Post a Job

Jobs near Malibu, CA

“All Jobs” Malibu, CA
Jobs near Malibu, CA “All Jobs” Malibu, CA

Job Description

Looking for Part Time help Cashier, Line & Prep Cook Duties will include Dough and Pizza Prep, Pizza baking, Food Prep, Sandwich Making, Taking Phone Orders, Delivery, Keeping the store clean Must be able to take instructions - Organized/CLEAN - Ability to Multi-Task at a fast pace - FRIENDLY - Professional - Take Pride in your Work - Able to take constructive feedback PLEASE REPLY WITH AVAILABLE HOURS

Please send resume and contact info.


See full job description

Job Description

Vietnamese Restaurant and Craft Cocktail bar is looking for a great team player that has a true passion for cooking. Come join a Fast growing restaurant. Full time or Part Time positions open

  • Hiring ASAP

  • 20- 40 Hours/Week (will work with your availability)

  • Paid Training

  • Room for Advancement to Kitchen Lead or Kitchen Manager

Cook Requirements

  • Positive spirt, team player, and great attitude

  • 2 Yrs Minimum Experience in a busy kitchen

  • Ability to work in fast paced environment

  • Knife Skills

  • Wok Skills a plus

  • Transportation to work

$13-$16/hour based on experience. Vietnamese Food experience is a plus!

Company Description

We were voted Top #3 Noodle House FOOD AND DRINK | Best of Ventura County 2018, VC Reporter 2018.
You'll enjoy working with our fun, energetic team.

See full job description

Job Description


Line Cook


Job details


$15 - $17 an hour

Job Type




Pulled from the full job description

·       Competitive wages

·       Staff meal provided daily

·       Pay:

·       $15.00 - $17.00 per hour

·       Health insurance


  • Language:
    • English or Spanish

Preferred Qualifications

  • Experience:
    • food handling: 1 year

  • Location:
    • Woodland Hills, CA 91364

  • License:
    • Food Handler

Full Job Description

Full/Part Time

HQ Gastropub – Woodland Hills. Have you ever worked at a popular restaurant?  Let me tell you more!

HQ Gastropub is an American themed restaurant and bar which serves a pop-culture global menu. We offer high-quality (HQ) recipes combined with great craft beer, wine and spirits. We set the standard for a memorable night out, where cutting-edge A/V, meets bold colors, rich wood accents, fashionable design and classic vintage guitars. We are a highly marketable brand that attracts great employees and loyal guests. Our recipe for success is a combination of outstanding food, staff, atmosphere and music elements.

Hands-on training at all stations working closely with the Corporate Chef to become well versed in the style of food that is unique to our brand. Quality and consistency is our #1 priority. Hourly depends on experience. Thank you for your interest in career opportunities with us.

Job Summary

Fast paced, multi tasking throughout the evening, with all items ordered throughout the shift.

Busy San Fernando Valley Restaurant looking for EXPERIENCED Line Cooks

We offer competitive hourly and medical benefits. Great chef-driven menu.

  • Line Cook: Minimum of 3 years food handling experience in high volume restaurant. AM and PM Shifts.

Position Details

We offer a diverse menu that requires speed and accurate preparation.

Our Kitchen includes large working areas. Line Cook position includes Grill, Salad, Fry and Dessert.

Responsible for maintaining all equipment.

Committed to safe food handling, cleanliness and sanitation standards during shift.

Prepare food to recipe specification and direction from Management.

Practicing food safety and sanitation, restocking kitchen and cook line as needed throughout shift.

Physical requirements include the ability to lift and/or move up to 30 lbs.

Vision abilities include distance, close, color, depth, and peripheral.

Regular use of hands and finger dexterity.

Regular use of kitchen equipment.

Able to work in hot and cold environments.

Proper language and reasoning skills.

Ability to speak clearly and listen attentively to other employees and managers.

Ability to read and/or follow written and verbal instructions.

Ability to apply common sense understanding to carry out instructions furnished in written or oral form.

Ability to understand policies and procedures and follow them.

HQ Gastropub prohibits the use of drugs and alcohol while in the workplace or on restaurant property. Sexual harassment and harassment based upon race, color, national origin, religion age, gender, sexual preference or disability is prohibited and not tolerated.

Responsibilities and Duties

Setting up, prepping, executing recipes to order, most items are from scratch, high volume.

Qualifications and Skills

Must be able to work high volume, organized, and able to communicate. 1 year of high volume expected.


Competitive wages

Medical Benefits (Eligible)

Great work environment

Staff meal provided daily

Job Type

Full or Part Time

Pay: $15 to $17.00 hour based on experience

Required Experience

Gastropub or Fine Dining, High Volume Minimum 3 years

Required Language

English or Spanish

Required License or Certification

Food Handler Certification, Legal Documentation, SS#, Drivers License, Residence ID

COVID-19 considerations:
To keep our staff as safe as possible, we fog sanitize the entire establishment daily. Employees must get temperature checks daily, wear provided masks and gloves. Guests social distance, take temperatures and wear a mask upon arrival.


  • Food handling: 1 year (Preferred)


  • Woodland Hills, CA 91364 (Preferred)


  • Food Handler (Preferred)


  • English or Spanish (Required)

Additional Compensation:

  • Store Discounts

Work Location:

  • One location


  • Health insurance

Job Duties:

  • Prepare all food items as directed in a sanitary and timely manner

  • Follow recipes and presentation specifications

  • Operate standard kitchen equipment safety and efficiently

  • Clean and maintain station in practicing good safety and sanitation

  • Assist with the cleaning and organization of kitchen and equipment

  • Restock items as needed throughout the shift

  • Adhere to all sanitation and food production codes

This Job Is Ideal for Someone Who Is:

  • Dependable -- more reliable than spontaneous

  • People-oriented -- enjoys interacting with people and working on group projects

This Job Is:

  • A “Fair Chance” job (you or the employer follow Fair Chance hiring practices when performing background checks)

  • A good fit for applicants with gaps in their resume, or who have been out of the workforce for the past 6 months or more


  • Monday to Friday

  • Weekends required

  • Day shift

  • Night shift

  • 8 hour shift


  • Pizza

  • Breakfast

  • Diner

  • Sportsbar

  • Asian

  • European

  • Latin American

  • Oceanian

Cooking Equipment:

  • Flat top

  • Deep fryer

  • Grill

  • Oven

  • Stove

Company's website:


Company's Facebook page:

  • @hqgastropub

Work Remotely:

  • No

- 30+ days ago

report job

If you require alternative methods of application or screening, you must approach the employer directly to request this as Indeed is not responsible for the employer's application process.


See full job description
Receive Line Cook jobs in in your inbox.
Receive jobs in your inbox

I agree to Localwise’s Terms & Privacy