Caterer jobs

Speck and Spaetzle, a small but mighty German catering company in Oakland, is looking to hire an enthusiastic, reliable, punctual and detail oriented cook or aspiring cook. We welcome both experienced candidates who can crank out volume as well as inexperienced but highly enthusiastic candidates up for on the job training.  If you bring a good attitude and work ethic we are excited to work with you!

HOURS: Hours are flexible and negotiable on a weekly/monthly basis. Workload ranges anywhere from 10 to 30 hours per week. We only work weekdays with most shifts from 6am to noon and occasional shifts from noon to 5pm. We do not work on weekends or nights (past 5pm). You also have the opportunity to pick up hours from other small caterers in our shared kitchen.

PAY: Hourly pay of $15/h to $20/h based on experience and performance. 

Requirements:

• Punctuality

• Can-do enthusiastic attitude 

• Willingness to learn

• Flexibility and thinking on your feet 

Please get in touch and tell us about yourself and your background and interest.  We look forward to getting to know you!

Farmer and the Fig is a growing catering company based out of Berkeley just off the University exit. We are looking for quality candidates to add to our hard working team and positive environment. This job is perfect for CAL students. There is .5 - 1 full hour of down time so bring a book to study! It is also perfect for people looking for part time work in the morning with night jobs and vice versa. The job is easy and flexible schedules accepted. Thank you for applying! 

PRIOR EXPERIENCE THAT WOULD MAKE A GOOD FIT FOR THE JOB: 

-Server 

-Barrista  

-Hostess

 REQUIREMENTS:

-Valid drivers license  

-Reliable vehicle  

-Physically able  

-Punctual  

-Positive attitude 

 PERSONAL EQUIPMENT/DRESS CODE:

-Ensure that car, cellphone and GPS are functional 

-"Jeans and T-shirt" preferred 

-No sleeveless shirts or open toed shoes 

-Nothing offensive 

 DETAILS and COMPENSATION:
 

-Shifts available Monday-Friday  

-Work minimum of 2 shifts a week  

-Work maximum of 8 shifts a week  

-Morning shifts start between 9-10am and end between 1-2pm 

-Night shifts start between 3-4pm and end between 7-8pm 

-Most shifts take between 2 1/2 - 3 hours  

-$15hr with 4 hours minimum of pay plus 50 cents for every mile driven  (If you work less than 4 hours you still get payed for 4 hours) 

 JOB DESCRIPTION:
 

-Arrive at commercial kitchen and check in  

-Pick up 1 or 2 small orders at commercial kitchen  

-Drive to location and wait for delivery time  

-Follow instructions to enter building and or office 

-Follow order set up instructions (there is no on site service and this portion of the job should take no more than 15 minutes)

 -Leave and confirm order was set up via automated text system  

-Return to commercial kitchen and check out 

 We are located off the University exit in Berkeley 

ATTACHMENTS WILL NOT BE OPENED. PLEASE COPY YOUR RESUME IN REPLY. 

We are an amazing, 1 year old cafe located at 17th Street and Shotwell in the San Francisco Mission.

We are housed within ODC - the biggest modern dance company in San Francisco, and serve dancers and the surrounding community. Our community is incredibly kind and supportive, the cafe is growing quickly, and we are looking for a couple of new baristas / food handlers to fill out our ranks.

Our cafe seats 30+, we are open 7 days a week, and sometimes hosts shows and special events. (We also serve beer and wine.) 

We’re looking for a couple more talented baristas who value great food to round out our team.

Compensation: $14.00 plus tips, with potential for more.

Perks: ODC has generously offered free dance classes to employees. We also have excellent coffee (Linea) and an experienced chef who is training us to cook an expanded menu.

Amazing working environment: The owner (Robin) and manager (Nicole) care enormously about the working conditions for all employees. What kind of team do you want to be a part of?

You’ll be the 7th or 8th hire, and as such, we'd prefer someone who has some cafe or service experience. But more important than extensive prior experience is your ability to serve customers, work in a dynamic fast-paced environment, and learn on the job. All of us care about great service.

Tell us what you’re looking for in a coffee shop position, and how you’d like to grow in the role. Chef, event planning, catering, menu setting? All these things and more are things we can help you achieve.

We look forward to hearing from you! 

HELLO HAIR ENTHUSIASTS!

Our salon is looking for a Full Or Part Time Barber/ STYLIST (Commission based pay). We cater mostly to children and young adults.

Requirements: A current license and 1-year minimum work experience. Must be available to work weekends and complete a cut under 30 minutes.

PLEASE,CALL or. Email your resume

 415-225-0654 Fariba or 415-377-9241 Mike

Be part of the founding team of our newest location!  We are opening our newest store directly beneath our corporate offices and this is an amazing opportunity.  It also doesn't hurt that you'll get free food that's healthy and delicious.  

Team Members help drive sweetgreen's values within the stores - creating an environment and community where all feel welcome to enjoy a healthy, delicious meal together. As a team member you will be an ambassador of the sweetlife and sweetgreen's core values. You will be responsible for interacting with our guests and making sure that our in-store processes run as smoothly as possible. You will report to the Head Coach (General Manager) and Assistant Head Coach (Assistant General Manager), but will be empowered to make your own decisions that create the best overall experience for our guests.

Looking to build on your hospitality and catering skills? The Party Staff offers diverse work opportunities for individuals who want to excel in the world of hospitality!

The Party Staff is currently hiring Servers, Bartenders, Cooks & Dishwashers. Here is what we are looking for:

• experiences as a Server in restaurants, fine dining, catering and banquet facilities are great, but not everything. Both retail and customer service experiences are valuable as well.
• Previous serving or bartending experience in a fast paced environment
• Bartenders who are able and willing to serve
• Bartending certifications such as TEAM, TIPS and ABC are a plus but not required.
• experience in a high volume environment working as a prep cook, grill cook, or line cook. Graduation from culinary school is a plus, but not required. Knowledge of sanitation, product rotation and storage is also a plus.
• a minimum of six months dishwashing experience in a fast-paced environment. Experience with high volume and industrial machines are a plus.
• individuals with people skills, a professional mind set, and a positive attitude!

Above all, we are looking for driven individuals with can-do attitudes.

Benefits of working for The Party Staff:

• Our staff get paid weekly (every Friday)
• We provide a flexible work schedule
• Access to more work options than any other staffing company in town
• A wide variety of special events
• Paid orientation and Server training courses. Including a basic bartending course
• 401K with company match for qualifying employees
• Plenty of room for growth and self-development opportunities
• Access to our Online Portal where you can choose your own schedule based on your availability

If this sounds like the right place for you, please respond to this job post to coordinate an interview time or call the office at 415-273-7120. 

We look forward to meeting you!

--

As an equal opportunity employer, The Party Staff selects staff on the basis of skill, training, ability, attitude and character without discrimination based on age, sex, color, race, creed, national origin, religious persuasion, marital status, political belief, sexual orientation, disability or any other characteristic protected by law. It is the policy of The Party Staff to provide reasonable accommodation to qualified individuals with disabilities to enable them to safely perform the essential functions of the job. If you require reasonable accommodation, please contact the staffing department to discuss your needs. Information relating to medical condition or disability is treated as strictly confidential except to the extent necessary to evaluate and effectuate necessary accommodation and provide for safety. Pursuant to the San Francisco Fair Chance Ordinance, we will consider for employment, qualified applicants with arrest and conviction records.

Looking to build on your hospitality and catering skills? The Party Staff offers diverse work opportunities for individuals who want to excel in the world of hospitality!

The Party Staff is currently hiring Servers, Bartenders, Cooks & Dishwashers. Here is what we are looking for:

• experiences as a Server in restaurants, fine dining, catering and banquet facilities are great, but not everything. Both retail and customer service experiences are valuable as well.
• Previous serving or bartending experience in a fast paced environment
• Bartenders who are able and willing to serve
• Bartending certifications such as TEAM, TIPS and ABC are a plus but not required.
• experience in a high volume environment working as a prep cook, grill cook, or line cook. Graduation from culinary school is a plus, but not required. Knowledge of sanitation, product rotation and storage is also a plus.
• a minimum of six months dishwashing experience in a fast-paced environment. Experience with high volume and industrial machines are a plus.
• individuals with people skills, a professional mind set, and a positive attitude!

Above all, we are looking for driven individuals with can-do attitudes.

Benefits of working for The Party Staff:

• Our staff get paid weekly (every Friday)
• We provide a flexible work schedule
• Access to more work options than any other staffing company in town
• A wide variety of special events
• Paid orientation and Server training courses. Including a basic bartending course
• 401K with company match for qualifying employees
• Plenty of room for growth and self-development opportunities
• Access to our Online Portal where you can choose your own schedule based on your availability

If this sounds like the right place for you, please respond to this job post to coordinate an interview time or call the office at 415-273-7120. 

We look forward to meeting you!

--

As an equal opportunity employer, The Party Staff selects staff on the basis of skill, training, ability, attitude and character without discrimination based on age, sex, color, race, creed, national origin, religious persuasion, marital status, political belief, sexual orientation, disability or any other characteristic protected by law. It is the policy of The Party Staff to provide reasonable accommodation to qualified individuals with disabilities to enable them to safely perform the essential functions of the job. If you require reasonable accommodation, please contact the staffing department to discuss your needs. Information relating to medical condition or disability is treated as strictly confidential except to the extent necessary to evaluate and effectuate necessary accommodation and provide for safety. Pursuant to the San Francisco Fair Chance Ordinance, we will consider for employment, qualified applicants with arrest and conviction records.

Looking to build on your hospitality and catering skills? The Party Staff offers diverse work opportunities for individuals who want to excel in the world of hospitality!

The Party Staff is currently hiring Servers, Bartenders, Cooks & Dishwashers. Here is what we are looking for:

• experiences as a Server in restaurants, fine dining, catering and banquet facilities are great, but not everything. Both retail and customer service experiences are valuable as well.
• Previous serving or bartending experience in a fast paced environment
• Bartenders who are able and willing to serve
• Bartending certifications such as TEAM, TIPS and ABC are a plus but not required.
• experience in a high volume environment working as a prep cook, grill cook, or line cook. Graduation from culinary school is a plus, but not required. Knowledge of sanitation, product rotation and storage is also a plus.
• a minimum of six months dishwashing experience in a fast-paced environment. Experience with high volume and industrial machines are a plus.
• individuals with people skills, a professional mind set, and a positive attitude!

Above all, we are looking for driven individuals with can-do attitudes.

Benefits of working for The Party Staff:

• Our staff get paid weekly (every Friday)
• We provide a flexible work schedule
• Access to more work options than any other staffing company in town
• A wide variety of special events
• Paid orientation and Server training courses. Including a basic bartending course
• 401K with company match for qualifying employees
• Plenty of room for growth and self-development opportunities
• Access to our Online Portal where you can choose your own schedule based on your availability

If this sounds like the right place for you, please respond to this job post to coordinate an interview time or call the office at 415-273-7120. 

We look forward to meeting you!

--

As an equal opportunity employer, The Party Staff selects staff on the basis of skill, training, ability, attitude and character without discrimination based on age, sex, color, race, creed, national origin, religious persuasion, marital status, political belief, sexual orientation, disability or any other characteristic protected by law. It is the policy of The Party Staff to provide reasonable accommodation to qualified individuals with disabilities to enable them to safely perform the essential functions of the job. If you require reasonable accommodation, please contact the staffing department to discuss your needs. Information relating to medical condition or disability is treated as strictly confidential except to the extent necessary to evaluate and effectuate necessary accommodation and provide for safety. Pursuant to the San Francisco Fair Chance Ordinance, we will consider for employment, qualified applicants with arrest and conviction records.

Looking to build on your hospitality and catering skills? The Party Staff offers diverse work opportunities for individuals who want to excel in the world of hospitality!

The Party Staff is currently hiring Servers, Bartenders, Cooks & Dishwashers. Here is what we are looking for:

• experiences as a Server in restaurants, fine dining, catering and banquet facilities are great, but not everything. Both retail and customer service experiences are valuable as well.
• Previous serving or bartending experience in a fast paced environment
• Bartenders who are able and willing to serve
• Bartending certifications such as TEAM, TIPS and ABC are a plus but not required.
• experience in a high volume environment working as a prep cook, grill cook, or line cook. Graduation from culinary school is a plus, but not required. Knowledge of sanitation, product rotation and storage is also a plus.
• a minimum of six months dishwashing experience in a fast-paced environment. Experience with high volume and industrial machines are a plus.
• individuals with people skills, a professional mind set, and a positive attitude!

Above all, we are looking for driven individuals with can-do attitudes.

Benefits of working for The Party Staff:

• Our staff get paid weekly (every Friday)
• We provide a flexible work schedule
• Access to more work options than any other staffing company in town
• A wide variety of special events
• Paid orientation and Server training courses. Including a basic bartending course
• 401K with company match for qualifying employees
• Plenty of room for growth and self-development opportunities
• Access to our Online Portal where you can choose your own schedule based on your availability

If this sounds like the right place for you, please respond to this job post to coordinate an interview time or call the office at 415-273-7120. 

We look forward to meeting you!

--

As an equal opportunity employer, The Party Staff selects staff on the basis of skill, training, ability, attitude and character without discrimination based on age, sex, color, race, creed, national origin, religious persuasion, marital status, political belief, sexual orientation, disability or any other characteristic protected by law. It is the policy of The Party Staff to provide reasonable accommodation to qualified individuals with disabilities to enable them to safely perform the essential functions of the job. If you require reasonable accommodation, please contact the staffing department to discuss your needs. Information relating to medical condition or disability is treated as strictly confidential except to the extent necessary to evaluate and effectuate necessary accommodation and provide for safety. Pursuant to the San Francisco Fair Chance Ordinance, we will consider for employment, qualified applicants with arrest and conviction records.

Looking to build on your hospitality and catering skills? The Party Staff offers diverse work opportunities for individuals who want to excel in the world of hospitality!

The Party Staff is currently hiring Servers, Bartenders, Cooks & Dishwashers. Here is what we are looking for:

• experiences as a Server in restaurants, fine dining, catering and banquet facilities are great, but not everything. Both retail and customer service experiences are valuable as well.
• Previous serving or bartending experience in a fast paced environment
• Bartenders who are able and willing to serve
• Bartending certifications such as TEAM, TIPS and ABC are a plus but not required.
• experience in a high volume environment working as a prep cook, grill cook, or line cook. Graduation from culinary school is a plus, but not required. Knowledge of sanitation, product rotation and storage is also a plus.
• a minimum of six months dishwashing experience in a fast-paced environment. Experience with high volume and industrial machines are a plus.
• individuals with people skills, a professional mind set, and a positive attitude!

Above all, we are looking for driven individuals with can-do attitudes.

Benefits of working for The Party Staff:

• Our staff get paid weekly (every Friday)
• We provide a flexible work schedule
• Access to more work options than any other staffing company in town
• A wide variety of special events
• Paid orientation and Server training courses. Including a basic bartending course
• 401K with company match for qualifying employees
• Plenty of room for growth and self-development opportunities
• Access to our Online Portal where you can choose your own schedule based on your availability

If this sounds like the right place for you, please respond to this job post to coordinate an interview time or call the office at 415-273-7120. 

We look forward to meeting you!

--

As an equal opportunity employer, The Party Staff selects staff on the basis of skill, training, ability, attitude and character without discrimination based on age, sex, color, race, creed, national origin, religious persuasion, marital status, political belief, sexual orientation, disability or any other characteristic protected by law. It is the policy of The Party Staff to provide reasonable accommodation to qualified individuals with disabilities to enable them to safely perform the essential functions of the job. If you require reasonable accommodation, please contact the staffing department to discuss your needs. Information relating to medical condition or disability is treated as strictly confidential except to the extent necessary to evaluate and effectuate necessary accommodation and provide for safety. Pursuant to the San Francisco Fair Chance Ordinance, we will consider for employment, qualified applicants with arrest and conviction records.

fFist of flour is hiring!
 

We are a small catering company specializing in artisinal Wood fired  pizza. We have been operating in the Bay Area for over six years now as a  mobile operation, and we opened our first take-away brick and mortar  location three years ago.
 

We are currently collecting resumes, and are looking for full and part  time workers to join our team right away! Specifically we're looking for  experienced Pizza makers (hand tossed). We will be hiring the right  person immediately.
 

Minimum 20 hours a week in a fast paced and constantly changing  environment. From street festivals to house parties, we have gigs all  over the Bay Area, and are looking for the right people to get the job  done. You must be available thursday through sundays for catering and  event work. Guaranteed work through October, with possible full time  employment if you're awesome.
 

You should possess a strong passion for Pizza and street food. If you  can make a decent pizza at your interview, you WILL BE hired on the  spot. You will be trained on the job in the ways of the Fist. If this  sounds like you then read on!
 

QUALIFICATIONS
Minimum 1 year experience in food handling/kitchen experience
Knowledge of food safety/sanitation procedures
Able to work independently
Able to follow directions
Possess a "sense of urgency" - this is a fast-paced environment
Able to work under pressure and multi-task
Must speak, read, write & understand English
Must be able to lift 40+ lbs.
Must be able to work on your feet for 8-12 hours a day
Food safety certification preferred, it will be required if you're hired
Wood fired oven experience a major plus
 

Duties Include:
Food Prep in our commercial facility
Loading and unloading the van for each event
Setting up and tearing down the booth onsite
Managing the gas and wood fired pizza ovens and or setting up pizzas
Expediting orders and working with Front of House sales
Cleaning at the end of each shift: dishes, sweeping, mopping, etc.
Adhering to food safety regulations
Maintaining consistency and portioning of all food
 

If you think you are qualified and are interested in working with us  please send your resume Via Email to the email provided. Or drop it off in person!
 

Please submit your resume via text in the body of the email. No other attachments will be opened.
We will contact qualified candidates directly to set up an interview.
 

Thanks James

Caliente Mexican Bar and Grill is a popular Mexican restaurant serving authentic Mexican food and drinks.

We have immediate need for servers & dishwashers and are interviewing for cooks, prep, bartenders and catering sales and service.

Come in to restaurant for on the spot interview! Ask for Jack or Denise. We are also looking for kitchen manager candidates for new locations. Bilingual experienced in MEXICAN FOOD and beverages is preferred.

• Passionate about food
• Experienced
• Reliable
• Hard working

Does this sound like you? Then we want to hear from you!

We are looking for enthusiastic and motivated full-time and on-call catering staff, ideally with some catering and/or serving experience. We offer high quality modern California cuisine, with an emphasis on fabulous, fresh ingredients provided from the local area.

The successful applicant must have:

• ServSafe food handler’s certification
• A love of food and providing excellent customer service
• Experience in fine dining or high-end catering, preferred

In addition, ideal candidate must:

• Have availability to work evenings and weekends, as needed.
• Be able to stand for up to 8 hours.
• Be able to lift up to 50 pounds.
• Be able to work efficiently in a high-volume, fast-paced environment.

Attention to detail is a must. We want someone with creativity and passion to help us enhance the overall event experience for our discerning customers.

If you possess all of the above, please reply by pasting a cover letter and your resume in the body of your email to apply. PLEASE NO ATTACHMENTS.

To apply please write in subject line: Application – Full-Time or On-Call Caterer

The Catering Driver is responsible for the delivery, set up and breakdown of hot and cold prepared food to specified locations on time. Other duties include loading and unloading the catering vehicles, packing tableware for upcoming services, taking inventory, organizing storage room, running errands and cleaning loading dock.

Candidates should be:

A motivated self-starter

Excellent time management skills,  able to work independently with little supervision and well under pressure 

Commitment to quality service

Basic math and reasoning skills

Effective problem solver who can think on their feet

Job Requirements:

Possess valid drivers licenses and clean driving record. We do check driving records before hiring. 

Servesafe Food Handlers Card - Can be completed in Training Period

DOT Registration - Can be completed in Training Period

Weekend availability a must  

Excellent attendance with schedule flexibility determined by business needs

Must be able to carry loads greater than 50 pounds, and transport up to 70 pounds regularly

Food and beverage knowledge, and serving experience a plus

Experience driving a Box Truck a plus 

Long Meadow Ranch is a family owned and operated producer and purveyor of world-class wine and food that is economically successful and socially responsible using diversified, sustainable, and organic farming methods. We produce award-winning wines, handcrafted extra virgin olive oils, grass-fed beef, eggs, and heirloom fruits and vegetables.

Farmstead at Long Meadow Ranch boasts it’s abilities to accommodate private events from 2-300 guests, and hosts events ranging from corporate meetings to a full wedding ceremony and reception. This is a great opportunity for a skilled bartender to get their foot in the door with a growing, dynamic team.

Responsibilities

• Stock bar with beer, wine, liquor, etc
• Slice and pit fruit for garnishing drinks.
• Clean glasses, utensils and bar equipment.
• Mix and prepare cocktails and other drinks.
• Serve wine and beer.
• Clean bar and work area.
• Verify age requirements for purchase of alcohol.
• Monitor drinking in excessive of customers.

Education, Experience and Required Skills

• Two years of bartender experience in a fine dining, high volume restaurant, or catering.
• Knowledge of wines, varietals and winemaking process.
• Ability to effectively communicate in a welcoming and professional manner.
• Ability to build/maintain a relationship with customers in a short period of time.
• Ability to work in a team.
• Ability to work in fast paced environment.
• Ability to work weekends and holidays, flexibility in schedule is desired 
• Ability to lift up to 50lbs.
• Ability to stand for long periods of time

Compensation and Benefits

• This hourly position is available as on-call.
• Highly competitive hourly wage plus 401k.

To apply, follow this link: http://grnh.se/qokdxr1

Componere Fine Catering (www.componerefinecatering.com, please no phone calls) is a chef driven company, which provides restaurant quality cuisine for events. We are passionate about serving great food, providing warm, professional service and enjoying what we do. The work environment is positive, fast paced, professional and focused.  Our events are throughout the bay area, ranging from San Francisco to the Peninsula to Napa/Sonoma Wine Country and down to the Monterey Peninsula.

This is an on-call position that is great for chefs in between restaurant gigs, or are looking for a little extra cash. Attention to detail, a professional attitude, fine-dining restaurant experience and culinary skill required.

Requirements:

• Formal culinary arts education or commensurate experience and/or 1 to 3 years professional cooking experience including fine dining, catering or other volume production.

• Must be outgoing & friendly, well-groomed with a professional appearance

• Knowledge of food preparation, presentation and quality control

• Experience w/ knives and tools of the trade

• Physically able to lift heavy and sometimes awkward items, especially during loading/unloading of trucks in a safe & conscious manner.

• Able to follow and/or give instructions as a member of the team

• Reliable, Hard-working, proactive & organized

• Ability to prioritize tasks, adapt to change in plans

• Able to work independently, without constant supervision

Physical Demands: While performing the duties of this job, the employee is required to walk/stand up to the entire day or duration of the event. The employee must occasionally reach, bend, stoop and lift up to 50 lbs., reach overhead, perform repetitive motion, and have the stamina to work up to 12 hours a day.

Starting hourly rate $18-$25 depending on experience.

If you think you would be a great addition to our team please attach your resume, and must supply your 3 most recent professional reference. We will contact you to set up a stage.

Componere Fine Catering is an Equal Opportunity Employer.

Componere Fine Catering  is looking for warm and hospitable service staff.

Description: We are looking for excellent servers & captains to join us at our high-end events all throughout the year. Candidates should enjoy hospitality, appreciate food, have a great attitude, and desire to continuously learn. A polished and professional appearance is necessary at all times. Our usual front of house attire includes: a pressed white, button-up collared shirt, black tie, black vest, black slacks, black socks and nice (but comfortable) black shoes.

Desired Skills

• Customer Service
• Teamwork
• Attention to Detail
• Professionalism
• Able to lift up to 50 lbs
• Fine dining, catering or high caliber restaurant experience a plus but not necessary. We provide training and support to get our staff ready.

About Us:

Componere fine catering (www.componerefinecatering.com, please no phone calls) is a  high end catering company who’ve built a culture, unique in the industry that attracts the best talent and empowers people to thrive. With our industry leading culinary team, many of whom have Michelin Star experience, we custom design menus inspired by the seasonal bounty of Northern California. We serve at a range of events, from weddings to corporate events, even private parties. Our events are throughout the Bay Area, ranging from San Francisco to the Peninsula to Napa/Sonoma Wine Country and down to the Monterey Peninsula.

Starting hourly rate $18-$23 based on experience.

If you think you would be a great addition to our team please copy your resume into the body of your response, and supply your 2 most recent professional references.

Componere Fine Catering is an Equal Opportunity Employer.

Proper Food offers freshly handcrafted and convenient grab-and-go fare. We are looking for cashiers who are dependable, enthusiastic and encompass all those other qualities that employers look for; hardworking, motivated, strong communication skills etc. You're smart, you get the picture.  

Bottom line is, you must love food, and must genuinely enjoy interacting with customers.

We have two shifts available right now:

Opening shift: 6:30am-2:30pm

Closing shift 9:30am – 6:30pm

Requirements: 

• 100% Punctual, dependable  & responsible 
• Articulate when conversing with customers in person and over the phone 
• Enthusiastic, proactive, and self-motivated 
• Professional appearance and demeanor 
• Recent Café/Restaurant/Cashier/retail experience is a plus*

*We are willing to train the right people who may not have restaurant experience as you have a good attitude and a baller work ethic

Daily duties will be to:

• Brew Coffee, pour soup, heat up our delicious sandwiches, burritos etc.
• Deliver catering orders by foot #exercise
• Cashier (Obvi)
• General cleaning; washing dishes, sweeping, mopping (have you ever mopped? It's actually pretty fun)  
• Stocking, Merchandising 

PERKS!

Aka, why do I want to work at Proper Food? Oh, we'll tell you...

• Top notch health benefits after 60 days employment!
• Work with a group of fun people! We're a good time, pinky promise.
• Meal with every shift! #FreeFood
• Nights, weekends and holidays off! In the service industry?! No, you're not dreaming. 
• Opportunity for growth - we mean that. We're expanding quickly, and prefer to promote from within. 

Sound like you? Cool. Email your resume with a note about why you’d like to join the Proper Food Squad. 

Berkeley based catering company with a focus on sustainability and organic products is now seeking freelance cooks for on-call work with our production team. Some experience is required.  

Candidates must be clean, well organized, able to follow directions, flexible and work with a sense of urgency. We have a great work environment with great people who are serious about their food.  

A positive attitude and team spirit are a must. Must be able to lift 50 lbs. Please include resume in the body of an email. Attachments will not be opened.  

Looking for new HEAD COACH

STARTING Sept 9th

Hours available Mon - Saturday

SoccerKids is looking for someone to take over a zone in San Francisco. We are looking for a responsible young adult ready to apprentice for 6 months to learn our curriculum and be a head coach by spring of 2018. We pay hourly coaches $15-20/hr. But if you can be available to us full time (25+ hrs/week), we can pay $750-1000/wk.

If you love working outdoors, teaching, a flexible schedule, non-stressful work, and above all working with children age 2.5 to 7, this is the job for you! Ideally, you have a very strong background with children (teaching, child care provider, camp counselor), and at least a minimal knowledge of the game. Soccer knowledge is not as important as a strong background with children.

Soccerkids is looking for Support Coaches in both SF and Marin. The support coach does just that, supports the Head Coach. Responsibilities include showing up 20 minutes before the first class begins to help set up, participating in all games (fun!), encourage the children as they play, help instruct/guide children once the head coach has explained games, support children that need a little extra help, and help the head coach break down at the end of the days session. SoccerKids is looking for energetic, positive, responsible, punctual young adults. Patience and positive attitude is a must. This is an extremely rewarding position and Soccerkids is looking for the right people to join on.

SoccerKids History:

Soccerkids began in San Francisco in 2002 and has now expanded into Marin. Soccerkids caters to over 6000 children in the SF and Marin areas. We offer a developmentally age-appropriate, self-competitive curriculum for children aged 2.5 to 7. Classes are offered 6 days a week (Mon-Sat) in multiple locations across SF and Marin. Class sizes do not exceed 15 children, with 2 coaches (a head coach and support coach). 

Please email a resume and tell me a bit about your experience working with children. Also include whether you have transportation and your availability

At Ladle & Leaf, we are committed to making delicious, healthy dishes using fresh, seasonal, local produce that is organic whenever possible. We support local farms, dairies, and bakeries while looking to global cuisines for flavor inspiration. We also aim to be sustainable in everything we do. 

We're looking for Full-Time and Part-Time Shift Leaders to join our growing team! Qualified candidates are encouraged to e-mail resume and availabilities to work to jia.chen@ladleandleaf.com. 

This position will be responsible for:

• Lead, train, manage, and motivate staff during shifts.
• Work effectively and cooperatively with all third parties – landlord and/or airport officials, vendors and community.
• Ensure staff during shift follows all company, food safety and sanitation policies.
• Drive store profitability through reducing waste, loss prevention, ensure efficient labor always and other cost measures identified by management.
• Ensures high quality and fresh food is served during shifts.
• Execute other duties and tasks assigned by management.
• May deliver catering orders to customers.

Qualifications

• Must have previous restaurant leadership experience and be available to work evenings and Saturdays.
• Must be an energetic self-starter with an enthusiastic demeanor, a team player, and flexibility in this growing company.
• ServSafe or equivalent food handler's permit.
• Comfortable with technology – POS, Microsoft Office and other related retail software.
• Can reach, bend, and lift up to 50 pounds and work in a standing position for long periods of time.
• Must have valid CA Driver’s License and good driving record.

Compensation

$15 to $17/hour depending on experience.

Benefits

• Eligible for medical, dental, vision, life insurance, and chiropractor insurance; as well as paid time off after completion of an eligibility period.
• Have career advancement opportunities in our “promote from within” environment.

San Francisco Soup Company is an Equal Opportunity / Affirmative Action Employer

We have full-time and part-time positions available at our Ladle & Leaf restaurant throughout the Bay Area! We are looking to immediately hire line cooks, cashiers, counter servers and shift leaders with previous restaurant or retail experience. 

Applicants must have availability to work weekends. We are looking for fast, enthusiastic, reliable, efficient, and customer-focused individuals who love food as much as we do. Ladle & Leaf brings global flavor and creative spirit to healthy fare. Our chefs design sophisticated dishes that excite the palate with a focus on the best local, seasonal, organic ingredients. 

We offer you a competitive wage plus shared tips, fun work environment, free meals, opportunities for advancement, medical/dental/vision/chiropractic insurance, and Paid Time Off.

We have full-time and part-time positions available at our Ladle & Leaf restaurant throughout the Bay Area! We are looking to immediately hire line cooks, cashiers, counter servers and shift leaders with previous restaurant or retail experience. 

Applicants must have availability to work weekends. We are looking for fast, enthusiastic, reliable, efficient, and customer-focused individuals who love food as much as we do. Ladle & Leaf brings global flavor and creative spirit to healthy fare. Our chefs design sophisticated dishes that excite the palate with a focus on the best local, seasonal, organic ingredients. 

We offer you a competitive wage plus shared tips, fun work environment, free meals, opportunities for advancement, medical/dental/vision/chiropractic insurance, and Paid Time Off.

  We are hiring a delivery driver for permanent Monday, Tuesday, Friday and Saturday shifts. Hours on Monday and Tuesday will range from 9:30 am – 6 pm and Friday and Saturday shift could range anywhere between 6 am – 3 pm. Please ONLY apply if these hours will work for you. We do need someone that can permanently fill all 4 shifts on those specific days. If you are looking for additional hours we do have hours that we need filled in especially as the holiday season approaches. We are looking to hire someone as soon as possible. 

The position requires: - Must be familiar with the Berkeley/Oakland area. Familiar with UC Berkeley a plus! - Must be at least 23 years of age with a clean driving record. Preferred 3 years driving experience - Maintain a safe driving record free of violations - Great attitude and a passion for customer service - Ability to lift 50 lbs - Reliable, prompt, professional and courteous - Ability to read a map required and knowledge of the East Bay preferred.  

We offer a friendly working environment, competitive hourly pay, tips, bonuses and a meal with every shift.  

Mockingbird a neighborhood restaurant in the heart of downtown Oakland featuring seasonally fresh farm to table cuisine and craft cocktails in a casual but elegant environment.

We are currently looking for motivated, enthusiastic cooks who have a good attitude and willingness to learn in a growing restaurant. We have opening in for both AM & PM shifts Monday - Saturday

-line cooks - grill / sauté / pantry

-catering cooks

-prep cooks

-Dishwashers who are passionate about food and executing excellent cuisine to join our team.

Responsibilities will include:

-setting up your station

-working your station, executing dishes in timely consistent manner

-working cooperatively alongside other cooks

-keeping your station stocked and clean

-adapting to frequent menu changes

We look forward to hearing from you!

Are you a team player with high energy, a positive attitude and a deep sense of hospitality? Do you love providing stellar customer service? Then we would love to meet you!

Great people and Great Events are what the Party Staff is all about! 

The Party Staff is the premiere staffing company in California with branches in Los Angeles, Costa Mesa, Ontario, San Diego, San Francisco, San Jose and Napa Valley! Since our start in the Los Angeles area in 1989, we have expanded into a total of 5 states with 14 branches. During that time frame, we have provided our staffers with the most work options, paid training courses, and the opportunity to grow in the exciting world of hospitality!

The Party Staff is currently hiring for all positions due to our upcoming busy season. Here is what we are looking for:

• COOKS: Culinary applicants should have experience in a high volume environment working as a prep cook, grill cook, or line cook. Graduation from culinary school is a plus, but not required. Knowledge of sanitation, product rotation and storage is also a plus.
• DISHWASHERS: should have a minimum of six months experience in a fast-paced environment. Experience with high volume and industrial machines are a plus.
• SERVERS: For our servers, experiences in restaurants, fine dining, catering and banquet facilities are great, but not everything. Both retail and customer services experiences are valuable as well. In addition, we look for individuals with people skills, a professional mind set, and a positive attitude!
• BARTENDERS: should have previous experience, be willing to work in a server capacity and have the same experience as servers. Flexibility is key! Certifications such as TEAM, TIPS and ABC are a plus but not required.

Above all, we are looking for driven individuals with can-do positive attitudes. All applicants should maintain the highest in grooming and appearance standards. Never underestimate the value of a good first impression!

If this sounds like the right place for you, please respond to this job post or call the office at 415-273-7120 to discuss interview times.

We look forward to meeting with you!

--

Please be on time, as late applicants will not be admitted and allow 25 min to fill out the application. The application process requires 3 references. Please bring this information with you.

As an equal opportunity employer, The Party Staff selects staff on the basis of skill, training, ability, attitude and character without discrimination based on age, sex, color, race, creed, national origin, religious persuasion, marital status, political belief, sexual orientation, disability or any other characteristic protected by law. It is the policy of The Party Staff to provide reasonable accommodation to qualified individuals with disabilities to enable them to safely perform the essential functions of the job. If you require reasonable accommodation, please contact the staffing department to discuss your needs. Information relating to medical condition or disability is treated as strictly confidential except to the extent necessary to evaluate and effectuate necessary accommodation and provide for safety. Pursuant to the San Francisco Fair Chance Ordinance, we will consider for employment, qualified applicants with arrest and conviction records.

Are you a team player with high energy, a positive attitude and a deep sense of hospitality? Do you love providing stellar customer service? Then we would love to meet you!

Great people and Great Events are what the Party Staff is all about! 

The Party Staff is the premiere staffing company in California with branches in Los Angeles, Costa Mesa, Ontario, San Diego, San Francisco, San Jose and Napa Valley! Since our start in the Los Angeles area in 1989, we have expanded into a total of 5 states with 14 branches. During that time frame, we have provided our staffers with the most work options, paid training courses, and the opportunity to grow in the exciting world of hospitality!

The Party Staff is currently hiring for all positions due to our upcoming busy season. Here is what we are looking for:

• COOKS: Culinary applicants should have experience in a high volume environment working as a prep cook, grill cook, or line cook. Graduation from culinary school is a plus, but not required. Knowledge of sanitation, product rotation and storage is also a plus.
• DISHWASHERS: should have a minimum of six months experience in a fast-paced environment. Experience with high volume and industrial machines are a plus.
• SERVERS: For our servers, experiences in restaurants, fine dining, catering and banquet facilities are great, but not everything. Both retail and customer services experiences are valuable as well. In addition, we look for individuals with people skills, a professional mind set, and a positive attitude!
• BARTENDERS: should have previous experience, be willing to work in a server capacity and have the same experience as servers. Flexibility is key! Certifications such as TEAM, TIPS and ABC are a plus but not required.

Above all, we are looking for driven individuals with can-do positive attitudes. All applicants should maintain the highest in grooming and appearance standards. Never underestimate the value of a good first impression!

If this sounds like the right place for you, please respond to this job post or call the office at 415-273-7120 to discuss interview times.

We look forward to meeting with you!

--

Please be on time, as late applicants will not be admitted and allow 25 min to fill out the application. The application process requires 3 references. Please bring this information with you.

As an equal opportunity employer, The Party Staff selects staff on the basis of skill, training, ability, attitude and character without discrimination based on age, sex, color, race, creed, national origin, religious persuasion, marital status, political belief, sexual orientation, disability or any other characteristic protected by law. It is the policy of The Party Staff to provide reasonable accommodation to qualified individuals with disabilities to enable them to safely perform the essential functions of the job. If you require reasonable accommodation, please contact the staffing department to discuss your needs. Information relating to medical condition or disability is treated as strictly confidential except to the extent necessary to evaluate and effectuate necessary accommodation and provide for safety. Pursuant to the San Francisco Fair Chance Ordinance, we will consider for employment, qualified applicants with arrest and conviction records.

Are you a team player with high energy, a positive attitude and a deep sense of hospitality? Do you love providing stellar customer service? Then we would love to meet you!

Great people and Great Events are what the Party Staff is all about! 

The Party Staff is the premiere staffing company in California with branches in Los Angeles, Costa Mesa, Ontario, San Diego, San Francisco, San Jose and Napa Valley! Since our start in the Los Angeles area in 1989, we have expanded into a total of 5 states with 14 branches. During that time frame, we have provided our staffers with the most work options, paid training courses, and the opportunity to grow in the exciting world of hospitality!

The Party Staff is currently hiring for all positions due to our upcoming busy season. Here is what we are looking for:

• COOKS: Culinary applicants should have experience in a high volume environment working as a prep cook, grill cook, or line cook. Graduation from culinary school is a plus, but not required. Knowledge of sanitation, product rotation and storage is also a plus.
• DISHWASHERS: should have a minimum of six months experience in a fast-paced environment. Experience with high volume and industrial machines are a plus.
• SERVERS: For our servers, experiences in restaurants, fine dining, catering and banquet facilities are great, but not everything. Both retail and customer services experiences are valuable as well. In addition, we look for individuals with people skills, a professional mind set, and a positive attitude!
• BARTENDERS: should have previous experience, be willing to work in a server capacity and have the same experience as servers. Flexibility is key! Certifications such as TEAM, TIPS and ABC are a plus but not required.

Above all, we are looking for driven individuals with can-do positive attitudes. All applicants should maintain the highest in grooming and appearance standards. Never underestimate the value of a good first impression!

If this sounds like the right place for you, please respond to this job post or call the office at 415-273-7120 to discuss interview times.

We look forward to meeting with you!

--

Please be on time, as late applicants will not be admitted and allow 25 min to fill out the application. The application process requires 3 references. Please bring this information with you.

As an equal opportunity employer, The Party Staff selects staff on the basis of skill, training, ability, attitude and character without discrimination based on age, sex, color, race, creed, national origin, religious persuasion, marital status, political belief, sexual orientation, disability or any other characteristic protected by law. It is the policy of The Party Staff to provide reasonable accommodation to qualified individuals with disabilities to enable them to safely perform the essential functions of the job. If you require reasonable accommodation, please contact the staffing department to discuss your needs. Information relating to medical condition or disability is treated as strictly confidential except to the extent necessary to evaluate and effectuate necessary accommodation and provide for safety. Pursuant to the San Francisco Fair Chance Ordinance, we will consider for employment, qualified applicants with arrest and conviction records.

Are you a team player with high energy, a positive attitude and a deep sense of hospitality? Do you love providing stellar customer service? Then we would love to meet you!

Great people and Great Events are what the Party Staff is all about! 

The Party Staff is the premiere staffing company in California with branches in Los Angeles, Costa Mesa, Ontario, San Diego, San Francisco, San Jose and Napa Valley! Since our start in the Los Angeles area in 1989, we have expanded into a total of 5 states with 14 branches. During that time frame, we have provided our staffers with the most work options, paid training courses, and the opportunity to grow in the exciting world of hospitality!

The Party Staff is currently hiring for all positions due to our upcoming busy season. Here is what we are looking for:

• COOKS: Culinary applicants should have experience in a high volume environment working as a prep cook, grill cook, or line cook. Graduation from culinary school is a plus, but not required. Knowledge of sanitation, product rotation and storage is also a plus.
• DISHWASHERS: should have a minimum of six months experience in a fast-paced environment. Experience with high volume and industrial machines are a plus.
• SERVERS: For our servers, experiences in restaurants, fine dining, catering and banquet facilities are great, but not everything. Both retail and customer services experiences are valuable as well. In addition, we look for individuals with people skills, a professional mind set, and a positive attitude!
• BARTENDERS: should have previous experience, be willing to work in a server capacity and have the same experience as servers. Flexibility is key! Certifications such as TEAM, TIPS and ABC are a plus but not required.

Above all, we are looking for driven individuals with can-do positive attitudes. All applicants should maintain the highest in grooming and appearance standards. Never underestimate the value of a good first impression!

If this sounds like the right place for you, please respond to this job post or call the office at 415-273-7120 to discuss interview times.

We look forward to meeting with you!

--

Please be on time, as late applicants will not be admitted and allow 25 min to fill out the application. The application process requires 3 references. Please bring this information with you.

As an equal opportunity employer, The Party Staff selects staff on the basis of skill, training, ability, attitude and character without discrimination based on age, sex, color, race, creed, national origin, religious persuasion, marital status, political belief, sexual orientation, disability or any other characteristic protected by law. It is the policy of The Party Staff to provide reasonable accommodation to qualified individuals with disabilities to enable them to safely perform the essential functions of the job. If you require reasonable accommodation, please contact the staffing department to discuss your needs. Information relating to medical condition or disability is treated as strictly confidential except to the extent necessary to evaluate and effectuate necessary accommodation and provide for safety. Pursuant to the San Francisco Fair Chance Ordinance, we will consider for employment, qualified applicants with arrest and conviction records.

Are you a team player with high energy, a positive attitude and a deep sense of hospitality? Do you love providing stellar customer service? Then we would love to meet you!

Great people and Great Events are what the Party Staff is all about! 

The Party Staff is the premiere staffing company in California with branches in Los Angeles, Costa Mesa, Ontario, San Diego, San Francisco, San Jose and Napa Valley! Since our start in the Los Angeles area in 1989, we have expanded into a total of 5 states with 14 branches. During that time frame, we have provided our staffers with the most work options, paid training courses, and the opportunity to grow in the exciting world of hospitality!

The Party Staff is currently hiring for all positions due to our upcoming busy season. Here is what we are looking for:

• COOKS: Culinary applicants should have experience in a high volume environment working as a prep cook, grill cook, or line cook. Graduation from culinary school is a plus, but not required. Knowledge of sanitation, product rotation and storage is also a plus.
• DISHWASHERS: should have a minimum of six months experience in a fast-paced environment. Experience with high volume and industrial machines are a plus.
• SERVERS: For our servers, experiences in restaurants, fine dining, catering and banquet facilities are great, but not everything. Both retail and customer services experiences are valuable as well. In addition, we look for individuals with people skills, a professional mind set, and a positive attitude!
• BARTENDERS: should have previous experience, be willing to work in a server capacity and have the same experience as servers. Flexibility is key! Certifications such as TEAM, TIPS and ABC are a plus but not required.

Above all, we are looking for driven individuals with can-do positive attitudes. All applicants should maintain the highest in grooming and appearance standards. Never underestimate the value of a good first impression!

If this sounds like the right place for you, please respond to this job post or call the office at 415-273-7120 to discuss interview times.

We look forward to meeting with you!

--

Please be on time, as late applicants will not be admitted and allow 25 min to fill out the application. The application process requires 3 references. Please bring this information with you.

As an equal opportunity employer, The Party Staff selects staff on the basis of skill, training, ability, attitude and character without discrimination based on age, sex, color, race, creed, national origin, religious persuasion, marital status, political belief, sexual orientation, disability or any other characteristic protected by law. It is the policy of The Party Staff to provide reasonable accommodation to qualified individuals with disabilities to enable them to safely perform the essential functions of the job. If you require reasonable accommodation, please contact the staffing department to discuss your needs. Information relating to medical condition or disability is treated as strictly confidential except to the extent necessary to evaluate and effectuate necessary accommodation and provide for safety. Pursuant to the San Francisco Fair Chance Ordinance, we will consider for employment, qualified applicants with arrest and conviction records.