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We are looking for a part-time retail assistant to help us with our Farmers' Markets, three times a week (Tuesdays, Saturdays, and Sundays), with the possibility of picking up additional in-store retail shifts and running morning deliveries.

 

You will be responsible for loading up baked goods into our van (usually around 6:45am), driving to the markets (Tuesdays in Alameda, Saturdays in Walnut Creek, Sundays in San Mateo), setting up our tents and tables, and working either independently or with a partner to sell our products and provide excellent customer service.  At the end of the market (Tues/Sat run 9am-1pm; Sun 9:30-1:30) you'll break down the setup, and drive back to the bakery.  You must have a drivers' license for this job.  

 

Retail shifts at the physical bakery include making coffee and espresso drinks, taking bread and pastry orders, and keeping the front of house nice and clean.  There is almost always the opportunity to earn a few extra hours helping out in the back too, whether it's scooping cookies or washing fruit!

 

We strongly value punctuality and the ability to work independently and take initiative; communication skills, especially under pressure, are of paramount importance.  Reliability is essential.

 

Our ideal candidate has worked in the food industry before, and is eager to develop his or her skills in a new bakery with the potential for serious growth. We expect everyone in our employ to demonstrate more than basic courtesy, respect, and kindness, to fellow staff-members as well as customers. 

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We are Awaken Cafe. We've been rocking it in downtown Oakland since 2008. We are a small team who cares about our community, the products we serve and each other. We have fun, work hard, and pour our hearts into our work. Our staff has opportunities for advanced training in customer service, specialty coffee and food preparation.

We're looking for like-minded people to join our team who enjoy being of service to others, pride themselves in a job well done, and want to contribute to making Awaken Cafe an amazing business and great place to work.

Deli Chef: We're seeking an experienced Deli Chef to take the lead responsibility for preparing, plating and serving our breakfast and lunch menu. You will prepare our vegetarian menu based on standard recipes in repetition, including advance prep of sauces, spreads, light cooking, and baking, as well as preparing and plating bagels, sandwiches, toasts, and salads. You will organize and maintain the food prep area; execute a daily and weekly prep schedule, and work with the owner and General Manager on ordering and stocking. 

Please answer this question in your Cover Letter: what do you love about serving food to others?

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WHO/WHERE WE ARE We’re a new, coffee bar serving third wave coffee in Downtown Oakland at 396 11th St.  

SUMMARY OF THE POSITION We are looking for enthusiastic, friendly baristas who love coffee and people. You must be nice, creative, work really hard, and know how to have fun. You will be part of a small team where everyone’s ideas and contribution is greatly valued and very much encouraged. There is always opportunity for growth and hard work is always rewarded.  

RESPONSIBILITIES INCLUDE Ensure that our customers are consistently served delicious coffee to our quality and service standards Be proactive within the coffee bar team to anticipate needs, prevent problems, and maintain smooth operations Follow manager directives to keep the cafe clean, beautiful and safe, providing both employees and customers with a fun, inclusive environment You will also rotate working on taking orders, delivering pastries, drinks and general upkeep of the space.  Have fun!  

You must be available for training at Ritual Coffee’s headquarters in San Francisco for approximately 1-3 full (paid) days.

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 Founded in 2004, 85°C Bakery Cafe is a global bakery & beverage retail business. 85°C Bakery Cafe was built on the idea of providing five-star quality pastries and drinks at an affordable price. 85°C Bakery Cafe, with over 1000 stores worldwide, invites you to begin a dynamic career with us.

We are currently seeking a talented Baker who are willing to take challenges and grow with the company. If you think you are the candidate that we are looking for, with a positive, "can do" attitude, we invite you to join us in taking that next step in your career! Job Position Title:                      Bread AssociateDuties


  • Provide sufficient bread products based on forecast, maintaining bread quality to meet 85c standard and completing designated tasks perfectly.

  • Perform daily operations, including but not limited to: separating, making filling, baking, receiving inventory, depending on the assigned role.

  • Teamwork, follow direction and work together with teammates, and store management to deliver outstanding service; to create an uplifting work atmosphere for customers and team members alike.

  • Be on time for all scheduled shifts and adhere to all company policies and guidelines.

  • Maintain high standard of quality control, hygiene, and healthy & safety.

  • Maintaining current food handler’s permit.

Job Position Title:  Production/Packaging AssociateDetailed Job Description/Duty


  • Package products based on quantity and forecast, maintaining product quality to meet 85c standards and completing designated tasks perfectly.

  • Perform daily operations, such as packaging and wrapping of finished product.

  • Teamwork, follow direction and work together with teammates, and store management to deliver outstanding service; to create an uplifting work atmosphere for customers and team members alike.

  • Be on time for all Scheduled Shifts and adhere to all company policies and guidelines.

  • Maintain high standard of quality control, hygiene, health, and safety.

  • Maintain current food handler’s permit.

Job Position Title:                      Cake DecoratorDetailed Job Description/Duty


  • Provide sufficient bread products based on forecast, maintaining cake quality to meet 85c standards and completing designated tasks perfectly.

  • Perform daily operations, including but not limited to: Decorating cakes, tempering chocolate, slicing fruit, cooking, baking, receiving inventory depending on assigned role.

  • Teamwork, follow direction and work together with teammates, and store management to deliver outstanding service; to create an uplifting work atmosphere for customers and team members alike.

  • Be on time for all scheduled shifts and adhere to all company policies and guidelines.

  • Maintain high standard of quality control, hygiene,  health and safety.

  • Maintaining current food handler’s permit.

We are currently seeking a talented Baker who are willing to take challenges and grow with the company. If you think you are the candidate that we are looking for, with a positive, "can do" attitude, we invite you to join us in taking that next step in your career!

Job Position Title:                      Barista/Cashier Detailed Job Description/Duty


  • Provide customers with a level of service beyond the customer’s expectation, while showing sensitivity to their individual needs.

  • Accurately make high quality coffee, teas, and fruit drinks

  • Accurately handle cash, debit, and credit card transactions.

  • Teamwork, follow direction and work together with teammates, and store management to deliver outstanding service; to create an uplifting work atmosphere for customers and team members alike.

  • Be on time for all scheduled shifts and adhere to all company policies and guidelines.

  • Maintain high standard of quality control, hygiene, and healthy & safety.

  • Maintaining current food handler’s permit.

Benefits:We offer free meal plan, free tea, 20% off products off duty, accelerated career advancement plans, and a great work culture!

If interested please email Elena Smith @ austin@lonestarstaffing.biz or call/text Elena Smith @ (815)345-1940

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Want to work in a fun and exciting environment at one of the highest rated, locally owned, Bay Area Poke spot with lots of opportunity for growth? Well, Poke Delish is the place for you! We are currently looking for enthusiastic Lead Barista's and Cafe Supervisors to join our fantastic, friendly team. Full and part-time positions are available. The ideal candidate would have at least 6 months experience in a high-volume specialty coffee shop or restaurant.  - DAILY TIPS IN CASH!!! 

Skill Requirement


  • Must have positive attitude for both our guests and with teammates 

  • Must be at least 18 years old

  • Able to lift max 50 pounds

  • Must be friendly, clean, organized and efficient

Locations


  • 708 Kearny St. SF 94108

  • 428 11th St. SF 94103

  • 601 Mission Bay Boulevard N, SF, CA 94158

  • Palace of Fine Arts, SF (Cafe)

Qualifications


  • Have a Food Handler's Permit (Or get one afterwards, it's easy!)

  • Flexible Scheduling (Part time, but Full time preferred)

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 We are hiring all positions for our Concord location, including leadership roles! Must work well in small teams, take pride in your work, and have a passion for excellence. TONS of opportunity for growth in a FUN, PLANET FRIENDLY company. Come become part of our awesome team!

Next Level Burger is a 100% Plant Based Burger Joint serving awesome burgers, fries, hot dogs, shakes, beer, wine, and more. With our commitment to organic, high-quality food at a great value, NLB is a fun and exciting new elevated fast-casual concept unlike any other.

Estamos contratando todas las posiciones para nuestra ubicación en Concord, incluyendo roles de liderazgo! Debe funcionar bien en equipos pequeños, se enorgullece de su trabajo y tiene una pasión por la excelencia. TONELADAS de oportunidad para el crecimiento en una empresa divertida, Planeta amistoso. ¡Ven a formar parte de nuestro impresionante equipo!

Next Level Burger es una hamburguesa 100% basada en plantas que sirve hamburguesas impresionantes, papas fritas, perritos calientes, batidos, cerveza, vino y más. Con nuestro compromiso con alimentos orgánicos de alta calidad a un gran valor, NLB es un divertido y emocionante nuevo concepto rápido-casual elevado diferente a cualquier otro. 

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85c Bakery Cafe is NOW HIRING for all San Jose/Cupertino/Milpitas/Berkeley/Daly City/Pleasanton/Newark locations.

Founded in 2004, 85°C Bakery Cafe is a global bakery & beverage retail business. 85°C Bakery Cafe was built on the idea of providing five-star quality pastries and drinks at an affordable price. 85°C Bakery Cafe, with over 1000 stores worldwide, invites you to begin a dynamic career with us.

We are currently seeking talented Baristas, Bakers, Cashiers, Cake Decorators and more who are willing to take challenges and grow with the company. If you think you are the candidate that we are looking for, with a positive, "can do" attitude, we invite you to join us in taking that next step in your career!

We are looking to fill the following positions asap:


  • Barista


  • Cashier


  • Bread Associate/Baker


  • Production/Packaging Associate


  • Cake Decorator


At 85C, we provide customers with a level of service beyond the customer's expectation, while showing sensitivity to their individual needs. We offer free meal plan, free tea, 20% off products off duty, accelerated career advancement plans, and a great work culture!

We also...


  • Accurately make high-quality coffee, teas, and fruit drinks


  • Accurately handle cash, debit, and credit card transactions.


  • Believe in teamwork, follow direction and work together with teammates, and store management to deliver outstanding service; to create an uplifting work atmosphere for customers and team members alike.


  • Be on time for all scheduled shifts and adhere to all company policies and guidelines.


  • Maintain high standard of quality control, hygiene, and healthy & safety.


  • Ask all associates to maintain current food handler's permit.


  • $13.50/hour for most positions


If interested please respond email Isaac at iescoto@fullsteamstaffing.com. Or call/text Isaac at 510-760-5939. We look forward to hearing from you!

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85c Bakery Cafe is NOW HIRING for all San Jose/Cupertino/Milpitas/Berkeley/Daly City/Pleasanton/Newark locations.

Founded in 2004, 85°C Bakery Cafe is a global bakery & beverage retail business. 85°C Bakery Cafe was built on the idea of providing five-star quality pastries and drinks at an affordable price. 85°C Bakery Cafe, with over 1000 stores worldwide, invites you to begin a dynamic career with us.

We are currently seeking talented Baristas, Bakers, Cashiers, Cake Decorators and more who are willing to take challenges and grow with the company. If you think you are the candidate that we are looking for, with a positive, "can do" attitude, we invite you to join us in taking that next step in your career!

We are looking to fill the following positions asap:


  • Barista


  • Cashier


  • Bread Associate/Baker


  • Production/Packaging Associate


  • Cake Decorator


At 85C, we provide customers with a level of service beyond the customer's expectation, while showing sensitivity to their individual needs. We offer free meal plan, free tea, 20% off products off duty, accelerated career advancement plans, and a great work culture!

We also...


  • Accurately make high-quality coffee, teas, and fruit drinks


  • Accurately handle cash, debit, and credit card transactions.


  • Believe in teamwork, follow direction and work together with teammates, and store management to deliver outstanding service; to create an uplifting work atmosphere for customers and team members alike.


  • Be on time for all scheduled shifts and adhere to all company policies and guidelines.


  • Maintain high standard of quality control, hygiene, and healthy & safety.


  • Ask all associates to maintain current food handler's permit.


  • $13.50/hour for most positions


If interested please respond email Isaac at iescoto@fullsteamstaffing.com. Or call/text Isaac at 510-760-5939. We look forward to hearing from you!

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85c Bakery Cafe is NOW HIRING for all San Jose/Cupertino/Milpitas/Berkeley/Daly City/Pleasanton/Newark locations.

Founded in 2004, 85°C Bakery Cafe is a global bakery & beverage retail business. 85°C Bakery Cafe was built on the idea of providing five-star quality pastries and drinks at an affordable price. 85°C Bakery Cafe, with over 1000 stores worldwide, invites you to begin a dynamic career with us.

We are currently seeking talented Baristas, Bakers, Cashiers, Cake Decorators and more who are willing to take challenges and grow with the company. If you think you are the candidate that we are looking for, with a positive, "can do" attitude, we invite you to join us in taking that next step in your career!

We are looking to fill the following positions asap:


  • Barista


  • Cashier


  • Bread Associate/Baker


  • Production/Packaging Associate


  • Cake Decorator


At 85C, we provide customers with a level of service beyond the customer's expectation, while showing sensitivity to their individual needs. We offer free meal plan, free tea, 20% off products off duty, accelerated career advancement plans, and a great work culture!

We also...


  • Accurately make high-quality coffee, teas, and fruit drinks


  • Accurately handle cash, debit, and credit card transactions.


  • Believe in teamwork, follow direction and work together with teammates, and store management to deliver outstanding service; to create an uplifting work atmosphere for customers and team members alike.


  • Be on time for all scheduled shifts and adhere to all company policies and guidelines.


  • Maintain high standard of quality control, hygiene, and healthy & safety.


  • Ask all associates to maintain current food handler's permit.


  • $13.50/hour for most positions


If interested please respond email Isaac at iescoto@fullsteamstaffing.com. Or call/text Isaac at 510-760-5939. We look forward to hearing from you!

See who you are connected to at 85c Bakery Cafe
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85c Bakery Cafe is NOW HIRING for all San Jose/Cupertino/Milpitas/Berkeley/Daly City/Pleasanton/Newark locations.

Founded in 2004, 85°C Bakery Cafe is a global bakery & beverage retail business. 85°C Bakery Cafe was built on the idea of providing five-star quality pastries and drinks at an affordable price. 85°C Bakery Cafe, with over 1000 stores worldwide, invites you to begin a dynamic career with us.

We are currently seeking talented Baristas, Bakers, Cashiers, Cake Decorators and more who are willing to take challenges and grow with the company. If you think you are the candidate that we are looking for, with a positive, "can do" attitude, we invite you to join us in taking that next step in your career!

We are looking to fill the following positions asap:


  • Barista


  • Cashier


  • Bread Associate/Baker


  • Production/Packaging Associate


  • Cake Decorator


At 85C, we provide customers with a level of service beyond the customer's expectation, while showing sensitivity to their individual needs. We offer free meal plan, free tea, 20% off products off duty, accelerated career advancement plans, and a great work culture!

We also...


  • Accurately make high-quality coffee, teas, and fruit drinks


  • Accurately handle cash, debit, and credit card transactions.


  • Believe in teamwork, follow direction and work together with teammates, and store management to deliver outstanding service; to create an uplifting work atmosphere for customers and team members alike.


  • Be on time for all scheduled shifts and adhere to all company policies and guidelines.


  • Maintain high standard of quality control, hygiene, and healthy & safety.


  • Ask all associates to maintain current food handler's permit.


  • $13.50/hour for most positions


If interested please respond email Isaac at iescoto@fullsteamstaffing.com. Or call/text Isaac at 510-760-5939. We look forward to hearing from you!

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Beautylish is growing our team of skilled Customer Experience Associates to deliver the remarkable experience that we're known for. We are seeking candidates who are excited to share their passion for high-touch customer service and the beauty industry in a fast-paced environment.

Our Customer Experience Associates, or 'Beauty Advisors,' assist customers around the world to ensure they have an amazing and personal shopping experience. Our interactions with customers should not feel transactional; instead our customers should feel like they have an expert friend who gives great advice and is "in the know" about all things beauty. Whether you're helping a customer develop a new skincare regimen, choose a new lipstick shade, or track their shipment, every interaction should represent the best of Beautylish. 

 

As a Beauty Advisor, you will...

Provide a remarkable customer experience:


  • Effectively communicate with customers over email, live chat, SMS and phone to assist them with all aspects of the shopping and ordering experience.

  • Identify customer needs and expertly guide conversations to provide the highest quality and most efficient service.

  • Proactively follow up with customers to ensure questions or concerns are fully resolved and report issues back to the company so we can continuously improve.

Develop meaningful & lasting customer relationships:


  • Help customers find the best products for their individual needs and educate them on proper use and application.

  • Learn customers' preferences and interests, expose them to new brands and products, and notify them of relevant product launches & events.

  • Create genuine and personalized interactions that yield high engagement and develop customer loyalty.

Be a product expert:


  • Develop expertise in products and brands via trainings and individual research.

  • Understand key selling points of products and communicate them to customers effectively.

  • Make the consultation process a comfortable and exciting learning experience for customers.

 

Qualified candidates will have:


  • Demonstrated success within the retail or customer service industries

  • Existing beauty industry knowledge and passion, and the ability to learn about brands, products, and application in-depth

  • Exceptional written and spoken communication skills and the ability to adopt the 'Beautylish voice'

  • Comfort operating in a fast-paced environment, including multi-tasking & handling a high volume of customer inquiries with quick turnaround

  • The ability to think and act independently to put our customers' needs first

  • Enthusiasm to contribute to a positive, team-oriented environment

You'll love joining the Beautylish team because:


  • We're a group of passionate, dedicated people striving for daily excellence in a collaborative atmosphere

  • Our focus on creating personal connections gives you the freedom to use your own judgment and knowledge instead of relying on a script

  • You'll stay up to date on the newest and best beauty brands, products, and industry trends

  • With continuous opportunities for ongoing training and growth, the experience you gain can launch your career in the industry

  • Our  financial district location is easily accessible by public transit and steps from great cafes and restaurants

  • Employee perks include Medical, Dental, & Vision Insurance, 401(k) with employer matching, commuter benefits, charitable giving matching, competitive PTO, and a great employee discount.

 

We are hiring for Full Time positions only and are currently seeking candidates who can work at least one weekend day. As a company, we prioritize creating personal connections with our customers and our employees: real people review every application we receive. Please include a cover letter to help us get to know you and demonstrate your written communication skills. Please attach all application materials as .pdf files.  

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We are hiring a full-time counter person/barista. The job is 5 days a week consisting of 3 counter shifts and 2 barista shifts.    Our front of the house team is friendly, knowledgeable, and hardworking. While the kitchen is busy making organic, locally sourced, and delicious food, you are taking orders, brewing coffee, pulling shots, mixing organic sodas, and serving our house-made pastries of the day. Our brewed coffee is roasted by Ruby’s Roast, a small business in our building, and our espresso comes from Counter Culture Coffee, an outstanding, sustainable company right down the street.    

The folks who come to Standard Fare to eat and drink are an amazing group of makers, doers, and helpers in the community. They come not only for a meal, but also for our dedicated, friendly service and the incredible culinary experience we offer. Standard Fare is committed to an ideal beyond just the food we make: we strive to always consider the ethical and political implications of our food. We always use ingredients that are healthy, environmentally friendly, and sustainable to the amazing people who produce them.    Hours: 8:15 am-4:15 pm   

You are: 

o Experienced: Have at least 1 year restaurant or cafe experience (some barista training as well) 

o Passionate: Have a deep love of food and local produce o  Dedicated: Love to work hard and take pride in a job well done 

o Outgoing: Love working with people and providing great customer service 

o Thoughtful: Care about contributing to a positive and collaborative work environment. 

o Growth oriented: Interested in improving, learning, and sharing, and always open to new ideas and critical feedback 

o Yourself!: We strive to create an environment where people of all genders, POC, LGBTQ+, immigrants, and absolutely anyone feels safe and supported. Staff are encouraged to share any experiences that make them uncomfortable and suggest any changes that would improve the welcoming environment of Standard Fare.    

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$1, 000 hiring bonus after 6 months of successful employment!

GENERAL SUMMARY:  Responsible for the overall level of service in the Dining Room, Grille Room, the Bar and Lounge. This encompasses the quality of service, supervision of staff, and coordination of all functions, with a focus on cleanliness, appearance and safety.  ESSENTIAL DUTIES & RESPONSIBILITITES: • Resident Satisfaction • Responds to resident comments, and takes appropriate action. • Assists in the development of and ensures compliance to department policies and procedures. • Manages the wine line list and beverages menu including, pricing, inventory and ordering of all bar related products. • Tracks usage and ordering of all dining room china and glassware, small wares uniforms, printing supplies, linen and uniforms. • Ensures that the Dining Room, the Grille Room, and the Bar Lounge are aesthetically attractive, clean and well organized. • Helps coordinate arrangements for special functions including Wine Dinners, birthdays, and memorials and catering with the Director of Dining Services management and staff.     STAFFING • Manages performance of all Dining Services staff including setting goals, scheduling training, providing feedback • Supervises Servers, Bussers, Bartender, Reservationist, Host/Hostess, and DS Clerical Assistant and coach for continued improved performance, developing schedules, training on and adherence to fine dining protocol and communicating necessary information. • Assists in hiring and training qualified staff.  • Promotes, improves and maintains all safe work practices.  • Coaches all staff for improved performance and recognition of Resident needs  BUDGET • Operates within the 2018 Budget. • Seeks cost reductions and favorable pricing where possible without negatively impacting service levels and resident expectations.  OPERATIONS • Reviews accuracy of server/point-of-sale transactions and follows up as needed. • Assists with the organization of department computer files and the closed circuit television postings. Maintains pertinent records, reports, files and schedules to support the Director and Chef de Cuisine. • Supports the efficient management of the wine line list and beverages menu including, pricing, inventory and ordering of all bar related products. • Tracks usage and ordering of all dining room china and glassware, small wares uniforms, printing supplies, linen and uniforms. • Ensures that the Dining Room, the Grille Room, and the Bar Lounge are aesthetically attractive, clean and well organized. • Other projects as directed by the Director of Dining Services.  EQUIPMENT USED: • Personal computer with related software. • Various other office equipment:  phones, faxes, copiers, etc. • Kitchen equipment:  coffee machine, espresso machine, steamers, warmers, etc. • Cleaning chemicals.   • Abacus POS system.    JOB CONDITIONS / COMPLEXITY: Multiple separate responsibilities demand effective prioritization and organization. Primarily elderly residents may have loss of hearing, sight, memory, or mobility, thus extra patience may be required.  Some may become uncooperative and/or intoxicated.  Modern dining room and large, fully equipped kitchen. Long periods of standing and walking.  Added patience and understanding are necessary when communicating with primarily non English-speaking employees, as well as residents who may have dementia or communication problems.   QUALIFICATIONS: • Supervisory experience in fine dining: including catering and event planning.   • Effective interpersonal skills, including patience, graciousness, understanding. • Ability to learn resident names. • Functional knowledge of wheel chairs and walkers.  • Proficiency in word processing, spreadsheets and email, preferably Microsoft Word, Excel, Outlook, Point of Sale (POS) programs.  • Effective verbal and written communication skills. • Availability to work evenings, weekends and holidays.  THIS JOB DESCRIPTION IS NOT INTENDED TO BE CONSTRUED AS AN EXHAUSTIVE LIST OF ALL RESPONSIBILITIES, DUTIES AND SKILLS REQUIRED.  NOTHING IN THIS JOB DESCRIPTION RESTRICTS MANAGEMENT’S RIGHT TO ASSIGN OR REASSIGN DUTIES AND RESPONSIBILITIES TO EMPLOYEES IN THIS CLASSIFICATION.GENERAL SUMMARY:  Responsible for the overall level of service in the Dining Room, Grille Room, the Bar and Lounge. This encompasses the quality of service, supervision of staff, and coordination of all functions, with a focus on cleanliness, appearance and safety.  ESSENTIAL DUTIES & RESPONSIBILITITES: • Resident Satisfaction • Responds to resident comments, and takes appropriate action. • Assists in the development of and ensures compliance to department policies and procedures. • Manages the wine line list and beverages menu including, pricing, inventory and ordering of all bar related products. • Tracks usage and ordering of all dining room china and glassware, small wares uniforms, printing supplies, linen and uniforms. • Ensures that the Dining Room, the Grille Room, and the Bar Lounge are aesthetically attractive, clean and well organized. • Helps coordinate arrangements for special functions including Wine Dinners, birthdays, and memorials and catering with the Director of Dining Services management and staff.     STAFFING • Manages performance of all Dining Services staff including setting goals, scheduling training, providing feedback • Supervises Servers, Bussers, Bartender, Reservationist, Host/Hostess, and DS Clerical Assistant and coach for continued improved performance, developing schedules, training on and adherence to fine dining protocol and communicating necessary information. • Assists in hiring and training qualified staff.  • Promotes, improves and maintains all safe work practices.  • Coaches all staff for improved performance and recognition of Resident needs  BUDGET • Operates within the 2018 Budget. • Seeks cost reductions and favorable pricing where possible without negatively impacting service levels and resident expectations.  OPERATIONS • Reviews accuracy of server/point-of-sale transactions and follows up as needed. • Assists with the organization of department computer files and the closed circuit television postings. Maintains pertinent records, reports, files and schedules to support the Director and Chef de Cuisine. • Supports the efficient management of the wine line list and beverages menu including, pricing, inventory and ordering of all bar related products. • Tracks usage and ordering of all dining room china and glassware, small wares uniforms, printing supplies, linen and uniforms. • Ensures that the Dining Room, the Grille Room, and the Bar Lounge are aesthetically attractive, clean and well organized. • Other projects as directed by the Director of Dining Services.  EQUIPMENT USED: • Personal computer with related software. • Various other office equipment:  phones, faxes, copiers, etc. • Kitchen equipment:  coffee machine, espresso machine, steamers, warmers, etc. • Cleaning chemicals.   • Abacus POS system.    JOB CONDITIONS / COMPLEXITY: Multiple separate responsibilities demand effective prioritization and organization. Primarily elderly residents may have loss of hearing, sight, memory, or mobility, thus extra patience may be required.  Some may become uncooperative and/or intoxicated.  Modern dining room and large, fully equipped kitchen. Long periods of standing and walking.  Added patience and understanding are necessary when communicating with primarily non English-speaking employees, as well as residents who may have dementia or communication problems.   QUALIFICATIONS: • Supervisory experience in fine dining: including catering and event planning.   • Effective interpersonal skills, including patience, graciousness, understanding. • Ability to learn resident names. • Functional knowledge of wheel chairs and walkers.  • Proficiency in word processing, spreadsheets and email, preferably Microsoft Word, Excel, Outlook, Point of Sale (POS) programs.  • Effective verbal and written communication skills. • Availability to work evenings, weekends and holidays.  THIS JOB DESCRIPTION IS NOT INTENDED TO BE CONSTRUED AS AN EXHAUSTIVE LIST OF ALL RESPONSIBILITIES, DUTIES AND SKILLS REQUIRED.  NOTHING IN THIS JOB DESCRIPTION RESTRICTS MANAGEMENT’S RIGHT TO ASSIGN OR REASSIGN DUTIES AND RESPONSIBILITIES TO EMPLOYEES IN THIS CLASSIFICATION. Any job offer is conditional upon a satisfactory background check. Smith Ranch Homes doesn't pay for relcation.

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Barista:

We are looking for an experienced Barista for morning and afternoon shifts, including the weekend. 25 hrs / week

Qualifications:

You must be friendly , have an outgoing personality, and have a can-do attitude.

You must be able to take your job seriously, be mature, and have a professional appearance

Must be able to multi-task

Must be punctual at all times.

Must be able to stand for long periods of time (4-6 hrs)

Duties and Responsibilities:

Prepare various traditional Espresso drinks, including Latte, Mocha Cappuccino, Traditional Machiato, Espresso shots

Open and close the cafe

Serve at the Beer and Wine Bar

Greet guests, take orders via POS system

Follow and maintain local Health Code

Wash dishes, maintain coffee bar and be able to work under pressure.

Stocking, Cleaning

Basically, if you are head strong, then this position might be right for you. This is a permanent position. Exact schedule and compensation can be discussed during the interview.

Submit your resume and cover letter as to why we should hire you.

 

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Frog Hollow Farm Cafe is an extension of Frog Hollow Farm in Brentwood, California. At our farm-to-table cafe in the historic Ferry Building, our new and repeat guests enjoy a unique experience-seasonal sandwiches, pastries, and salads, prepared daily in-house using fruit ingredients from our farm and other local farms. In addition, we also sell organic conserves, olive oil, and freshly baked goods. We are looking for an energetic, reliable, customer-friendly, food-loving team member.

Requirements:  

* Previous experience in food sales and light kitchen food preparation (1 yr min) 

* Provide excellent customer care service 

* Ability to work in a *fast-paced* environment

* Experience in Point-of-Sale systems (Square, Revel, or Spark Pay

* Must be 21 years of age 

 Preferred: 

 * Experience in preparing coffee beverages 

* Ability to multi-task 

* Appreciation or knowledge of organic food especially fruit  

* Fluent in a second language (Spanish is a huge plus) 

* Cross-trained in Front of House & Back of House   

Responsibilities:  

* Cash handling 

* Maintain a clean and safe workplace  

* Food and beverage preparation  

* Effective communication with both customers and coworkers    

Compensation: 

* Full-time employment includes employee meal benefits, health benefits, employee discounts, shared tips and competitive pay 

* Weekend work is required 

* Must be flexible to work morning shifts (6:15am, 9:30 am), and evening shifts (starting 2:00pm).   

Please have two references available at time of interview.    

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Work as a cashier on Saturday and Sunday 10pm-6am

Wait on customers and get Store ready for next day.

Cleaning restrooms, sweeping and moping and making coffee inmade for morning. Call for info 

(650) 216-9155

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  • We are a busy neighborhood cafe located in the Upper Rockridge area of Oakland.  We have 2 FOH positions available for 30-40 hours per week.  A good smile, friendly manor, and great hustle will take you along way with this position.

  • Currant barista and food service experienced persons should only apply.  Applicants should possess a CA Food Handlers Certificate.

  • We are open 7 days a week and weekend availability is a must.  Cafe hours are 7-5 Mon - Fri(Sat 8-5, Sun 8-4.

See who you are connected to at Terrace Gifts and Coffee
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We are hiring a full-time or part time prep cook, experience preferred, at our busy, privately operated, UC Berkeley campus cafe for a morning (6:30 am - 2pm) or afternoon (2 pm - 6:30 pm) shift, Monday - Friday (closed Sat. and Sun.).

We are looking for responsible, enthusiastic, reliable, and mature team members seeking long term full time or part time employment. 

V&A Cafe celebrates and upholds seasonal, local, and fresh ingredients in every creative menu offering.   

We're conveniently located on the north side of Berkeley, on the city street and part of the UC campus, easily accessible by Bart (15 minute walk from downtown Berkeley) or by bus. 

Hourly wage depends on experience, plus tips.

vandacafeucb.com

 

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Food made better. Lives made better. Bakeworks is baking up solutions to homelessness while serving up delicious pastries, noshes and coffee. Our San Francisco bakery and cafes provides training and employment opportunities for people with disabilities and those experiencing homelessness. Located in Hayes Valley, we bake everything from scratch, every day.  

We are seeking a reliable, friendly and talented Barista. As a member of our team, you will work alongside our trainees, providing guidance and setting an example of professionalism. 

Flexible availability is a must - candidates must be able to reliably keep an early morning start time. Typical schedule is 6:30am to 12:30pm and 12:30 to 6pm.  Food service experience is required. The ability to take charge and multitask in fast paced environment with little supervision is essential.  

Most importantly the candidate must have a focus on hospitality. We believe work can be fun and are looking for people who can be professional and friendly to our customers and coworkers alike - you will be an advocate for the community we serve. A love for food and coffee doesn’t hurt either!     

Job Accountabilities • Greet and prepare drinks for our guests • Prepare juices, sandwiches, salads and soups for orders • Mentor trainees • Clean or sanitize work areas, utensils, or equipment • Check temperatures of freezers, refrigerators, or heating equipment to ensure proper functioning • Stocks pastry case and monitors product levels • Assists kitchen staff as needed   

Job Qualifications • High school diploma • Kitchen experience required   Physical Demands • Regularly required to stand • Regularly required to talk or hear • Regularly required to use hands • Occasionally required to lift items up to 50 lbs.   Work Environment • Exposure to extreme heat • The noise level in the work environment usually is loud   

email info@bakeworkssf.com   www.bakeworkssf.com www.facebook.com/hayesvalleybakeworks     

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Sweet Bar Bakery & Cafe is looking for baristas / front of house help to join our awesome team!

Must have current espresso bar and coffee experience

Amazing customer service skills and a “can do” attitude is required

Food runner or server experience preferred

Bakery experience preferred

Looking for someone who wants to be apart of a “team” and the Oakland community

Flexible hours and/or full-time hours available

Great cash handling skills needed

Ok with working morning shifts 

Oakland's new minimum wage law will benefit you! 

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Cheesemonger + Server

Fisher's Cheese + Wine (FCW) is a new cheese shop and cafe at the Marin Country Mart in Larkspur, CA. Our sister location is The Cheese School of San Francisco, and the leadership core of Fisher's came from The Cheese School. 

In a nutshell we're a cheese-obsessed, hard-working, fun-loving, and passionate group. We thrive doing work we're proud of while helping each other succeed. Our motto is "eating is learning", and we want to give our customers opportunities to taste and learn as soon as they come into our shop. It's how we build relationships, connect with our base and each other.

Our cafe, cheese, and wine shop is a counter service space. As you ring people up, you'll talk about our menu offerings or wines by the glass. When you monger, you'll cut cheese or charcuterie to order or put together deliciously beautiful cheese and charcuterie plates.

We are seeking experienced servers/cheesemongers with strong customer service and sales skills. We're willing to train people who don't have experience working in cheese yet. Our ideal new team member has a customers-come-first-perspective, loves learning, and tasting new cheese and charcuterie each day. If you love arranging a cheese case, discovering new pairings and talking about them with customers, and are also willing to break down boxes or do whatever needs to get done, we'd love for you to join our team!

Server + Retail:

Articulate menu offerings

Ring guests up, ensures orders are correct for kitchen staff execution

Runs food and beverages with proper table side etiquette

Ensures proper opening & closing procedures for front of house

Familiarity with the retail and beverage offerings at our store

Cheesemonger - Willing to train:

Basic knowledge of cheesemaking and cheese industry

Familiar with different cheese styles with the ability to explain the differences

Strong knowledge of cheese retail and, handling, and sanitation

Assembles cheese, charcuterie boards and catering platters

Ensures proper opening & closing procedures of deli cases

Description of our ideal candidate:

Upholds highest standards of customer service

Self-motivated and fast learner

Strong sales skills with ability to recognize up-sell moments

Strong attention to detail and organizational habits

Thrives in a collaborative work environment

Eagerness to learn about cheese, wine and other fine foods, and to share this enthusiasm with customers

Ability to multi-task while maintaining FCW standards of performance

Personable and dedicated to forming good relationships with customers and colleagues

Fluency with google docs and sheets

Strong in person and email communication skills

How to apply:

Email a comprehensive cover letter and resume outlining your experience.

*Applications with no cover letter will not be considered.*

Hours + Benefits:

Pay is DOE. Part time position available. Must be available to work nights and weekends.

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Summary:

The Crew Member is responsible for all Front of House duties such as serving food (e.g. scooping), managing the Point of Sales, maintaining order and cleanliness in and around the Shop, complying with all applicable sanitation, health and personal hygiene standards, and following established food serving programs and procedures to assure that the highest quality food and customer service is provided on a daily basis. The Crew Member is responsible for appropriate use of facility supplies and equipment to minimize loss, waste, and fraud.

Essential Functions:

Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.  


  1. Provides outstanding customer service


    • Actively creates a guest friendly environment

    • Greets and acknowledges every guest

    • Maintains outstanding standards of hospitality

    • Maintains an awareness of all product information, promotions, tests, and advertisements



  2. Communicates guest requests to management

  3. Prepares all menu items using established departmental policies and procedures

  4. Assures presentation of all menu items adhere to established standards

  5. Serves food in proper pre-determined portion sizes

  6. Serves food that is the correct serving temperature and quality; any substandard quality food must be brought to the attention of the food and nutrition manager and properly discarded

  7. Replenishes food as needed

  8. Accurately and efficiently completes all sales transactions and maintains proper cash and media accountabilities at POS registers

  9. Manages store housekeeping


    • Cleans Shop including serving area and bathroom continually

    • Cleans Shop area before and after business hours

    • Maintains appearance of all equipment and serving counters

    • Sets up, maintains and breaks down all showcases as needed



  10. Manages department inventory 

  11. Receives deliveries when assigned

  12. Assists with the training of new employees

  13. Performs other related duties as required

Competencies:


  1. Teamwork Orientation

  2. Customer/Client Focus

  3. Flexibility

  4. Stress Management/Composure

  5. Time Management

Supervisory Responsibility:

This position manages all interns or guests of the department and is responsible for their performance. 

Work Environment:

This position operates in the Front of House with equipment such as Freezers, Coffee Machines, Hot Presses, and Chef’s Knives. This position occasionally operates in a kitchen environment, housed with equipment such as a Dishwasher, Pasteurizer, Blast Freezer, Gelato Spinner, Mixer, and Chef’s Knives. The employee is exposed to heat, cold, wet conditions, moving mechanical parts, noise, high and precarious places, toxic or caustic chemicals, and possible risk of electrical shock. 

Physical Demands:

The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. The employee is occasionally required to sit, stand, reach, lift, bend, kneel, stoop, and climb. The employee is frequently required to lift or move items weighing up to 50 pounds. The position requires manual dexterity, auditory and visual skills, and the ability to follow written and oral instructions and procedures.  

Position Type / Expected Hours of Work:

This is a full-position. The employee’s schedule may alternate, as required to meet labor needs. Days and hours of work may include Tuesday through Sunday, 10:00am to 10:00pm.  The employee will typically work 32-40 hours per week.  

Travel:

The employee will occasionally travel locally for Catering and Marketing needs. 

Required Education and Experience:


  1. Prior experience in a customer-service 

Preferred Education and Experience:


  1. High school diploma or GED

  2. One to three years FOH experience

Work Authorization:

The employee must be able to demonstrate work authorization or employment eligibility. 

Equal Employment Opportunities Statement:

Coletta Gelato provides equal employment opportunities to all employees and applicants for employment without regard to race, color, religion, gender, sexual orientation, gender identity or expression, national origin, age, genetic information, disability, or veteran status. In addition to federal law requirements, Coletta Gelato complies with applicable state and local laws governing nondiscrimination in employment in every location in which the company has facilities. This policy applies to all terms and conditions of employment, including recruiting, hiring, placement, promotion, termination, layoff, recall, transfer, leaves of absence, compensation and training. Coletta Gelato expressly prohibits any form of workplace harassment based on race, color, religion, gender, sexual orientation, gender identity or expression, national origin, age, genetic information, disability, or veteran status. Improper interference with the ability of Coletta Gelato’s employees to perform their job duties may result in discipline up to and including termination.  

Other Duties:

Please note this job description is not designed to cover or contain a comprehensive listing of activities, duties, or responsibilities that are required of the employee for this job. Duties, responsibilities, and activities may change at any time with or without notice.  

Rate of Pay:

$15 - $17 per hour (plus tips)

To Apply:

To be considered for the Crew Member position at Coletta Gelato, please submit the following information: 


  1. Résumé or CV highlighting relevant work experience

We are a small but diverse Team. We collectively speak over 4 languages (e.g. Spanish, French, Italian, Tagalog) and come from 4 different countries. We encourage people of all backgrounds to apply! You may submit via email, mail, or in-person during regular business hours.

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Hourly Rate

$15.00

Approximate Hourly Tips

Not specified

Job TypeBarista

Required Shifts

Flexability

Required Experience

Not specified

Other Benefits

Not specified

Description

We are hiring fun loving and highly motivated individuals to prepare and serve a variety of cafe fare such as espresso drinks, sandwiches, ice cream and soda fountain specialties. And toys too...yes we sell cool toys ( Pez and retro stuff!).

We have day and night shifts available ( weekends a must)

You must have SKILLS:

* provide excellent customer service

*communicate pleasantly and clearly, so customers and coworkers adore you

*clean to make everything shine and sparkle

*ability to multitask and be organized in a fast paced environment

*restock to maintain presentation and handiness

*strive to exceed all expectations

About Toy Boat Dessert Cafe

Toyboat Dessert Cafe is a family owned business operating in the Inner Richmond District of San Francisco for over 36years. We serve Double Rainbow Ice Cream, delicious cakes and pastries, sandwiches, coffee,etc. We sell fun retro inspired toys too. Toy Boat strives to provide a really great experience for people of all ages, its fun and festive and tasty too

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We are looking for a prep cook to come in before open and prep food for morning service. Keep kitchen clean and in line with food safety standards. 

Responsible for accomplishing prep tasks while maintaining dishes throughout shift.

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Coupa Cafe is seeking a Supervisor who is responsible for the overall success for the cafe by adhering to the Coupa Cafe culture and guidelines, the Health Department’s regulations, and the cafe’s standards and expectations of food quality, freshness and presentation. 

 


  • Hires, fires, train and supervise a team of 25

  • Conducts staff  performance reviews, coaching sessions, and disciplinary actions

  • Meets and exceeds the expectations of our customer experience

  • Works with Lead Cook to plan seasonal, daily and holiday specials 

  • Supervises the adherence to proper uniform standards following the employee handbook and established guidelines

  • Administrative duties: Staff Scheduling, Inventory supervision, product purchasing

  • Ensures compliance with proper sanitation and cleaning standards.

  • Performs other duties as assigned.

 


  • Coffee knowledge is a plus

  • Kitchen Operations Knowledge is a plus

  • 2+ years experience preferred

  • Bilingual - English and Spanish

  • Excellent judgment and problem-solving & communication (written and verbal) 

  • Comfortable operating in a fast-paced, rapidly-evolving workplace

  • Ability to think quickly on your feet, maintain grace under pressure, and operate independently in managing workloads & business partner needs

 

Medical, Dental, Vision, Life Insurance, Disability Insurance, Accident Insurance

401k with employer Match

Free Food

Free Parking

Vacation Days

 

 

Availability: Full Availability, must work weekends

Compensation: DOE

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Tea Lyfe is known for its excellent customer service, relaxed atmosphere, and unique hand-crafted drinks using organic ingredients. We love to educate our customers about our teas.

Tea Lyfe in San Jose is NOW HIRING!!!!

We are looking for baristas/kitchen help.

Candidates should have some tea, coffee, and specialty drink experience.

Tasks include:


  • making coffee and brewing teas


⁃ Must have a passion for tea and coffee

⁃ Excellent customer service

⁃ Must have weekday and weekend night availability along with possible catering events.(no consideration for weekends only)

⁃ Must be able to work well in a team and adapt during peak hours

⁃ Spanish speaking a plus

⁃ Tidy and organized

⁃ Able to lift 25lbs

⁃ Dishwashing and maintaining clean kitchen and counters

⁃ Servsafe certified 

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 Peet's Company Overview For 50 years, our goal has been to offer the best coffees & teas in the world, without compromise. Since 1966, we've journeyed in the pursuit of better – a better blend, a better cup of coffee, a better experience for our customers. Every day, our teams strive to deliver on our company's purpose better than they did the day before. Our values – Mastery, Passion, Authenticity, Community, Ownership and Growth – guide us on this journey.  We've learned that the secret to great coffee is the people who make it, and we apply the same care in selecting and preparing our teams as we do when crafting the perfect cup.  Peet's is currently seeking passionate Supervisors. The Shift Lead models the unwavering commitment to mastery by ensuring unequaled quality and service. They focus on daily operations of the coffeebar including and act as the Service Leader to ensure excellent customer service. 

 

 What Does it take to be a Successful Shift Lead?  Inspirational Leader  


  • Promotes a culture of authenticity, respect, dignity and integrity.

  • Inspires a shared purpose and engagement.

  • Models a passion and commitment to continued success.

Delivers Operational Excellence  


  • Executes quality store openings and closings, troubleshoots issues and demonstrates pride in the store.

  • Acts as Service Leader at times, ensuring all financial transactions as well as service standards are met.

  • Champions the ongoing spirit of development and professional growth across the team.

  • Supports a culture that attracts, retains and develops the highest quality Baristas.

The above statements are intended to describe the general nature and level of work being performed by people assigned to this position. Job responsibilities can change according to the operational needs of the business.

 

The Ideal Candidate will:  


  • Consistently demonstrate performance that embodies Peet's Vision, Mission and Values.

  • Have one year previous experience working in a supervisory role with cash handling responsibility in the service or food industry or equivalent related experience and training.

  • Carry a friendly, energetic, personable demeanor and have a passion for great customer service, with a customer-first and quality-focused mentality.

  • Carry themselves professionally, be agile and maintain composure in a fast-paced environment.

  • Have strong time-management and delegation skills.

  • Possess good problem-solving skills and sound judgment.

  • Be an excellent communicator, relating well to customers and fellow Peetniks at all levels.

  • Be extremely reliable and punctual.

  • Have the ability to perform various physical tasks during the work shift.

What Benefits do Shift Leads Receive?  At Peet's we hire the best people and are committed to supporting our employees and rewarding them for their work. That's one of the reasons we offer the following benefits:   


  • Full medical, dental and vision insurance to employees who work 21 or more hours per week (following completion of 500 hours of work)

  • 401(k) plan, with matching (must be 18 years or older to qualify)

  • Paid vacation (accrual following completion of 500 hours of work)

  • Flexible schedule

  • Free coffee and fresh baked goods as well as an employee discount

  • College tuition reimbursement program through Oregon State Ecampus

  • Opportunities for growth and advancement. Shift Leaders receive a pay increase after becoming a certified Barista.

Our Commitment to the Community

Beyond Coffee, Peetniks are passionate supporters of our community and serving our local communities doesn't stop at the counter. Peet's employees take pride in supporting the neighborhoods where they live and work, thorough holiday donation programs and supporting non-profits at home and globally. We believe that Coffee thrives where people do. We support the communities where our beans are

grown, lending hands and knowledge to make life and coffee better.  Peet's is proud to be an Equal Opportunity Employer

For more information about our craft and who we are please visit our website.

We look forward to hearing from you!  

Apply Here:  http://www.Click2apply.net/3jw8x3jr8kdtf25d 

 

PI103220259                                                                                                                                                                            

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Mission and Vision

At Nyum Bai, we take you to beautiful Cambodia, celebrating its cuisine, the forgotten good times, and the tunes of 60’s Cambodian pop songs and Rock n’ Roll.  

Our food is new takes on classic dishes we grew up eating everyday. We strive to use organic and locally-grown produce and hope to make our moms proud by making pastes and sauces from scratch.

Nyum Bai's mission is to introduce the Bay Area to nostalgic Cambodian food. We all have a love for food, good times, and the simple pleasure of sharing a meal with friends.

Come work at Nyum Bai!

We value teamwork and we take care of our staff. We focus on creating a community. We take pride in using quality ingredients and cooking with pride.

We Value:Care

Teamwork

Community

What’s new and exciting

Quality ingredients

An opportunity to grow

Essential Duties and Responsibilities:


  • Promptly and warmly greet guests in the dining room; takes food and beverages in an efficient manner, following established steps of service.

  • Delivers food promptly and professionally; maintains safe food handling and sanitation standards. Follows up periodically to assist with any additional needs or requests.

  • Demonstrates complete understanding of menu items and ingredients. Advises guests on appropriate combinations of food and drinks when requested; accommodates reasonable requests and notes preferences. As needed, demonstrates knowledge of specialized diets and allergens.

  • Communicates directly with back-of-the-house staff to ensure that orders are delivered correctly and special requests are accommodated.

  • Exhibits exceptional communications skills and demonstrates ability to get along well with others. Remains flexible and patient when communicating with guests and staff.

  • Collects tickets and follow proper cash-handling procedures.

  • Promotes a clean, safe and neat environment for guests.

  • Maintains a high level of sensitivity and confidentiality regarding personal or medical information that is shared.

  • Promptly addresses complaints or issues; relays relevant information or complaints directly to supervisor.

  • Ensures that the dining room is properly set up prior to and after the service period; keeps area clean and neat while meeting established sanitation standards.

  • Operates a variety of equipment, including fire extinguishers, telephones, iced tea/soda machines, soup wells and coffee machines.

  • Works with staff of other departments to perform job duties during special events and functions.

  • Performs other duties as assigned.

Requirements


  • Experience working as a host, busser or server in restaurant

  • Positive attitude

  • Good team player

  • Can lift more than 50lb 

  • Can stand on feet for multiple hours as required by shift

  • Available to work evenings and weekends

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Lead Cheesemonger

Fisher’s Cheese & Wine is a new cheese shop and cafe at the Marin Country Mart in Larkspur, CA. Our sister location is The Cheese School of San Francisco, and the leadership core of Fisher’s came from The Cheese School.

In a nutshell we’re a cheese-obsessed, hard-working, fun-loving, and passionate group. We thrive doing work we’re proud of while helping each other succeed. Our motto is “eating is learning”, and we want to give our customers opportunities to taste and learn as soon as they come into our shop. It’s how we build long-lasting relationships. And it’s fun!

Our cafe, cheese, and wine shop is a counter service space. As you ring people up, you’ll talk about our menu offerings or wines by the glass. As the lead cheesemonger, you’ll assist the cheese and retail buyer with maintaining the retail offerings including cheese, charcuterie and hard retail items. Additionally, you will assist in cheese handling training for staff.

Our ideal new team member loves talking about cheese and has the knowledge to back that up, leads by example, and puts customers first. If you love arranging a cheese case, discovering new pairings and talking about them with customers, and are also willing to break down boxes or do whatever needs to get done, we’d love for you to join our team!

Lead Cheesemonger


  • Basic knowledge of cheesemaking and cheese industry

  • Familiar with different cheese styles with the ability to explain the differences

  • Strong knowledge of cheese retail, handling, and sanitation

  • Assembles cheese, charcuterie boards and catering platters

  • Checks in retail deliveries and maintains retail merchandising

  • Assists with cheese training for team members, including platter assembly

  • Maintains charcuterie ingredient list

  • Assists with retail signage

  • Assists Cheese Buyer with monthly promotions and demos to hit financial goals

  • Maintains backstock of retail inventory 

  • Ensures proper opening & closing procedures of deli cases

  • Remains up to date with floor SOP’s 

  • Rings guests up, ensures orders are correct for kitchen staff execution

  • Runs food and beverages with proper table side etiquette

Description of our ideal candidate:


  • Must have prior cheese mongering experience

  • Ability to multi-task while maintaining FCW standards of performance

  • Upholds highest standards of customer service

  • Self-motivated and fast learner

  • Strong sales skills with ability to recognize up-sell moments

  • Strong attention to detail and organizational habits

  • Thrives in a collaborative work environment 

  • Eagerness to train and educate others on cheese, wine and other fine foods

  • Personable and dedicated to forming good relationships with customers and colleagues

  • Fluency with Google Docs and Sheets

  • Strong in person and email communication skills

 

How to apply:

Email a comprehensive cover letter and resume outlining your experience to jobs (at) fisherscheese (dot) com. Applications with no cover letter will not be considered.

Hours + Benefits:

Pay is DOE. Full-time position 32-40 hours a week that includes tips and health care. Must be available to work nights and weekends. 

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Come join the Project Juice team!

We are seeking energetic, positive team members who are excited about real food, organic ingredients and helping customers live healthful lives.  

Our ideal candidate comes with food handling experience, a passion for what we do and the desire to share that passion with our customers. A motivated team player is a must!  Do you love smoothies and want to wear yoga pants to work?  

Apply now! 

Requirements:


  • Friendly, professional demeanor

  • 18-30 hours per week - PT position

  • Ability to multi-task in a fast paced, demanding environment

  • Physical requirements of the job include: lifting of objects up to 30 lbs. Standing for long periods of time and reaching overhead

  • Food Handler's Certificate (we can provide training)

  • Interest in an organic, healthy lifestyle a plus!

Perks:


  • Free smoothie or superfood bowl every shift

  • Profit sharing bonus when your store performs

  • Group events and Activities

  • Employee Wellness program and amazing discount!

  • Making customers feel awesome!

About Project Juice!

Project Juice is a leading cold-pressed juice and plant-based food company based in SF. Our Hillcrest location is our only San Diego location serving smoothies, bowls, and hot elixirs in addition to a wide array of cold-pressed juices and grab-and-go salads and meals.

 

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About Asha: Asha Tea House is a Bay Area food startup with a mission to get everyone excited about tea by serving responsibly-sourced artisan whole leaf teas and globally-inspired hand-crafted tea beverages in a welcoming space. We’ve been serving darn good tea to the Berkeley community since 2012, and opened our 2nd location in downtown San Francisco in October 2015.

What We Are Looking For: We are looking for conscientious, enthusiastic and reliable individuals to join our Berkeley and/or San Francisco teams. Prior experience as a barista or other cafe/restaurant/customer service position is preferred, but not required. We welcome part-timers, and request a minimum of 1 year of service with Asha. Our team consists of passionate and hard-working individuals that are dedicated to building a culture of genuine friendship, open communication and continuous learning. Learn more about Asha and our team by visiting our website.

Responsibilities:


  • Providing friendly and helpful customer service

  • Taking orders and handling transactions

  • Working with a small but varied team to prepare whole leaf tea and to craft tea beverages

  • Cleaning and maintaining organized work stations

  • Bussing and washing dishes

  • Cleaning and maintaining tidy dining floor and bathroom areas for customers

  • Reviewing team updates and attending staff training and other events as necessary

Expectations:


  • Strict adherence to punctuality

  • Excellent communication skills

  • High standards of efficiency and organization

  • Impeccable teamwork/interpersonal skills

  • Ability to multi-task while maintaining a high standard of quality

  • Ability to readily accept and incorporate feedback

  • Willingness to constantly strive for improvement

  • A minimum of 20 hours per week of availability, and flexibility for scheduling

  • Minimum High School Diploma or General Education Degree (GED)

  • Basic math and computer skills

Please answer the following questions in your cover letter:


  • Are you applying to work in Asha San Francisco or Berkeley?

  • Are you looking for short-term (6 months or less) or long-term (6+ months) employment?

  • Are you looking for full-time or part-time work?

  • If part-time, how many hours can you work, and what is your availability?

  • What do you know about Asha, and why do you want to work here?

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ELITE REALTY SERVICES IS THE PREMIERE REAL ESTATE COMPANY, MORTGAGE COMPANY, AND LUXURY HOMES BUILDER IN NORTHERN CALIFORNIA.Visit us at: www.EliteRealtyServices.Com and Facebook.Com/EliteRealtySanJose

Responsibilities: ELITE Realty Services just opened another Real Estate Apprenticeship/Transaction Manager position. This is an ideal position for new graduates and ambitious individuals looking to get into the real estate, mortgage, construction, and investment industries. You will assist with duties including but not limited to: marketing research, office management, training/event coordination, property management, escrow file management, listing management, Open House coordination, real estate contract compliance, legal disclosure auditing, human resources/recruiting, assisting with mailing and marketing campaigns, updating social networking sites, and other real estate administrative duties as assigned.You will have the opportunity to work with top bay area real estate agents, loan officers, architects, engineers, interior designers, title companies, construction project managers, and representatives/vendors from the real estate/mortgage field. The position is designed to give you new skills in human resources, real estate, mortgage, marketing, and office management. This is more than an apprenticeship. You'll work directly with the CEO and top management of the corporation.There is a 1 year commitment to the position. 

You will receive real estate and mortgage training and the company will also pay for your tuition to real estate school and will help you obtain a real estate license and/or mortgage/financial license.You will receive "real world" experience and you will have the opportunity to join the company as a real estate agent/loan officer and will receive preferred status for any of the company's other job openings.You MUST dress professionally daily and have strong presentation, interpersonal, phone, organizational, and office management skills.Candidates must be available to start immediately. We're NOT looking for the "typical" intern to run errands and make coffee. Your resume is secondary. WE CARE MORE ABOUT A POSITIVE ATTITUDE, THE RIGHT VALUES, AND SOMEONE WITH THE DRIVE AND EAGERNESS TO HELP OTHERS

This is a challenging real estate market and we want someone on our team ready to meet the challenge. We want someone with fire in their belly, a burning desire to succeed, and someone who dares to be different! You'll learn how to set short term goals, long term goals, and even daily goals to help yourself and the company. This is a demanding and intense position and you'll develop life long career skills and the qualities for success! The words "I can't" doesn't exist at our company.Paid Real Estate Apprentice Position (full time, 40 hours per week. Part time considered on a case-to-case basis). 

Funding for this program is provided by the Elite Realty Services Real Estate Scholarship Program. To apply, you must be a current undergraduate or graduate student within the last 12 months. Applicants from any major are welcome to apply. Please send your resume and coverletter by replying directly to the Craigslist ad. In your coverletter, please highlight what makes you different from other candidates and why we should hire you as an apprentice. EMAIL ONLY. DO NOT CALL THE CORPORATE OFFICE REGARDING THIS POSITION OR YOUR APPLICATION WILL NOT BE CONSIDERED.

To learn more about our company, please visit us on Facebook at: www.facebook.com/eliterealtysanjoseAbout Elite Realty ServicesOur company consists of over 500 real estate agents, broker associates, loan officers, mortgage processors, architects, engineers, interior designers, project managers, construction professionals, interior designers, and fabrication specialists throughout California. Our staff of seasoned professionals makes every transaction a breeze. At Elite Realty Services, we provide all real estate and lending services under one roof. Our Corporate Headquarters is located in San Jose, California.Candidates must be available to start immediately. 

We're NOT looking for the "typical" paper pusher. Your resume is secondary.WE CARE MORE ABOUT A POSITIVE ATTITUDE, THE RIGHT VALUES, AND SOMEONE WITH THE DRIVE AND EAGERNESS TO HELP OTHERSThis is a challenging real estate market and we want someone on our team ready to meet the challenge. We want someone with fire in their belly, a burning desire to succeed, and someone who dares to be different! You'll be expected to set short term goals, long term goals, and even daily goals to help yourself and the company. This is a demanding and intense position and you'll develop life long career skills and the qualities for success!

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Are you a passionate and experienced barista? Pacific Bay Coffee Co., a family-owned, medal-winning, micro-roastery and coffee shop, is looking for experienced baristas that have the strong desire, drive, and dedication to create the perfect cup of coffee and/or tea for customers.

What we are looking for in the barista:

1.) Flexible working schedules (we are open Monday through Sunday)

2.) Ability to multi-task and think fast in a fast-paced environment.

3.) Have knowledge of a POS system.

4.) Ability to do latte art is a plus.

5.) Have a strong passion for coffee and tea, plus knowledge of various brewing methods.

6.) Have strong customer service skills.

Please contact us if you intend to apply.  Serious inquiries only.

We are not looking for seasonal workers.

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                 ONIGILLY Japanese Quick Casual Cafe

            $ 15.50 - $ 17/hr. PLUS Everyone Tips out Daily!

                             Full-time and Part-time

Onigilly Japanese Quick Casual operate 4 Cafes in the San Francisco's Financial District and our newest in Palo Alto!

We are in search of energetic, engaging Team Members with a keen sense of urgency to join our Team.

Onigilly's Mission is to provide delicious, healthy and convenient foods which help contribute to better eating habits Nationwide. Our Quick Casual Cafes emphasize a Team First Culture with a keen focus on details in all we do.

Our flavorful, health oriented Menu is filled with high quality and traditional offerings with many All-Natural, Organic, Gluten-free and Vegan options.

We're looking for Team Members with the Personality and Drive to serve our Menu with Picture Perfect Portioning and Presentation while offering engaging, friendly Guest Service with a Sense of Urgency in a Clean and Organized Cafe.

If this describes you, please send your Resume, Cover letter and your Daily Work Availability to: 

                        recruiting.sf@onigilly.com

Shift Hours: Available shifts are between 8:30 am to 5 pm

Tipping Out: Everyone Tips out every shift !

Requirements:

~ High Energy

~ Awesome Engaging, Friendly Guest Service

~ Focus on Cleanliness and Organization

~ Passionate about presenting High Quality Food

~ Keen Sense of Urgency

- Multi-tasking ability

Benefits:

FREE Healthy Meal every shift!

Upward Mobility Opportunities

Health, Dental, Vision insurance (Full time 30 hours week)Take a look into the Future at:

http://www.onigilly.com

 

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Cafe help- PT Experienced NEEDED IMMEDIATELY

We are a hip little creperie and coffee house in the heart of Alameda that continues to grow. 

We are looking to hire on a barista with experience. Opportunities for AM/PM shifts available. Weekends a must

We serve fire roasted organic coffee, freshly squeezed juices and gourmet crepes.

Family friendly environment, great food and very community oriented.

You must be: Personable, super friendly, great customer service and works well with a small team

We provide: Great team environment, free delicious food and beverage per shift, competitive pay and flexible schedules

If you are interested and feel like we may be your next place to call home please email me directly with your background, availability and expected pay.

We are excited to talk to YOU! 

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