisan comfort food to feed the soul. Featuring an extensive menu for dine in or take out all day as well as a full bar, patio seating, grab and go, and catering, OBO’ is open all day with something for everyone.
OBO’ is located in a historic, handsome brick building conveniently located in East Sacramento and in close proximity to Midtown. In an inviting, casual and comfortable atmosphere, OBO’s menus showcase a wide array of Italian-inspired dishes, from house roasted meats to seasonal vegetables and fresh salads, as well as wood oven fired pizzas, hot and cold sandwiches, hand made pastas and house made desserts.
Take a break from your busy day with a bite and a glass of wine, have a date night, gather with friends, bring the whole family, take home food to go, or have us cater your next meeting or event. At any time of day OBO’ is the perfect place to relax and enjoy the best things in life. Come as you are – no reservations accepted. Buon appetito!
MIKUNI JAPANESE RESTAURANT está organizando entrevistas abiertas en:
Jueves, 3/12: Mikuni @ Elk Grove: 8525 Bond Road en Elk Grove: 9am - 3pm
Jueves, 3/19: Mikuni @ Roseville: 1565 Eureka Road en Roseville: 9am - 3pm
Estamos buscando seguir al personal de BACK OF THE HOUSE para las ubicaciones de Sacramento:
Cocineros de línea de cocina - Preparación de cocina - Lavavajillas - Chef de sushi - Preparación / ayudante de sushi
Pase para completar la solicitud durante el tiempo, y la entrevista seguirá inmediatamente.
MIKUNI JAPANESE RESTAURANT is hosting open interviews on:
Thursday, 3/12: Mikuni @ Elk Grove: 8525 Bond Road in Elk Grove: 9am - 3pm
Thursday, 3/19: Mikuni @ Roseville: 1565 Eureka Road in Roseville: 9am – 3pm
We are looking for following BACK OF THE HOUSE staff for greater Sacramento locations:
Kitchen Line Cooks – Kitchen Prep – Dishwashers – Sushi Chef – Sushi Prep/Helper
Stop by to fill out application during the time, and interview will follow immediately.
You may apply online and we will contact you to schedule an interview.
Brickyard Kitchen and Bar in Roseville is looking for more full-time and part-time line cooks. We are fast-paced environment full of friendly people who always work hard. Looking for someone with the same mentality to join our team.
2 years line cook experience
Proficient knife skills
the ability to work quickly and efficiently under stressful conditions
Be able to work nights and weekends
A flexible schedule is preferred
If interested please respond to this email with a resume in PDF format.
You may also apply in person at 1475 Eureka road, Roseville ca, 95661. Ask for Chef Joe.
Empire Ranch Golf Club is seeking individuals to fill a position as a cook. The hours are flexible, and gratuities are paid to the cooking staff. Previous experience is preferred but will train the right person with the right aptitude and attitude.
Sierra View Country Club is looking to hire a Full-Time Cook
Are you an experienced cook looking for an exciting place to work? Then look no further!
• At least 3 -5 years cooking experience
• Knowledge of cooking techniques and knife skills
• Must have Banquet experience
• Must have Breakfast experience
• Prepare food in accordance with club recipes and standards
• Notifies Chef or Kitchen Supervisor of expected shortages
• Set up, maintains and breaks down prep cook station
• Maintain organization, cleanliness and sanitation of all food related work areas and equipment
• Dedicated work ethic with integrity and honesty in a high volume environment
• Open Availability – Must be able to work days, evenings, weekends and Holidays
Perks: Limited Golf and Tennis.
Full – Time: Medical, Dental and Vision after 60 days, other benefits after 90 days.
Must be able to pass a mandatory drug screen and criminal background check
If you feel you meet the above qualifications above, please reply to this ad with your resume in MS Word format or PDF format only.
Seeking experienced sushi chef with minimum of 3 year experience. You must be a team player, ability to learn and refine skills. Work at a fast pace pumping out high volume while maintain organization , clean work area and friendly interaction with guests are the Sushi bar.
Seeking part time that are willing to learn and little experience and skills. Work as a prep chef and assistant chef for 6 months to a year before considered apprentice. The way to really learn the craft and become a master chef earning top $