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“All Jobs” Los Angeles, CA
Jobs near Los Angeles, CA “All Jobs” Los Angeles, CA

Job Description

 Dinner Host and expo needed in on main st . Expo Sat. Sun. nights, with two possible Host shifts

Company Description

Little Prince is a farm-to-table restaurant and bar located on Main St. on the border of Santa Monica and Venice. Executive chef owner Ari Taymor is a James Beard finalist and his previous restaurant Alma was named best new restaurant in America by Bon Appetit Magazine in 2013, receiving two reviews in the LA Times by Pulitzer Prize winning food critic Jonathan Gold. In 2018, chef Taymor won Iron Chef on the Food Network. Little Prince has been featured in Goop, LA Times, C Magazine, Time Out, The Infatuation, and other publications.


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Job Description


Our mission is to create a restaurant where we exceed the expectations of each customer and create a positive/high energy work place for each employee. We are looking for reliable, positive, and energetic individuals to join our team. As our restaurant grows, we will prefer to promote from within and continue to grow with individuals that take as much pride in our brand as we do. We are very excited to meet you! Looking for back of the house positions as well as front of the house.

- Servers
- Bussers
- Hosts

Address: 5708 Rosemead Blvd #100, Temple City CA 91780

Please send your resume our way and you will be contacted for an interview.

The Dive SKC is an equal opportunity employer


 



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Job Description


 We are a family owned business looking to hire positive friendly servers and host . We are in the process of expanding  our business and looking for team members who love food and and a family connection. 


POSITION RESPONSIBILITIES ( LIMITED BUT NOT EXCLUDED TO)


-GREET GUEST ON ARRIVAL TAKE CARE OF SEATING, OFFER MENU 


-TENDER CHECKS AND HANDLE POS TRANSACTIONS AT CASHIER STATION


-TAKE ORDERS , DELIVER DRINKS AND ORDERS TO TABLE


-ANSWER AND TAKE PHONE ORDERS ( POSTMATES, PICK UPS)


-HANDLE ALL MERCHANDISE TRANSACTIONS


-RELAY MESSAGES TO KITCHEN STAFF


-HELP WITH PACKING OF PICK UP AND TO GO ORDERS 


-THANK GUEST FOR THEIR SUPPORT AND INVITE THEM TO RETURN 


                QUALIFICATIONS -


- RESTAURANT EXPERIENCE AT LEAST TWO YEARS


-ON TIME ( PUNCTUALITY IS IMPORTANT)


-MUST BE ABLE TO WORK IN STANDING POSITION FOR LONG PERIODS OF TIME 


-GREAT COMMUNICATION SKILLS SPANISH /ENGLISH 


 


La Pupusa Urban Eatery LLC


1051 W .WASHINGTON BLVD UNIT G


LOS ANGELES CA


90015 


 


 


 



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Job Description

We are looking for a new host/hostess to join the e. baldi Ristorante team. Must have prior experience in a similar high-end position. Responsible for managing the flow and overall atmosphere of the dining room, including seating, attending to guests' requests, taking to-go orders over the phone, and managing future bookings. This team member is assigned to four, eight hour shifts - for a total of 32 hours/week. Compensation includes base pay ($14 while training and $17 thereafter) and a percentage of daily tips. We are open Tues-Sat for lunch and dinner.


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Job Description


PURPOSE


The Food Server is responsible for welcoming guests, accurately taking all food and beverage orders, and making sure they are delivered in a timely manner to the guests satisfaction.


DUTIES & RESPONSIBILITIES



  • Provide guests with accurate and thorough information regarding menu items, pricing, and allergen information

  • Recognize and cultivate regular guests and repeat business

  • Take and enter orders into POS system promptly and accurately

  • Ensure all the food and drinks are served immediately and according to specifications
    Ensure that all the necessary stock is being replenished during the shift

  • Move furniture as directed by management, including but not limited to: tables, chairs, bar stools, banquettes, bar tables, boxes, and equipment

  • Respond to guest concerns/complaints and correct errors or resolve complaints while maintaining a positive attitude escalating to management when necessary

  • Comply with all safety and health department procedures and all state and federal liquor laws

  • Maintain company safety and sanitation standards

  • Prepare guest checks through POS terminal functions. Process guest payments by cash, credit card, venue comps and all other tender types

  • Collect required signatures from guest and promptly close guest checks

  • Ensure accurate accounting of all monies and independent banking procedures
    Sign all cash out slips legibly

  • Ensure complete and proper check out procedures

  • Clean all spills immediately and place all trash in proper receptacles 

  • Inform management of any complaint, comments or incident

  • Ensure nightly/weekly and opening/running/closing duties are completed

  • Record and report any equipment failure and/or safety hazards to management immediately

  • Assists and/ or completes additional tasks as assigned


QUALIFICATIONS & SKILLS



  • High School Diploma preferred

  • Proof of eligibility to work in the United States

  • Valid Driver’s License

  • 21+ years of age

  • Possession of or the ability to possess all state required work cards

  • Minimum of two (2) years related experience

  • Experience with POS systems

  • Familiarity with beer and spirits

  • Proper lifting techniques

  • Guest relations

  • Sanitation and safety

  • Safe alcohol service

  • Full service restaurant operations

  • Ability to communicate effectively and assertively in the English language, both verbally and in writing with staff, clients, and the public


WORKING CONDITIONS


The working conditions described below are representative of those a team member encounters while performing the essential duties and responsibilities of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential duties and responsibilities of this job.



  • Work indoors and/or outdoors, exposed to hot and/or cold surfaces, steam, and wet floors

  • Work in an environment that is subject to varying levels of noise, crowds and smoke, the severity of which depends upon guest volume

  • Fast paced, high volume, full service restaurant

  • Work varied shifts to include days, nights, weekends and holidays


PHYSICAL REQUIREMENTS


The physical demands described below are representative of those that must be met by a team member to successfully perform the essential duties and responsibilities of this job.  Reasonable accommodations may be made to enable individuals with disabilities to perform the essential job functions.



  • Ability to walk long periods of time

  • Ability to stand for long periods of time

  • Ability to use hands to handle, control, or feel objects, tools, or controls.

  • Ability to repeat the same movements for long periods of time

  • Ability to understand the speech of another person

  • Ability to speak clearly so listeners can understand

  • Ability to push and lift up to 50 lbs

  • Ability to reach with hands and arms; climb stairs; balance; stoop, kneel, crouch or crawl


DISCLAIMER



This job description is a summary of duties, which you as a Food Server are expected to perform in your normal course of work. It is by no means an all-inclusive list but is merely a broad guide of expected duties. You should understand that a job description is neither complete nor permanent; it can be modified at any time with or without notice.


Company Description

It was in 1954 that Mexican casual dining was introduced to SoCal with the opening of El Torito Restaurant. Half a century later, Mexican fare has become an integral part of the American dining experience. With its vast portfolio of restaurants and contemporary taquerías, Xperience Restaurant Group continues to honor the flavorful history of Mexican cuisine, leading the way through culinary innovation, superior hospitality and rich and infused flavors.
From the always popular traditional dishes served up at El Torito; to the sophisticated layers of flavor derived of simple ingredients and a wood-fired mesquite grill at El Torito Grill; to the fresh and simple neighborhood favorites plated at Acapulco and Chevys Fresh Mex, Xperience Restaurant Group is a leading Mexican full-service casual dining operator.

Our portfolio of brands include: El Torito Restaurants, Acapulco Mexican Restaurants, Chevys Fresh Mex® Restaurants, El Torito Grill Restaurants, Pink Taco, Sol and Solita, Las Brisas Restaurant in Laguna Beach, CA and, Sinigual Restaurant in New York City

Xperience Restaurant Group is an Equal Opportunity Employer (EOE). Qualified applicants are considered for employment without regard to race, color, religion, sex, gender identity, pregnancy, national origin, ancestry, citizenship, age, marital status, disability, sexual orientation, genetic information, veteran status or any other characteristic protected by state or federal law.


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Job Description


We are seeking a Social Media Coordinator/Host to join our team! NAA worldwide is rolling out a revolutionary program that will provide free of cost transportation to registered voters this November, Social media coordinator will need to be responsible for maximizing awareness of this program!

Responsibilities:



  • Maximize awareness of this revolutionary ride-share program throughout social media including YouTube, Facebook, Twitter, etc.

  • Perform analysis of market strengths, weaknesses, opportunities and threats

  • Development and implement innovative marketing campaigns

  • Translate complex data into simple graphs and text

  • Compile and present data for other departments


Qualifications:



  • Previous experience as social media host

  • Familiarity with quantitative and qualitative data collection

  • Strong analytical and critical thinking skills

  • Strong communication and presentation skills

  • Ability to work in teams


 


Company Description

NAA Worldwide (NAA) is the official Small Business & Gig Workers Association that offers exclusive membership services worldwide.
With over 65 million Small Business & Gig workers across the United States NAA Worldwide is here to serve you. We’ve spent the last 10 years researching the Gig Worker industry and discovered various problems including the quality of representation available to workers. NAA Worldwide provides professional representation and membership services to Gig Workers that have never been offered before. The benefits, products, and services provided are exclusively designed to meet the needs of all Gig Workers, their budgets, and families.

Be apart of our 315,000 member community with over 15 million Social Media views!


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