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Squaw Valley Hotel is Hiring for Housekeepers, Front Desk, Maintenance Supervisor, Maintenance Techs and Handymen! Great Pay, Tips and Benefits! Send your resume and Call Now!

Please email your resume and then call HR for immediate consideration

1) EMAIL your resume

and

(2) call HR at 760-828-4204

WE ABSOLUTELY TAKE CARE OF YOU!!!

Company paid Accredited Online College Degree Programs for Associates & Bachelors

Free Online and In-person Training (i.e. managerial training, computer software skills, etc.)

Stay at any of our Resorts for 3 Nights for ONLY $35 (all three nights!)

Promotional Advancement Opportunities

Performance Bonuses!

Tuition Reimbursement Programs

Transportation assistance

Leadership Development Program

Health

Dental

Vision

Life and Disability

401K Matching

Flexible Spending Accounts

Mobile phone and Amusement Park discounts

Fitness club discounts

Car rental discounts

Employee Referral Bonus

LIKE TO HAVE FUN & BE RECOGNIZED? WE DO!!

Employee Appreciation Lunches

Charitable Events

Awards Ceremonies

Holiday Parties

EPIC “Best Year Ever” Party

Listening Sessions

Lunch & Learns

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Help Wanted:

We are looking for a housekeeper for our 20 room motel in Martinez. Currently, we need someone for weekends for Friday Saturday and Sunday. We are looking to hire ASAP, please come by and apply at the Muir Lodge Motel. Please have reliable transportation and able to work on the weekend.

Friday,Saturday,Sunday or

Saturday, Sunday work.

TRAINING IS PROVIDED BUT WOULD PREFER EXPERIENCE.

come anytime or call

Peter

925 788 9294

Muir Lodge Motel

3930 alhambra ave

Martinez,ca,94553

Se busca ayudante:

Estamos buscando una ama de llaves para nuestro motel de 20 habitaciones en Martínez. Actualmente, necesitamos a alguien para los fines de semana del viernes sábado y domingo. Estamos buscando contratar lo antes posible, venga y solicite en el Muir Lodge Motel. Tenga un transporte confiable y pueda trabajar el fin de semana.

Viernes, sábado, domingo o

Sábado, domingo trabajo.

EL ENTRENAMIENTO SE PROPORCIONA PERO PREFERIRÍA LA EXPERIENCIA.

ven en cualquier momento o llama

Peter

925 788 9294

Muir Lodge Motel

3930 alhambra ave

Martinez, ca, 94553

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EXPERIENCED HOUSEKEEPER

1 year experience minimum

Upscale hotel is looking for an experienced housekeeper.

Must be available weekends and holidays.

15 to 30+ hours per week typical, Mornings and early afternoons.

Successful drug and alcohol test required; No visible tattoos or piercings.

E-mail resume or application to the address included. Enter "Housekeeper" in the subject line

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Looking for a great job with a great company? You've come to the right place. Essex Property Trust has an awesome company culture and is committed to the growth and advancement of its employees.

POSITION SUMMARY

The person in this part time position is responsible for maintaining the grounds, curb appeal, clubhouse, amenities, and other common areas at one or more properties in order to assist preserving the asset and to provide a quality living environment for the residents. This position reports to the Maintenance Supervisor and/or Community Manager. Days off are Tuesday, Thursday, Saturday and Sunday.

KEY RESPONSIBILITIES

Key responsibilities of this position include, but are not limited to the following:
• Performs daily property walks of tour route, pending move-in units and target units ensuring all areas are considered "market ready"

• Completes basic maintenance tasks including turnover cleaning, light landscaping, and painting with minimal supervision consistent with Company policy and direction from the Maintenance Supervisor, Community Manager and/or CMS

• Assists with administration of maintenance functions, e.g., tracking of inventory, maintaining updated records in relation to Pool Log, etc.

• Maintains the highest level of customer service for prospects, residents, vendors, and corporate departments

• Compliance with company standards as defined in the Human Resources Policy Manual, Operations Playbook and applicable laws, e.g., Fair Housing, Landlord Tenant, Local Building Codes, OSHA, and EEOC.

ATTENDANCE

Position requires ability to work any of the 7 days of the week, 52 weeks of the year. It is critical that individuals possess the ability to work their scheduled hours plus any other hours necessary to complete the job and must attend training classes as scheduled. Work schedules and location assignments are subject to change. Ensure compliance with time management policies including meal and rest periods.

MINIMUM JOB REQUIREMENTS

• High school diploma or equivalent, preferred

• Some custodial or general maintenance experience preferred

• Valid driver license and automobile insurance

• Ability to read and write English; speak English and understand spoken English

• General understanding of the Microsoft suite, property management software preferred

PHYSICAL REQUIREMENTS

• May be exposed to constant activity that requires intermittent standing, bending, crouching, pushing/pulling, lifting/moving/carrying (light to heavy weight material/appliances/ equipment), climbing ladders/stairs, and walking on rooftops

• Requires manual dexterity sufficient to operate small-motorized equipment (i.e., repetitive hand/wrist, gripping and elbow motion)

• Must have normal range of hearing, vision, color discrimination and depth perception for proper operation of machines and equipment

• Requires the use of appropriate safety equipment (e.g., back belts, goggles, masks, gloves, etc.)

BENEFITS

Essex offers a comprehensive benefits package that reflects how much we value our associates and their families:

For regular full-time associates regularly scheduled to work at least thirty (30) hours per week:

• Medical, Dental, Pre-tax flex plan, Basic life insurance, Supplemental life, Short- and long-term disability, Accidental death insurance plans.

For part-time and full-time associates:

• Employer-matching 401(k) plan that offers financial planning and independent brokerage services.

• Wellness Program, 24-hour Employee Assistance, Service awards and Paid time-off.

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We are a great community of skiers from the Bay Area in need of a caretaker for large lodge on old Donner Summit Road, very close to Sugarbowl ski resort.

Caretaker has a private residence within the Lodge and will receive a monthly compensation for the work at the lodge:

Cooking, maintaining inventory and other duties are the responsibilities of the caretaker.

Serious inquiries only, this will be for 5 months during the Winter Season.

No Cats, No Dogs No smoking please

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State of the Art Barbershop located in the heart of Valley Village. Busy location, located in a shopping center. ***DECEMBER SPECIAL*** $200 a week for renting a station. Please call for more information.

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We are an Independent Senior Retirement Living facility looking for a graveyard shift housekeeper. Candidates should be fluent in English. This position has dual positions:

As night auditor (Wed, Thu); duties include front office tasks (filing, copying, posting, etc), answering phones and assisting Emergency Personnel when called and any other tasks as assigned.

As housekeeper (Sat, Sun); duties include setup of the dining room for breakfast; breakfast service bar prep and setup, taking breakfast orders and serving and any other tasks as assigned. Assisting the night auditor in emergencies during shift.

Must be fluent in writing, reading and speaking English is a must since communication to emergency personnel and residents is a requirement.

Must have current ServSafe Handler's Card, ServSafe Certificate a plus.

Must be dependable and able to work singularly or as a team.

Must be able to lift up to 50 pounds.

Having office/receptionist is desirable; and restaurant service experience is optional, but will train for either duties.

Part Time shift:

Wed-Thu : 1AM-9AM;

Sat-Sun : 12AM-8AM

All shifts with 30 minute paid lunch.

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Geyserville Inn is looking for 2 full-time housekeepers to join our team. We are a privately owned company with room for growth, a safe and enjoyable workplace, and an experienced group of professionals. This is a great opportunity for experienced housekeepers and room attendants looking for a new assignment!

Responsibilities

Ensure all rooms are cared for and inspected according to standards

Protect equipment and make sure there are no inadequacies

Notify superiors on any damages, deficits and disturbances

Deal with reasonable complaints/requests with professionalism and patience

Check stocking levels of all consumables and replace when appropriate

Adhere strictly to rules regarding health and safety and be aware of any company-related practices

 

Requirements

Experience as a cleaner or housekeeper

Customer-oriented and friendly

Ability to work efficiently without compromising quality

High school degree

About the Geyserville Inn

The Geyserville Inn and Geyserville Grille are a hotel/bar/restaurant located in the heart of Alexander Valley just 30 minutes North of Santa Rosa, CA. Owned and operated for over 20 years by 2 generations of the Christensen Family, known for a friendly staff providing a fun atmosphere for both guests and employees. Whether part time seasonal or here to stay, the opportunities to grow and learn are here at the Inn and Grille. When you’re here, you’re a part of the family!

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The Best Western Corte Madera Inn has an immediate opening for Houseperson/Janitor.

The Houseperson/Janitor maintains cleanliness of hotel, inside and out, runs requested items to guest rooms as needed, handles small maintenance tasks. Must be able to work weekends. Shift is from 2:30pm - 11pm Sunday/Monday AND 7am - 4:30pm Wednesday/Thursday/Friday.

The Houseperson/Janitor must be able to frequently walk, stand, climb stairs, hear, speak, reach shoulder height and above shoulder height, bend, stoop, grasp and use finger manipulation to grasp items. Must be able to lift 50 pounds occasionally and 5-10 pounds frequently throughout shift.

Best Western Corte Madera Inn offers medical/dental/vision/life insurance, 401k with matching, sick and vacation pay and Best Western hotel discounts worldwide.

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Position: Housekeeper- Bilingual Spanish

Location: Palo Alto, CA

 

Responsibilities:

The Housekeeping Room Attendant is responsible for cleaning and servicing assigned rooms or areas according to established standards and procedures including: making beds, dusting, vacuuming, cleaning and sanitizing bathrooms, removal of trash etc.

• May include cleaning of kitchen area, room refrigerator, coffee maker, cups, glasses, silverware etc

• Notify supervisor/coordinators when service is complete by punching rooms in phone system

• Monitor and control supplies and amenities and minimize waste within all areas of housekeeping

• Report, turn in, and/or log all lost and found items according to established procedures

Requirements

• Position requires walking and standing most of the working day; must be able to stand and exert well-paced mobility for up to 6 hours in length. Length of time of these tasks may vary from day to day and task to task

• Must be able to exert well-paced ability to multi-task in a calm manner on a timely basis

• Must be able to exert well-paced ability in limited space

• Must be able to bend, stoop, squat and stretch to fulfill daily tasks

• Must be able to lift a maximum of 50 lbs. throughout the day

• Ability to follow directions, perform tasks with attention to detail, speed accuracy, and follow-through

• Ability to work without direct supervision

• Ability to work well as part of a team, set up and organize workstation with designated supplies and equipment

• Replenish supplies and equipment as needed during the shift

• Report any faulty equipment, linen shortages, maintenance needs, safety hazards and other problems immediately to your supervisor

• Restock work areas for the next shift as assigned

• Successfully complete the training /certification process for this position

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Company Overview

Primal Pet Foods is a Fairfield, California-based manufacturer of fully prepared, human-grade raw foods and treats for dogs and cats. Primal Pet Foods was founded with the goal of improving the quality of life and overall health and happiness of pets through wholesome raw foods that mimic the diet of animals in the wild.

We're looking for reliable and motivated people to join our fast paced, growing Primal Team!

Job Summary

Responsible for the cleaning, sanitation, and upkeep of production plant and the overall Facility.

ESSENTIAL DUTIES AND RESPONSIBILITIES


  • Responsible for all Facility cardboard and trash collection and disposal.

  • Responsible for the daily cleaning of raw and finished goods processing and packaging departments.

  • Custodial cleaning duties consist of sweeping, dry and wet mopping, floor scrubbing, polishing, vacuuming, etc.

  • Check and replace sanitizers throughout the facility.

  • Cleans and services restrooms with mops and disinfectants.

  • Supplies empty containers to production areas, sweeps up parts and materials

  • Disposes of waste production materials, placing paper in recycling, and glass and metal separate

  • Moves larger containers to collecting area assists truck drives in loading trash

  • Sweeps and cleans outside areas immediately adjacent to outside doors such as sidewalk areas and steps

  • Maintain equipment used for cleaning, vacuums, mobile sweeper, cleaning carts

  • Keep all drinking fountains cleaned and disinfected.

  • Mix cleaning solutions, abrasive compositions, and other compounds, according to formulas to ensure proper cleaning and sanitizing.

  • Use cleaning solutions to remove stains and clean surfaces

  • Keep cleaning equipment storage areas clean and organized

  • Identify and report possible repairs and inventory shortages of cleaning products and equipment.

  • Follows all required safe handling procedures for chemicals used; has knowledge of and uses SDS, when needed

  • Uses proper PPE (Personal Protective Equipment), in accordance with the chemicals used including safety glasses, rain suits, boots, and gloves.

  • Responsible for performing job duties in compliance with all GMP's and following all company safety standards.

  • Other duties as assigned

  • Punctual and Regular Attendance Required.

SUPERVISORY RESPONSIBILITIES

This job has no supervisory responsibilities.

Benefits and Perks

This is a full-time, regular position and comes with full benefits including medical, dental, vision, 401k, 7 Paid Holidays each year, and paid vacation.

Primal Pet Foods is an Equal Opportunity Employer.

Please no phone calls regarding applications at this time. No external Recruiter calls, please.

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The Flower Farm Inn, a lovely seven room Bed and Breakfast, is seeking a part-time person to join our housekeeping staff to take care of our historic Inn. The job would likely be 2-4 days per week, primarily weekends. Depending on your skills and interests, this position has the potential of more hours; you could also be a part of our catering team, food serve or maintenance jobs.

The position will require the following skills and availability:

• Careful cleaning of guest rooms, bathrooms and the main house in a timely manner with attention to detail

• Breakfast cooking skills

• Reliable, punctual and ready to work for scheduled shifts

• Works well alone and in a team; willing to flex when and where needed most

• Cheerful and professional with guests and other staff members

• Regular availability on some Fridays, and most Saturdays, Sundays and Mondays. Some availability for weekend nights if asked to be part of our catering team.

On most days, you and others will begin your day by preparing and servicing a full breakfast for up to 20 guests. As check-outs occur, your team will then clean rooms, do laundry and other chores to prepare for our next group of guests.

If you would like to be part of our wonderful Flower Farm staff, please respond to this ad by attaching a cover letter and a resume.

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Position Announcement

Sanitation Specialist

 

About Second Harvest Food Bank

Founded in 1974, Second Harvest of Silicon Valley is a trusted leader in ending local hunger,

distributing healthy groceries through a network of 309 partners at 985 sites in Santa Clara and

San Mateo counties. This also makes Second Harvest one of the largest food banks in the

nation. Due to the prohibitively expensive cost of living in Silicon Valley, hunger is at an all-time

high as more and more families are forced to sacrifice nutritious food for housing. Second

Harvest is helping to keep people healthy and housed by providing enough nutritious food for 57

million meals a year — half of which is fresh produce. Second Harvest also connects people to

federal nutrition programs and other food resources, and advocates for anti-hunger policies on

the local, state and national levels. To learn more about how Second Harvest is building a

hunger-free community, visit shfb.org.

Purpose of the Position

The Sanitation Specialist will maintain the physical appearance and general sanitation of the

warehouse and/or office facility through the use of generally accepted janitorial practices and

materials in accordance with Second Harvest Food Bank policy, Feeding America and the

American Institute of Baking (A.I.B) Food Safety requirements along with all Local, State and

Federal Food Safety regulations.

Duties and Responsibilities 

Maintain cleanliness of the interior and exterior of the facility by sweeping, mopping,

dusting, vacuuming, power scrubbing, washing and sanitizing; removing waste and

recyclable materials as needed.

o Maintain a variety of surfaces including carpet, linoleum, resilient and ceramic

tile, finished and unfinished dry wall, wood and metal surfaces and finished

and unfinished concrete through the use of generally accepted janitorial

practices.

o Maintain the restrooms to the highest level of cleanliness possible. Maintain

sufficient inventory of required stock items (toilet paper, paper towels, soap,

sanitary napkins and odor control devices) for each restroom. 

Perform duties and operate and maintain equipment in a safe manner. Follow safe work

practices as detailed in Second Harvest Food Bank’s safety policies and Injury/Illness

Prevention Plan.

Exercise proper, safe use, safe handling and storage of chemical-based cleaners. 

As directed by the Warehouse Manager, work with volunteers to accomplish sanitation

and housekeeping chores. 

Assist in maintaining an adequate supply of janitorial supplies and equipment.

Sanitation Specialist should have an understanding of AIB requirements regarding food

safe use of cleaning chemicals as well as ensuring compliance. This also includes

making sure that SDS sheets are up to date prior to the use of any cleaning chemicals in

the building. Recommend new safe and environmentally friendly cleaning products,

quality cleaning equipment and the monitoring of supplies. Per our food safety policy all

cleaning supplies must be pre-approved prior to use at any of our facilities.

Position Announcement

Sanitation Specialist

 

Complete light building maintenance as assigned by Director of Facilities. Duties may

include but are not limited to painting, changing lights, hanging signs, and other general

building maintenance tasks. 

Working with the Warehouse Manager, conduct facility food safety inspections. Report

findings and help set dates and responsibility for solving any discovered issues. Report

at monthly Food Safety meetings. 

Perform other duties including any warehouse duties as needed and assigned by

warehouse managers and supervisors in order to accomplish the goals and objectives of

the Foodbank to feed our clients daily. 

Second Harvest Food Bank is a “second responder” in the event of a community

emergency or disaster. During an emergency or disaster, and only after an employee’s

personal responsibilities are under control, employees are asked to report for work to be

available to help in ways that may be different from their normal work responsibilities. In

addition, employees may be temporarily transferred to other food banks (travel expenses

paid) to assist them in recovering from the disaster.

Qualifications 

Minimum of two (2) years’ work experience in a warehouse environment with an

emphasis on housekeeping and sanitation. Proven ability to work safely with chemicals

and cleaners used during job assignments. 

Proven ability to work steadily, independently and reliably with minimum supervision.

Ability to follow standardized written procedures. Ability to follow a written schedule and

make recommendations for improvements. 

Ability to work well with staff and volunteers. Coordinate and informally supervise

volunteers as assigned. 

Ability to safely operate cleaning equipment and basic tools. 

Ability to occasionally work inside freezers and coolers with a temperature range of -10

degrees F. to 38 degrees F. 

Exert force and/or carry items weighing twenty (20) to one hundred (100) pounds

occasionally, and up to fifty (50) pounds frequently. 

Up to 2/3 of the time: walk, sit, squat, bend, twist, and reach at various heights above

and below the shoulder level. 

Up to 1/3 of the time: push or pull, lift of carry large, heavy, awkward objects while

maneuvering in a confined space (e.g. narrow aisles, high density storage areas, inside

of a truck box, etc.), ascend or descend flights of stairs, climb in or out of trucks, docks

or forklifts. 

Must be able to operate manual and electric walk- behind pallet jack and sit down forklift.

Must be able to pass certification of said equipment. 

Must have valid Driver’s License to drive between facilities for various job assignments.

 

 

Position Announcement

Sanitation Specialist

 

Reports To: Director of Facilities

Location: (1) 750 Curtner Avenue, San Jose, CA 95125, or

(2) 4001 North First Street, San Jose, CA 5134

Hours: Full-time, Non-Exempt. Regular schedule with occasional evenings and

weekends.

Compensation: Competitive hourly wage. Outstanding and generous health benefits

program, Flexible Time Off (FTO) starting at 160 hours/year, ten paid

holidays, and retirement plan.

 

 

EOE

UNDER-REPRESENTED GROUPS ARE ENCOURAGED TO APPLY

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Tahoe Mountain Lodging at Northstar in Truckee is seeking part time to full time seasonal housekeepers and house persons. 

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Looking to hire a reliable P/T housekeeper for our motel in Oroville, CA. 

Duties include but are not limited to: making sure every guests' room is kept clean, making beds, stripping linens, doing laundry, and cleaning the general areas of the motel.   You must have a minimum of 1 year hotel/motel housekeeping experience, a positive attitude and a willingness to work hard.   Physical requirements include the ability to work constantly and with a full range of motion, walking/standing/crouching/kneeling all day, and the ability to lift 40 lbs.   

Shift is 3-4 days a week, 6 hr shifts. You must be willing to work every other weekend. 

*Drug testing is required  

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Job Description


Professional Wait Staff for Full-Time & Part-Time year-round hourly wage positions (No tips)


Responsibilities:



  • Must have reliable transportation to and from work

  • Report to Dining Operations Manager

  • Reference floor plan for room layout, seating & reservations sheet

  • Maintain clean, orderly work areas

  • Graciously attend to guests

  • Take and Serve drink and food orders

  • Reset tables and room during and after service

  • Discuss Specials and Upcoming events



Successful skills and characteristics:



  • Professional and positive attitude

  • Excellent communication skills

  • Highest commitment to customer service and attention to detail

  • Previous experience working in a restaurant preferred

  • Experience in fine dining or country club setting a plus

  • Must be able to lift up to 30 pounds throughout work shift

  • Committed to safety at all times

  • Must be available to work weekends, nights and holidays

  • Excellent attendance


BENEFITS AND PERKS:



  • This Premier Waterfront Property is a perfect setting for spectacular sunsets

  • Affluent Clientele

  • Competitive hourly wage. Based on Experience

  • 75% of Health Insurance Covered by Employer

  • 401K contribution matched by Employer

  • 5-day operation for the majority of the year

  • Vacation time in February


Company Description

Manhasset Bay Yacht Club enjoys a prime waterfront location, featuring a classic federal style clubhouse. There are comfortable rooms for social occasions as well as inn rooms for club guests. With a history of 125 years as a leader in the yachting world, Manhasset Bay Yacht Club is a unique place for families to relax, meet friends, enjoy sailing, the pool, tennis, and fine dining in The Grill Room, Bay Room, Lower and Upper Terraces. The property is ideal for events ranging from small business luncheons to grand scale weddings. There is a strong sense of loyalty with members and employees alike because we are all professionals who enjoy having fun in an elegant atmosphere.


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Server Assistant/Room Service PM


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  • Wesley Chapel, FL, USA


  • Part Time


401 (k)

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Provides efficient support to restaurant servers in addition to excellent customer service to restaurant guests.

DUTIES

Responsibilities for this position include: clearing all items from tables, resetting tables for the next guest, assisting servers, responding to guest requests, and delivering orders to guest rooms. Must be available afternoons through late evenings.

QUALIFICATIONS

Excellent communication skills, ability to lift up to 40 pounds, and strong guest service experience required. Food and beverage experience a plus! Candidate must be available to work weekends and a flexible schedule. Must be of legal age to serve alcohol (18).


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We are accepting applications for a part-time server to join our team! Weekly schedule varies and must be available to work weekends. 2 or 3 days per week. The shift is from 11:30am to 8:00pm. Do you love what you do, but not where you’re doing it? Are you looking for an opportunity to advance in your career with a growing organization? Do you thrive in an environment where meaningful work happens every day? Interested? Keep reading!Parkshore is a lakefront retirement community located in Seattle's picturesque Madison park neighborhood, Parkshore is looking for caring, fun and energetic Dining Server to join our team! As a Transforming Age community, Parkshore is comprised of dedicated and caring people who have a strong desire to enrich the lives of older adults and our team members. Why Parkshore?Work/Life Balance: We have multiple shifts and flexible schedulesCompetitive payExcellent benefits: We have the benefits you’re looking for as well as other unique perks for full-time, part-time and on-call team membersA culture of FUN and commitment to the care of our residents, our communities and each otherYour opinion matters: We share ideas, we listen and work together to make great things happenWhat does our Dining Server do?Setting tables in dining room for meal serviceOn occasion, setting up and preparing food itemsKeeping the food and beverage area organized and fully-stockedGetting to know the menu for each meal to assure all items are available and to answer the residents' questionsStaying on top of menu changes, specials, and special requestsKeeping the dining room neat, clean and tidy at all timesBeing willing and able to help residents with any meal service assistance they might request or requireGreeting guests, informing them of specials and changes; answering questions and making suggestionsProcessing resident orders to ensure items are prepared properly and served promptlyMaintaining a positive, outgoing and upbeat attitude throughout service and while interacting with residents and coworkersFollowing guidelines for uniforms, hair, cleanliness, and food handlingOther duties as assigned and providing additional assistance to your team as needed What we're looking for from you:Required: Must be a minimum of 14 years of age; if under 18, parental and school permission is requiredKnowledge: Able to perform basic arithmetic calculationsExcellent Attitude: An upbeat, fun, outgoing personality and can-do attitudeWork Environment: Enjoy working with older adults and be willing to work in a fast-paced environmentSuperb Communication: Demonstrated excellent written and verbal communication skillsTeam-work: Willing to work cooperatively as a member of the kitchen/dining staff team and be able to respond to verbal instructions and directionsCustomer Service: Be patient, pleasant and understanding in relating to the residents and staff At Parkshore, we care deeply about our mission and commitment to providing exceptional care to our residents. That is why we are a drug and alcohol-free employer. Criminal background and drug test will be required upon a contingent offer of employment. We are excited to hear from you! Come join us and help us fulfill our vision to Transform the Perception of Age. JB.0.00.LN


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We are accepting applications for part-time servers to join our team!

The schedule is Saturdays and Sundays from 6:00am to 2:30pm, 16 hours per week

Do you love what you do, but not where you’re doing it?
Are you looking for an opportunity to advance in your career with a growing organization?
Do you thrive in an environment where meaningful work happens every day?
Interested? Keep reading!

Parkshore is a lakefront retirement community located in Seattle's picturesque Madison park neighborhood, Parkshore is looking for caring, fun and energetic Dining Server to join our team! As a Transforming Age community, Parkshore is comprised of dedicated and caring people who have a strong desire to enrich the lives of older adults and our team members.

 

Why Parkshore?


  • Work/Life Balance: We have multiple shifts and flexible schedules

  • Competitive pay

  • Excellent benefits: We have the benefits you’re looking for as well as other unique perks for full-time, part-time and on-call team members

  • A culture of FUN and commitment to the care of our residents, our communities and each other

  • Your opinion matters: We share ideas, we listen and work together to make great things happen

What does our Dining Server do?


  • Setting tables in dining room for meal service

  • On occasion, setting up and preparing food items

  • Keeping the food and beverage area organized and fully-stocked

  • Getting to know the menu for each meal to assure all items are available and to answer the residents' questions

  • Staying on top of menu changes, specials, and special requests

  • Keeping the dining room neat, clean and tidy at all times

  • Being willing and able to help residents with any meal service assistance they might request or require

  • Greeting guests, informing them of specials and changes; answering questions and making suggestions

  • Processing resident orders to ensure items are prepared properly and served promptly

  • Maintaining a positive, outgoing and upbeat attitude throughout service and while interacting with residents and coworkers

  • Following guidelines for uniforms, hair, cleanliness, and food handling

  • Other duties as assigned and providing additional assistance to your team as needed 

What we're looking for from you:



  • Required: Must be a minimum of 14 years of age; if under 18, parental and school permission is required


  • Knowledge: Able to perform basic arithmetic calculations


  • Excellent Attitude: An upbeat, fun, outgoing personality and can-do attitude


  • Work Environment: Enjoy working with older adults and be willing to work in a fast-paced environment


  • Superb Communication: Demonstrated excellent written and verbal communication skills


  • Team-work: Willing to work cooperatively as a member of the kitchen/dining staff team and be able to respond to verbal instructions and directions


  • Customer Service: Be patient, pleasant and understanding in relating to the residents and staff

 

At Parkshore, we care deeply about our mission and commitment to providing exceptional care to our residents. That is why we are a drug and alcohol-free employer. Criminal background and drug test will be required upon a contingent offer of employment.

We are excited to hear from you! Come join us and help us fulfill our vision to Transform the Perception of Age.

JB.0.00.LN


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We are accepting applications for a part-time server to join our team!

Weekly schedule varies and must be available to work weekends. 2 or 3 days per week.

The shift is from 11:30am to 8:00pm.

Do you love what you do, but not where you’re doing it?
Are you looking for an opportunity to advance in your career with a growing organization?
Do you thrive in an environment where meaningful work happens every day?
Interested? Keep reading!

Parkshore is a lakefront retirement community located in Seattle's picturesque Madison park neighborhood, Parkshore is looking for caring, fun and energetic Dining Server to join our team! As a Transforming Age community, Parkshore is comprised of dedicated and caring people who have a strong desire to enrich the lives of older adults and our team members.

 

Why Parkshore?


  • Work/Life Balance: We have multiple shifts and flexible schedules

  • Competitive pay

  • Excellent benefits: We have the benefits you’re looking for as well as other unique perks for full-time, part-time and on-call team members

  • A culture of FUN and commitment to the care of our residents, our communities and each other

  • Your opinion matters: We share ideas, we listen and work together to make great things happen

What does our Dining Server do?


  • Setting tables in dining room for meal service

  • On occasion, setting up and preparing food items

  • Keeping the food and beverage area organized and fully-stocked

  • Getting to know the menu for each meal to assure all items are available and to answer the residents' questions

  • Staying on top of menu changes, specials, and special requests

  • Keeping the dining room neat, clean and tidy at all times

  • Being willing and able to help residents with any meal service assistance they might request or require

  • Greeting guests, informing them of specials and changes; answering questions and making suggestions

  • Processing resident orders to ensure items are prepared properly and served promptly

  • Maintaining a positive, outgoing and upbeat attitude throughout service and while interacting with residents and coworkers

  • Following guidelines for uniforms, hair, cleanliness, and food handling

  • Other duties as assigned and providing additional assistance to your team as needed 

What we're looking for from you:



  • Required: Must be a minimum of 14 years of age; if under 18, parental and school permission is required


  • Knowledge: Able to perform basic arithmetic calculations


  • Excellent Attitude: An upbeat, fun, outgoing personality and can-do attitude


  • Work Environment: Enjoy working with older adults and be willing to work in a fast-paced environment


  • Superb Communication: Demonstrated excellent written and verbal communication skills


  • Team-work: Willing to work cooperatively as a member of the kitchen/dining staff team and be able to respond to verbal instructions and directions


  • Customer Service: Be patient, pleasant and understanding in relating to the residents and staff

 

At Parkshore, we care deeply about our mission and commitment to providing exceptional care to our residents. That is why we are a drug and alcohol-free employer. Criminal background and drug test will be required upon a contingent offer of employment.

We are excited to hear from you! Come join us and help us fulfill our vision to Transform the Perception of Age.

JB.0.00.LN


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Waterford, an Independent Living, Assisted Living and Memory Care community located in Brooklyn Park, Minnesota is excited to share we are looking for outgoing and energetic Dining Room Server to join our team!


As a Transforming Age community, Waterford is comprised of dedicated and caring people who have a strong desire to enrich the lives of older adults and our team members. Our workplace emphasizes serving others, teamwork, our dedication to hospitality and customer service, vigorous innovation and integrity in everything we do.


Waterford provides team members with an excellent benefits package; ask us what unique benefits are available for you!


To learn more about Waterford and see where you could be working, check out our website www.WaterfordLiving.org!


As a member of our AMAZING Culinary Services team, our Dining Room Servers are responsible for the following: 



  • Setting tables in dining room for meal service

  • On occasion, setting up and preparing food items

  • Keeping the food and beverage area organized and fully-stocked

  • Getting to know the menu for each meal to assure all items are available and to answer the residents' questions

  • Staying on top of menu changes, specials, and special requests

  • Keeping the dining room neat, clean and tidy at all times

  • Being willing and able to help residents with any meal service assistance they might request or require

  • Greeting guests, informing them of specials and changes; answering questions and making suggestions

  • Processing resident orders to ensure items are prepared properly and served promptly

  • Maintaining a positive, outgoing and upbeat attitude throughout service and while interacting with residents and coworkers

  • Following guidelines for uniforms, hair, cleanliness, and food handling

  • Providing additional assistance to your team as needed

  • Promoting the Mission, Vision and Values of Transforming Age in all areas of responsibility


Education and/or Equivalent Experience 



  • Must be a minimum of 14 years of age; if under 18, parental and school permission is required

  • Able to read, write, and speak English

  • Able to perform basic arithmetic calculations

  • Willing to work cooperatively as a member of the kitchen/dining staff team and be able to respond to verbal instructions and directions

  • Enjoy working with older adults and be willing to work in a fast-paced environment

  • Be patient, pleasant and understanding in relating to the residents and staff


We have fun at work. We laugh a lot! We work hard. We care deeply about our mission, community and each other. That is why here at Waterford we are a drug and alcohol-free employer. Criminal background and drug test will be required upon a contingent offer of employment.


We are excited to hear from you! Come join us and help us fulfill our vision to Transform the Perception of Age.

JB.0.00.LN


See full job description

Job Description


The In Room Dining, or Room Service Server is responsible for the stocking, set-up, delivery of all food and beverage orders and property amenities to guest rooms and hospitality suites within the hotel while ensuring quality service (hot food hot/cold food cold)which enables exceptional customer service. Servers will also be responsible (along with a captain) for the training of new associates.Once items are consumed by the guests, the In Room Dining Server retrieves all used plates, silverware and glassware from guest room floors; returning them back to the dish area for sanitation.


The Room Service Server is a tipped position in addition to a competitive flat rate. Ability to push carts and carry trays is important. Commitment to exceptional customer service is key.


Company Description

The Louisville Marriott Downtown and it's restaurant, Porch Kitchen & Bar are managed by White Lodging. White Lodging is a premier Hospitality Management Company focused on pursuing excellence and embracing growth. Whether you are looking for a stable job with great pay and better benefits, or to grow your career and develop your skills within all aspects of the hospitality industry a position at the Louisville Marriott Downtown with White Lodging will allow you to achieve just that!

Passion Lives at White Lodging!


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Waterford, an Independent Living, Assisted Living and Memory Care community located in Brooklyn Park, Minnesota is excited to share we are looking for outgoing and energetic Dining Room Server to join our team!As a Transforming Age community, Waterford is comprised of dedicated and caring people who have a strong desire to enrich the lives of older adults and our team members. Our workplace emphasizes serving others, teamwork, our dedication to hospitality and customer service, vigorous innovation and integrity in everything we do.Waterford provides team members with an excellent benefits package; ask us what unique benefits are available for you!To learn more about Waterford and see where you could be working, check out our website www.WaterfordLiving.org!As a member of our AMAZING Culinary Services team, our Dining Room Servers are responsible for the following: Setting tables in dining room for meal serviceOn occasion, setting up and preparing food itemsKeeping the food and beverage area organized and fully-stockedGetting to know the menu for each meal to assure all items are available and to answer the residents' questionsStaying on top of menu changes, specials, and special requestsKeeping the dining room neat, clean and tidy at all timesBeing willing and able to help residents with any meal service assistance they might request or requireGreeting guests, informing them of specials and changes; answering questions and making suggestionsProcessing resident orders to ensure items are prepared properly and served promptlyMaintaining a positive, outgoing and upbeat attitude throughout service and while interacting with residents and coworkersFollowing guidelines for uniforms, hair, cleanliness, and food handlingProviding additional assistance to your team as neededPromoting the Mission, Vision and Values of Transforming Age in all areas of responsibilityEducation and/or Equivalent Experience Must be a minimum of 14 years of age; if under 18, parental and school permission is requiredAble to read, write, and speak EnglishAble to perform basic arithmetic calculationsWilling to work cooperatively as a member of the kitchen/dining staff team and be able to respond to verbal instructions and directionsEnjoy working with older adults and be willing to work in a fast-paced environmentBe patient, pleasant and understanding in relating to the residents and staffWe have fun at work. We laugh a lot! We work hard. We care deeply about our mission, community and each other. That is why here at Waterford we are a drug and alcohol-free employer. Criminal background and drug test will be required upon a contingent offer of employment.We are excited to hear from you! Come join us and help us fulfill our vision to Transform the Perception of Age. JB.0.00.LN


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Room Service Server - SBCH Nutrition (Part Time, 8hr, Evening Shifts)

Santa Barbara, California, United States

New

Nutrition

Santa Barbara Cottage Hospital

190001RARequisition #

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JOB PURPOSE

Provides service excellence to patients and guests in the selection of Room Service meals and nourishments utilizing the departmental nutrition software and the medical record to support communication and implementation of physician generated dietary orders. The Room Service Server will serve guest needs by providing exceptional knowledge of food & beverage menu items as well as information regarding preparation methods and allergens. The Room Service Server is responsible for taking the patients meal order and the delivery of the meal to our CH inpatients in a room service setting. The RSS must share a passion for providing excellent customer service to our inpatients.

All job qualifications listed below indicate the minimum level necessary to perform this job proficiently:

LEVEL OF EDUCATION

Minimum: High School Graduate or GED

CERTIFICATIONS, LICENSES, REGISTRATIONS

Minimum: California Food Handlers Card

Preferred: ServSafe Certificate

TECHNICAL REQUIREMENTS

Minimum: Ability to read and write in English. Basic arithmetic skills. Computer skills sufficient to navigate Cottage's intranet site and learn to use programs specific to the department. Basic knowledge and understanding of Microsoft Office.

Preferred: Knowledge of therapeutic diets and nutrition software

YEARS OF RELATED WORK EXPERIENCE

Minimum: 1 yr previous experience in hospitality or service industry

Preferred: 2 yrs previous experience in hospitality or service industry


See full job description

Waterford, an Independent Living, Assisted Living and Memory Care community located in Brooklyn Park, Minnesota is excited to share we are looking for outgoing and energetic Dining Room Server to join our team!

As a Transforming Age community, Waterford is comprised of dedicated and caring people who have a strong desire to enrich the lives of older adults and our team members. Our workplace emphasizes serving others, teamwork, our dedication to hospitality and customer service, vigorous innovation and integrity in everything we do.

Waterford provides team members with an excellent benefits package; ask us what unique benefits are available for you!

To learn more about Waterford and see where you could be working, check out our website www.WaterfordLiving.org!

As a member of our AMAZING Culinary Services team, our Dining Room Servers are responsible for the following: 


  • Setting tables in dining room for meal service

  • On occasion, setting up and preparing food items

  • Keeping the food and beverage area organized and fully-stocked

  • Getting to know the menu for each meal to assure all items are available and to answer the residents' questions

  • Staying on top of menu changes, specials, and special requests

  • Keeping the dining room neat, clean and tidy at all times

  • Being willing and able to help residents with any meal service assistance they might request or require

  • Greeting guests, informing them of specials and changes; answering questions and making suggestions

  • Processing resident orders to ensure items are prepared properly and served promptly

  • Maintaining a positive, outgoing and upbeat attitude throughout service and while interacting with residents and coworkers

  • Following guidelines for uniforms, hair, cleanliness, and food handling

  • Providing additional assistance to your team as needed

  • Promoting the Mission, Vision and Values of Transforming Age in all areas of responsibility

Education and/or Equivalent Experience 


  • Must be a minimum of 14 years of age; if under 18, parental and school permission is required

  • Able to read, write, and speak English

  • Able to perform basic arithmetic calculations

  • Willing to work cooperatively as a member of the kitchen/dining staff team and be able to respond to verbal instructions and directions

  • Enjoy working with older adults and be willing to work in a fast-paced environment

  • Be patient, pleasant and understanding in relating to the residents and staff

We have fun at work. We laugh a lot! We work hard. We care deeply about our mission, community and each other. That is why here at Waterford we are a drug and alcohol-free employer. Criminal background and drug test will be required upon a contingent offer of employment.

We are excited to hear from you! Come join us and help us fulfill our vision to Transform the Perception of Age.

JB.0.00.LN


See full job description

Location

Hilton Head Oceanfront Resort

Located on the sugar sand beaches of Hilton Head Island on the southern coast of South Carolina, this oceanfront resort is a tropical paradise unlike anywhere else in this premier destination. The Omni Hilton Head Oceanfront Resort offers beautiful oceanfront views to all of our guests.

Omni Hilton Heads associates enjoy a dynamic and exciting work environment, comprehensive training and mentoring, along with the pride that comes from working for a company with a reputation for exceptional service. We embody a culture of respect, gratitude and empowerment day in and day out. If you are a friendly, motivated person, with a passion to serve others, the Omni Hilton Head Oceanfront Resort may be your perfect match.

Job Description

To maintain the highest standards possible for the guest by insuring quick, efficient, and professional Room Service.

Responsibilities


  • Complete knowledge of service time, menu and specials.


  • Prepare, deliver, and serve orders following Omni's Moments of Service standards.


  • Inquire if additional service is needed.


  • Responsible for each check.


  • Pick up trays and tables.


  • Responsible for set-up, delivery, and presentation of amenities.


  • Must consult with a supervisor on any food pick up difficulty.


  • Attend all designated staff meetings and training sessions.


  • Responsible for maintenance and cleanliness of room service areas.


  • Aid guests in locating other areas of the hotel (walking them to the destination when possible).


  • Adhere to cash handling standards.


  • Follow all company policies and procedures; ensure clean uniform and professional personal appearance; maintain confidentiality of proprietary information; protect company assets.


  • Follow all company safety and security policies and procedures; report accidents, injuries, and unsafe work conditions; complete safety training and certifications


  • Perform any other duties as assigned by the Supervisor/Manager.


Qualifications


  • Must have previous food and beverage experience at a hotel


  • Room Service experience is preferred


  • Must be able to work a flexible schedule including weekends and holidays


  • ServSafe Alcohol Certification and ServSafe Food Handlers Certification are required, prior to first day of employment.


  • Candidates must be able to speak fluent English.


Omni Hotels & Resorts is an equal opportunity employer - vets/disability. The EEO is the Law poster and its supplement are available using the following links: and the following link is the

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Requisition ID2019-41584

of Openings1

Category (Portal Searching)Food & Beverage


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Job Number 19161559

Job Category Food and Beverage & Culinary

Location JW Marriott Tucson Starr Pass Resort & Spa, 3800 West Starr Pass Blvd., Tucson, Arizona, United States VIEW ON MAP

Brand Marriott Hotels Resorts /JW Marriott

Schedule Full-time

Position Type Non-Management/Hourly

Start Your Journey With Us

Marriott International portfolio of brands includes both JW Marriott and Marriott Hotels.

Marriott Hotels , Marriott Internationals flagship brand with more than 500 global locations, is advancing the art of hosting so that our guests can travel brilliantly. As a host with Marriott Hotels, you will help keep this promise by delivering premium choices, sophisticated style, and well-crafted details. With your skills and imagination, together we will innovate and reinvent the future of travel.

JW Marriott is part of Marriott International's luxury portfolio and consists of more than 80 beautiful properties in gateway cities and distinctive resort locations around the world. JW believes our associates come first. Because if youre happy, our guests will be happy. Its as simple as that. Our hotels offer a work experience unlike any other, where youll be part of a community and enjoy a true camaraderie with a diverse group of co-workers. JW creates opportunities for training, development, recognition and most importantly, a place where you can really pursue your passions in a luxury environment. Treating guests exceptionally starts with the way we take care of our associates. Thats The JW Treatment.

Job Summary

Explore our very big world

We welcome you to join our global and diverse family. Whether youre new to hospitality or a seasoned professional, you can come to us knowing that you will always be appreciated for your natural talents. Your positive energy and people-pleasing mindset are an important part of why our guests stay with us again and again.

Rewards for work, benefits for life

Youll be supported in and out of the workplace through:


  • Discounts on hotel rooms, gift shop items, food and beverage


  • Learning and development opportunities


  • Recognition programs


  • Wellbeing programs


  • Encouraging management


  • Team-spirited colleagues


The impact youll make

You know the finest details of our menu and cant wait to share your expertise with our guests. When they dine with us, your warm greeting, flawless table settings, and your friendly demeanor do not go unnoticed. No matter the day, you set out to provide each guest with a dining experience that will be remembered long after their stay .

What youll be doing


  • Welcome guests and promptly attend to tables


  • Serve food and beverages to guests making recommendations if needed


  • Share your menu knowledge to assist guests with questions and special requests


  • Record transactions in the MICROS system correctly and timely


  • Check-in with guests to assure satisfaction with each course and beverage


  • Clean tables, complete closing duties and re-stock tableware and other supplies


What were looking for


  • Great conversational skills and teamwork-oriented


  • Positive outlook and outgoing personality


  • Previous serving experience is a big plus


This role requires the ability to move and lift up to 25 lbs. Standing, sitting or walking for extended periods of time and ensuring a professional appearance in a clean uniform are also required. Prior to employment, well ask you to complete safety training and certification.

Connect your passions with a rewarding opportunity

Youre a food and beverage enthusiast who really enjoys making others feel at home. When you work with us, you'll get to entertain and meet people from all over the world as you build your experience. Join us and grow through opportunities to explore the business, opening yourself to various career options. No matter your path, well make sure you feel right at home.

Marriott International is an equal opportunity employer committed to hiring a diverse workforce and sustaining an inclusive culture. Marriott International does not discriminate on the basis of disability, veteran status or any other basis protected under federal, state or local laws.


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Outliar Restaurant

Our mission is to be the best loved Hotel & Restaurant Company so regardless of position, we look for individuals who are passionate about providing genuine heartfelt care to our guest and employees.

What you get to do: To serve guests food and beverages in their room in a timely and professional manner.

Your day-to-day:


  • Memorize current menu items and price. Be familiar with the wine list and vintages.

  • Have knowledge of food quality standards.

  • Be familiar with the proper use of room service carts.

  • Have knowledge of food and wine presentation. Maintain the hotels standards of service etiquette.

  • Set up scheduled coffee service each morning by 6:00am according to Kimpton Standards.

  • Be familiar with ticketing and cash handling. Insure that an order is reviewed at the time the ticket is put into the kitchen and that the correct amount of silver, napkins, condiments, and vases are properly prepared.

  • Insure that orders are checked for presentation and completeness, covered and placed in the cart for delivery, and water and beverage are added last.

  • Insure the meal completion time is monitored; if meal delivery will be beyond 5 minutes of estimated times, guest is contacted, offered apologies ad advised of new time.

  • Insure that guest name and room number is confirmed at time order is up; guest door knocked upon and guest greeted by name upon entry.

  • Insure that guest preference for set up is determined and prepared; dining areas are set with silver, condiments, beverages, cold items and soup; entrees are left covered or inside room service care.

  • Insure that wine if ordered is verified with guest, corked and offered for the guests approval.

  • Insure that guest check is presented for signature; guest is thanked by name and asked to call when they would like the service removed. Insure that guest check is turned into room service cashier.

  • Insure that stations are properly cleaned, stocked and organized. Insure that linen, silver, condiments are available.

  • Insure that salt and pepper shakers are cleaned and filled; and vases are properly prepared.

  • Clean spills, broken glass and debris promptly after incidents.

  • Insure that room service carts and trays are properly stacked and transported. Pick up trays en route back to station and during slow periods.

Specific experience we're seeking:


  • One year minimum of customer service experience preferably within the hospitality industry

  • Excellent written communication and presentation skills

  • Highly motivated and flexible, possessing the ability to take initiative

  • Flexible schedule, able to work mornings, nights, holidays and weekends.

QUALIFICATION REQUIREMENTS:To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

EDUCATION and/or EXPERIENCE: Prior experience required. Depending on the role degree may be required.

LANGUAGE SKILLS: Ability to read, write, and verbally communicate effectively and professionally with other business departments, guests, and vendors. Ability to diplomatically deal with difficult situations and people, while exhibiting a consistent level of professionalism.

PHYSICAL DEMANDS: While performing the duties of this job, the employee is regularly required to stand, walk, and talk or hear. The employee frequently is required to use hands to finger, handle, or feel objects, or telephone. The employee must regularly lift and/or move up to 10-25 pounds and frequently lift and/or move up to 50 pounds.

(Please note: management reserves the right to change, modify, and/or alter any of the duties listed above to meet business demands).


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Job Description


 


OUTLETS ROOM SERVICE SERVER


Job Description                                                  


WAGE $4.00/HOUR + Tips


 


Title: Room Service Server


Division: Hotel – Food and Beverage


Department: Room Service


Reports to: Room Service Manager


Starting Wage: $4.00 + tips


 


Job summary


To deliver and serve food and beverage items in a friendly, courteous and timely manner resulting in guest satisfaction.


 


The incumbent is authorized to take reasonable action necessary to carry out assigned duties and responsibilities, provided such action is consistent with position guidelines as outlined below or though the exercise of sound, reasonable judgment and initiative in the performance of job responsibilities.


 


Position guidelines include, but are not limited to, established company and department policies and procedures and all supervisory directives.


 


Summary of essential job functions


1.       Set up room service trays and tables in anticipation of incoming orders


2.       Retrieve food from kitchen, making sure that the order is complete, containing all food, beverages, alcoholic beverages, and condiments


3.       Push wheeled carts to the correct rooms, delivering orders to guests in a friendly and courteous manner to ensure guest satisfaction


4.       Remove trays from guest floors and return them to the designated location


 


Educational/Experience Requirements


1.       Any combination of education, training, or experience that provides the required knowledge, skills, and abilities


2.    Prior hospitality experience preferred. Ability to obtain TABC certification


 


 


Abilities Required


1.       Must have basic knowledge of food and beverage preparation, service standards, guest relations and etiquette


2.       Knowledge of appropriate cart settings, serviceware needed for each item, and menu items


3.       Ability to read, write, and speak English


 


Company Description

Lubbock's Premier Downtown Hotel
The brightest star on Lubbock’s metropolitan skyline, the Overton Hotel & Conference Center, is conveniently located in the heart of the Hub City just steps from Texas Tech University. Artfully designed with an emphasis on stylish, modern spaces with a kick of sophistication and Lone Star State sass. The 15-story landmark hotel is glamorous yet grounded, capturing the rich heritage and friendly unpretentious attitude that make West Texas a mecca for modern-day cowboys, country musicians and the state’s most accomplished winemakers.


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We are accepting applications for part-time servers to join our team! The schedule is Saturdays and Sundays from 6:00am to 2:30pm, 16 hours per week Do you love what you do, but not where you’re doing it? Are you looking for an opportunity to advance in your career with a growing organization? Do you thrive in an environment where meaningful work happens every day? Interested? Keep reading!Parkshore is a lakefront retirement community located in Seattle's picturesque Madison park neighborhood, Parkshore is looking for caring, fun and energetic Dining Server to join our team! As a Transforming Age community, Parkshore is comprised of dedicated and caring people who have a strong desire to enrich the lives of older adults and our team members. Why Parkshore?Work/Life Balance: We have multiple shifts and flexible schedulesCompetitive payExcellent benefits: We have the benefits you’re looking for as well as other unique perks for full-time, part-time and on-call team membersA culture of FUN and commitment to the care of our residents, our communities and each otherYour opinion matters: We share ideas, we listen and work together to make great things happenWhat does our Dining Server do?Setting tables in dining room for meal serviceOn occasion, setting up and preparing food itemsKeeping the food and beverage area organized and fully-stockedGetting to know the menu for each meal to assure all items are available and to answer the residents' questionsStaying on top of menu changes, specials, and special requestsKeeping the dining room neat, clean and tidy at all timesBeing willing and able to help residents with any meal service assistance they might request or requireGreeting guests, informing them of specials and changes; answering questions and making suggestionsProcessing resident orders to ensure items are prepared properly and served promptlyMaintaining a positive, outgoing and upbeat attitude throughout service and while interacting with residents and coworkersFollowing guidelines for uniforms, hair, cleanliness, and food handlingOther duties as assigned and providing additional assistance to your team as needed What we're looking for from you:Required: Must be a minimum of 14 years of age; if under 18, parental and school permission is requiredKnowledge: Able to perform basic arithmetic calculationsExcellent Attitude: An upbeat, fun, outgoing personality and can-do attitudeWork Environment: Enjoy working with older adults and be willing to work in a fast-paced environmentSuperb Communication: Demonstrated excellent written and verbal communication skillsTeam-work: Willing to work cooperatively as a member of the kitchen/dining staff team and be able to respond to verbal instructions and directionsCustomer Service: Be patient, pleasant and understanding in relating to the residents and staff At Parkshore, we care deeply about our mission and commitment to providing exceptional care to our residents. That is why we are a drug and alcohol-free employer. Criminal background and drug test will be required upon a contingent offer of employment. We are excited to hear from you! Come join us and help us fulfill our vision to Transform the Perception of Age. JB.0.00.LN


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