A collaboration between two of Sacramento’s leading restaurateurs seeking highly motivated and qualified candidates!
BAWK is HIRING!
We are rooted with a strong sense of culture and passion for life! We are built and driven by independent thinkers, creative spirits and non-conformers – if you think you are the right fit, please join our team!!
The ideal candidate must be hospitality and guest focused, including pure etiquette, engaging conversation skills, and a warm, generous, accommodating attitude. Must be self-motivated and lead by example, adapt and solve problems skillfully, remain hospitable and poised under pressure, manage/train staff seamlessly while maintaining standards of service.
•A passion for service and hospitality
•Appreciation of food, wine, beer, spirits and service
•Strong organizational skills
•Exceptional people and communication skills
•Processes and analyzes information effectively
•Organize, plan, and prioritize
•Must be able to obtain and maintain proper attire
•Must have proof to legally work in the United States
•Proficiency in Micros, Restaurant 365, Excel, Microsoft Word is a plus
•Candidate must be able to lift and carry 50 lbs.
Please submit your resume along with three personal and professional references
Thank you for taking the time to read this entire job description. We sincerely appreciate it!
Fahrenheit 250 is looking for cooks and kitchen workers! We are currently looking for responsible individuals that have a passion for food to join our team. You will be working the line during service, prepping batch and scratch recipes, learning to use our monster cabinet wood smoker, and of course maintaining cleanliness and organization. If you think you got what it takes to join our team we have a spot for you.
Please have experience, a food handlers card, and knowledge of simple knife skills and classic cooking skills.
We pay based on experience which we are more then happy to discuss during the interview process.
Send us a resume today to get an interview.
Pete's Restaurant & Brewhouse in Rocklin is looking to hire a Pizza Cook.
Must have open availability day or night and weekends.
Experience preferred but not required.
Please apply in person at store location.
2210 Sunset Blvd
Prepare and cook a variety of foods including: poultry, seafoods, vegetables, and other food products using a variety of equipment and utensils in proper and timely manner.
Education and Experience Requirements
• Education: High school diploma or equivalent
• Experience: No experience needed, however experience is a plus
Qualifications and Duties
• Able to lift 40 pounds.
• Good communication skills.
• Ability to multitask.
• Be able to stand for long periods of time.
• Ability to work calmly and efficiently under pressure.
• Able to work with fire and oil; i.e. fryer and stove.
• Handle preparation of meats, fish, vegetables, and other foods.
• Able to use a knife properly for food preparation.
• Maintain cleanliness in food preparation areas or serving areas to ensure safe and sanitary food-handling practices.
• Ensures food is stored and cooked at correct temperature.
• Ensures freshness of food and ingredients by checking for quality, keeping track of old and new items, and rotating stock.
• Season, flavor, and cook food according to recipes.
• Able to work well individually and in a team environment.
*The company reserves the right to add or change qualifications and duties at any time.
Please send resumes and availability
Part Time and Full Time available
Scoreboards Pizza & Grill is looking to fill these positions in the back of house:
Line Cook- must have 1 year experience as a line cook (not including fast food)
Pizza Cook - must have 6 months pizza experience
Dishwasher - no experience required
How to Apply:
Stop by Wednesday - Friday between 2 - 3:30 pm with your resume
9260 Sierra College Blvd Ste 600 Roseville, CA 95661
Email us your resume, availability, and include which position you are applying for in the subject line.
Competitive Pay plus TIPS
Great Work Environment
Jimboy's Tacos is looking for amazing people
Compensation: $13 to $14, Tips
Employment type: employee's choice
Now hiring all positions in our restaurants - CASHIERS, COOKS, SHIFT MANAGERS AND MORE!!!
Each position will require each applicant to be:
What we are looking for in each of the following positions:
Cashier to plays a critical role in ensuring the Guest has a wonderful experience. You interact with the Guest as they place the order and when you deliver their food to them.
Cooks position requires fast pace cooking experience; ability to work both independently and with the team; volume cooking.
Shift Managers are responsible for the overall shift operations, sales performance and execution of in a store. In the absence of the manager, the shift manager effectively is the store leader. Must manage to lead shifts while acting as manager-in-charge of store. Partner with manager to coach, counsel and direct team members. Perform all cash handling requirements of a manager in charge including close-outs, safe accountability and cash drops. Conduct inventories and process orders as required.
Requirements: These positions require you to stand for up to 8-10 hours during a shift, can lift at least and/or move up to 25 pounds, and have full mobility of hands and arms while performing repetitive tasks. Applicants are also required to perform duties necessary for restaurant operations as assigned by acting supervisor, following governmental and company policies. Must have, or be able to obtain, a food safety handlers card. The above is not an all-inclusive job description.
Brickyard Kitchen & Bar in Roseville is hiring a line cook and dishwasher.
Brickyard Counter and Bar is looking for PM line cooks, and dishwashers! Part-time or full-time positions available. We are a gastropub that specializes in burgers and beer! We enjoy a relaxed atmosphere with a full, hardworking team!
Understanding of timing and execution of orders.
At least 2 years experience.
Proficient knife skills, know your cuts.
Pellet smoker knowledge is a plus.
Prompt, and have a reliable form of transportation.
Grill experience is a must. (cooking meats to temp with ease)
Must be able to work nights and weekends, some holidays. (Not Christmas or Thanksgiving)
Must be able to execute basic recipes and prep work.
Organization is key.
Ability to maintain a clean work station while cooking consistent, neatly plated food to order.
Must be able to get along with others under pressure.
Good communication skills!
Quick and thorough individual. Self motivated, reliable, and follows procedures consistently. Prep experience is a plus.
Please email me with your resume attached (preferably in PDF format).
Von's Chicken is a fast casual restaurant franchise with hundreds of locations throughout South Korea. We make delicious oven baked and fried chicken with exciting and tasty Korean style sauces. Paired with carefully selected sides, domestic and craft beers, Von's Chicken is a unique new dining experience for Sacramento.
We are now hiring all positions for the Sacramento location. If you have quality experience in any of the following areas, we would love to hear from you:
Full service wait-staff
Counter, point of sale, and beverage service (Alcohol service card a huge plus)
We believe that our team members are the most important ingredient in our success. Customer focus, the ability to work hard and take direction, and a strong desire to excel are the qualities we are looking for here at Von's.
Other requirements include:
Flexable schedule (Day and evening shifts)
Ability to stand for 4 to 6 hours
Ability to lift up to 25 pounds
Have full mobility of hands and arms while performing repetitive tasks.
Von's offers competitive pay, tips, food discounts, and other benefits. If you are interested, please email your resume and a short note about yourself . We look forward to hearing from you!