Jobs near Foster City, CA

“All Jobs” Foster City, CA
Jobs near Foster City, CA “All Jobs” Foster City, CA

Bon Appetit is looking for a responsible individual who is looking for great opportunities. **Hablamos espanol**


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INDIAN BENTO, a commercial food business in San Francisco (Bayshore Boulevard exit on 101N) is hiring for DISHWASHER - part-time or full-time positions. Indian Bento is a leading employer in the food services industry in San Francisco since 2009.

To apply, send a text message to Vik at (415) 706-3607 with this information: (a) your name (b) Dishwasher job, and (c) days and hours you can work

Para solicitar el trabajo, envíe un mensaje de texto a Vik al (415) 706-3607 con esta información: (a) su nombre y (b) días y horas en que puede trabajar.

 

Job Requirements and Information.

DISHWASHER:

Wash dishes in a commercial kitchen.

Wash floors, mop and clean.

Pack and unpack food boxes.

Load/unload food from truck (ability to lift 50 lbs required).

Cut, clean and chop meat and vegetables.

Help cooks with stirring and preparation.

Start time is 6:00 am at 69 Dorman Ave, San Francisco

Part-time jobs start at 6:00 am for morning jobs OR 1:00 pm for afternoon jobs

Full-time job is 6:00 am - 4:00 pm w/ lunch break 1 hr

Best way to get the job:

Apply in the list of first 10 applicants–we get many applications.

Can wash dishes, clean floors, prep, whatever the job requires

For kitchen jobs, have good knife and prep experience.

Show that you can work fast and with energy

Happy personality and "can work with the team" attitude.

Neat and clean appearance.

Driver's license is a plus-you will get extra hours.


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À Côté is looking for a dishwasher previous work experience not necessary.

À Côté is a small-plates restaurant in Oakland’s charming Rockridge district. Cozy tables surround large communal tables in both the main dining room and on the sunny patio to create a festive atmosphere. Small plates reflecting the best of seasonal Mediterranean cuisine are served family-style by a friendly and knowledgeable staff.


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FULL-TIME/PART TIME WORKERS NEEDED

RESTAURANT

About us:

We are a Mexican Take out restaurant currently hiring for part-time and full-time employment.

We have various positions available


  • Cashier

  • Dishwasher/Prep

  • Line Cook

We are looking for candidates with the following qualities:


  • Bilingual (Spanish/English)

  • Efficient, dependable, and responsible

  • Ability to work well with a team in a fast-paced environment

  • Food Handler Certification is required. Can be obtained before hire date.

  • Experience: is not required but is preferred

We are looking for individuals who can work well both independently and as a team, have a passion for food and can provide great customer service. 


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Fairwinds West Hills is now looking for a Part Time Dishwasher. Fairwinds is a Leisure Care managed retirement community.

The ideal candidate for these positions will possess a passion for providing excellent services in the food and beverage industry and to seniors. Prior experience preferred but not necessary, will train. ServSafe Certified a plus but will provide training if needed. Must be available weekdays and weekends a must with flexible hours.

How to Apply: Submit your resume . Include "Dishwasher - Fairwinds West Hills" in the subject line.

Leisure Care is an Equal Opportunity Employer.

**State law requires that persons associated with licensed facilities be fingerprinted and disclose any conviction. The fingerprints will be used to obtain a copy of any criminal history you may have.


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  GENERAL SUMMARY: 

 Position requires all around kitchen skills with emphasis on organization and professionalism. Must meet daily production timelines in preparing food and finishing dish duties in a timely fashion. Must be able to follow recipes and directives from chef and sous chefs. Responsible for maintaining a clean and organized workstation. Always demonstrates excellent customer service. Professional appearance, able to follow proper sanitation procedures. 

 ESSENTIAL DUTIES & RESPONSIBILITIES: 

1)  


  • Provide excellent customer service by demonstrating energetic, and positive attitude with customer interactions

  • Assisting customers with requests and questions

  • Communicating customer’s needs and feedback to management

  • Recognize and respond appropriately to customer’s requests

2)   


  • Maintain, clean and organize dish room 

  • Follow weekly and monthly cleaning schedule

  • Report any maintenance issues to management

  • Complete special projects and duties as assigned

  • Assist with food preparation activities

  • Maintain cleanliness of kitchen equipment

  • Follows safety and sanitation procedures and is in compliance with all OSHA, Department of Public Health and Risk Management guidelines. 

ORGANIZATION RELATIONSHIPS: Reports to Chef and manager of Food Services. Interacts with business partners and visitors at all levels. 

 REQUIRED QUALIFICATIONS:  

1) Knowledge, skills & abilities: · Excellent communication skills.  · Demonstrated ability to develop and maintain customer-service relationships · Strong technical, organizational, and multi-tasking skills. · Ability to work in a kitchen, knowledge of knife skills and basic kitchen equipment  · Thorough knowledge of sanitizing and chemical uses · Familiar with a dish machine and 3 sink compartments · Professional and mature attitude. · Strong sense of urgency. · Ability to lift 50 lbs.   

2) Minimum educational level:   · High School Graduate or GED Equivalency.   

3) Minimum experience:   · 1-3 years dishwashing/prep experience preferred  · Restaurant or Food Service experience preferred    


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  Qualifications, Education, and/or Experience:

• 2+ years in industry

• Necessary State Food Handler's License(s)

• Ability to read and comprehend simple instruction, short correspondence, and memos.

• Clean dishes, food preparation equipment, or utensils and kitchen area · Wash dishes, glassware, flatware, pots, or pans, using industrial dishwashers or by hand.  · Maintain kitchen work areas, equipment, or utensils in clean and orderly condition · Follow sanitation polices at all time · Assist the other kitchen staff as needed or directed · Clean up any spills, broken glass immediately · Empty all garbage after each shift · Break down all boxes and take to the recycler after each shift · Sweep and clean floor after each shift     

Physical Demands and Work Environment:

• Must be able to lift a minimum of 25 #. Employee must be able to work on their feet 7.5hour per day excluding breaks.

• Willingness to work in hot, and humid environment · Employee has to work under pressure and time deadlines during peak periods.  


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Job Description


About the role:


The Dishwasher is responsible for maintaining a clean supply of dishes and kitchen utensils as well as keeping the kitchen, snack areas and dining rooms clean and tidy. The ideal candidate believes in showing up on time for work, providing other employees with assistance in the kitchen as needed and following all sanitary and health-related protocols.


We have full-time and part-time positions available.  Candidates with flexible availability preferred.  Schedule determined after hire.


Our kitchen is located in Oakland,  CA and is open 7 days per week.  


This position pays $15.00 per hour to start.


We also offer great health, dental, and vision care benefits for full- and part-time employees (20 hours per week) and dependents. We're also proud to offer stock options to employees working 20 or more hours per week!


Pursuant to the San Francisco Fair Chance Ordinance, we will consider employment qualified applicants with arrest and conviction records.


Your responsibilities:



  • Operate an industrial dishwasher and handwash other implements by when necessary

  • Empty and clean all trash receptacles

  • Gather all dirty dishes and glassware throughout day

  • Deep clean kitchen areas as scheduled

  • Maintain a constant supply of dishware and service ware at all times

  • Follow sanitation policies at all times

  • Provide assistance to prep cook and other kitchen staff as needed, especially during peak times

  • Clean up spills or broken glassware immediately

  • Report any sanitation or janitorial issues to appropriate party

  • Perform other related duties as required


Our ideal candidate has:



  • High school or equivalent education preferred

  • Previous dishwashing experience preferred

  • Good communication and interpersonal skills

  • Able to stand in one place and perform repetitive tasks for extended periods of time

  • Basic knowledge of health and safety standards


Requirements:


General


  • You’ll need to wear protective footwear.

Physical


  • You’ll be working in a busy, fast paced kitchen.  Kitchen work is generally pretty hot and the noise level is generally moderate to loud.  You will regularly need to around 35 lbs and occasionally need to lift 50 lbs.

 


Company Description

Good Eggs is an online market that delivers good groceries to customers' homes throughout the Bay Area, seven days a week.

We’re making it easy for busy people to eat well at home by curating a marketplace full of the best local, organic produce, sustainable meat and fish, and delicious grocery staples. Order your groceries today on our site or iOS app, and they’ll be on your doorstep tomorrow. It’s that simple.

What's driving us to get the best food into the hands of more people? Well, we're on a mission to grow and sustain local food systems worldwide, and our entire passionate and creative team shares a common drive to change the world. If you hear that and think, "Hey! That's me!", please get in touch! We're always looking for like-minded people to join the team.

Good Eggs is an Equal Opportunity Employer.
Pursuant to the San Francisco Fair Chance Ordinance, we will consider for employment qualified applicants with arrest and conviction records.


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Job Description


 



  • Washing dishes, glassware, flatware, pots, and pans by dishwasher or by hand.

  • Clean tableware.

  • Maintain a clean and organized kitchen work area, equipment, and utensils.

  • Clean food preparation areas, facilities, and equipment.

  • Place clean dishes, utensils, cooking equipment in storage areas.

  • Store supplies/goods in designated storage areas.

  • Sort and remove trash/recycling, placing it in designated pickup areas.

  • Sweep and scrub floors.

  • Stock supplies, such as food or utensils, in serving stations, cupboards, refrigerators, or salad bars.

  • Prepare and package individual place settings.

  • Clean or prepare various foods for cooking or serving.

  • Help prepare foods for cooking or serving.

  • Clean garbage cans with water or steam.

  • Load or unload delivery trucks for food and supplies.

  • Transfer supplies or equipment between storage and work areas, by hand or using hand trucks.

  • Move equipment, supplies or food to required locations.

  • Ability to lift 20 lbs or more.h

  • Willing to stand or walk for extended periods.



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Job Description


Basic dish washing and cleaning duties, as well kitchen organization.


Hybrid prep cook/dishwasher shifts also available depending on experience.


About the School: 
Kitchen on Fire is a private cooking school located in Berkeley’s Gourmet Ghetto. Although we are a serious school, we strive to create a fun environment, and enjoy a healthy reputation as having an upbeat and energetic team.



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Job Description


Responsibilities:



  • Operate the industrial dishwasher

  • Wash glassware and other implements by hand when necessary

  • Empty and clean all trash receptacles

  • Clean iced tea, coffee and milkshake machines daily

  • Rotate dishes to reduce wear and tear on resources

  • Clean dish storage

  • Follow sanitation policies at all times

  • Provide assistance to prep cook and other kitchen staff as needed, especially during peak times

  • Perform opening, closing and side work

  • Clean up spills or broken glassware immediately

  • Report any sanitation or janitorial issues to appropriate party


Required Skills:



  • No experience required (we’re willing to train)

  • High school diploma or GED preferred

  • Excellent critical thinking and time management skills

  • Ability to operate industrial machinery and carry loads up to 20 lbs

  • Willingness to work in hot, humid environment and on your feet for 8-hour shifts


 


Company Description

Flagship was founded in 1988 as a one-person startup dedicated to delivering first class commercial janitorial services in the Silicon Valley. Today, we are an industry leader and offer a broad array of facility maintenance and management services to a wide variety of industries including major universities, leading high-technology and bio-pharma firms, government and defense contractors, municipal facilities, and some of the biggest airports in the country.
Flagship is an equal opportunity employer. All aspects of employment including the decision to hire, promote, discipline, or discharge, will be based on merit, competence, performance, and business needs. We do not discriminate on the basis of race, color, religion, marital status, age, national origin, ancestry, physical or mental disability, medical condition, pregnancy, genetic information, gender, sexual orientation, gender identity or expression, veteran status, or any other status protected under federal, state, or local law.


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Job Description


Job brief


 


We are looking for a Dishwasher to join our kitchen staff and maintain cleanliness around our restaurant.


Dishwasher responsibilities include collecting used dishes, plates and utensils, loading washing machines and stacking washed items appropriately. If you want to kickstart your career in the restaurant industry and be part of the behind-the-scenes operations, we’d like to meet you. Note that this role requires working in shifts and, occasionally, during evenings or weekends.


Ultimately, you’ll help provide an unforgettable dining experience for our customers.


Responsibilities



  • Collect used kitchenware from dining and kitchen areas

  • Load and unload dish washing machines

  • Wash specific items by hand (e.g. wooden cutting boards, large pots and delicate china)

  • Store clean dishes, glasses and equipment appropriately

  • Set up workstations before meal prep begins

  • Ensure there are always enough clean dishes, glasses and utensils, especially during peak hours

  • Maintain cleaning supplies stock (e.g. detergents) and place orders when necessary

  • Check washing machines operation and promptly report any technical/performance issues

  • Remove garbage regularly

  • Sanitize the kitchen area, including the floor


Requirements



  • Work experience as a Dishwasher or on Wait Staff

  • Hands-on experience with industrial washing machines

  • Ability to follow instructions and help with various tasks, as needed

  • Time management skills

  • Attention to detail and sanitation rules

  • Availability to work in shifts, possibly during weekends


Company Description

SVS Group Inc. is a company that focuses on getting skilled individuals into a position that can develop into something long-term and permanent placement.


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Job Description


Join the Timeless Coffee Roasters Team!

Timeless Coffee Roasters is a 100% vegan bakery located on Piedmont Ave. in Oakland

We are currently hiring for a full-time dishwasher to join our bakery.


The ideal candidate should be available from 9-6 PM and have at least one weekend day available.
 


Daily tasks include-


Dishwashing


Cleaning tasks


Willingness to learn



Requirements -

CA Serve Safe Certification

Positive attitude 

Ability to stand 8 hours 

Independent worker

Starting pay is minimum wage + depending on experience plus weekly cash tips.
Kaiser health insurance paid vacation and sick days.
 



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Job Description


DISHWASHER (FULL-TIME)


 



  • We have an opening for a full-time DISHWASHER position.


  • Location: 350 Rhode Island st, San Francisco, CA 94103. Note: online applications accepted only.


  • Schedule: Monday thru Friday, shifts are from 6:30 am to 3:00 pm, 9:30 am to 6:00 pm, 10:00 am to 6:30 pm.


  • Requirement: Prefer dish-washing experience but willing to train!


  • Perks: No Weekends!


 


If you have a positive attitude and a love for learning, you may be interested in joining our team.


Are you looking for a job with competitive wages and benefits, one in which you can learn and grow while making a difference in the world? We’re hiring! Bon Appétit Management Company operates more than 1,000 cafés around the country for corporations, universities, and museums, as well as a few dozen public restaurants. We’ve led the industry in socially and environmentally responsible sourcing, from sustainable seafood to cage-free eggs. We cook everything from scratch using fresh, local ingredients.


 


Full-time associates at Bon Appétit are eligible for many benefits, including:


 



  • Paid vacation and sick leave

  • Medical, Dental, and Vision

  • 401(k) with matching by company

  • Flexible Spending Accounts (FSAs)

  • Commuter Benefits

  • Wellness Program

  • Employee Assistance Program

  • Life Insurance for Associates and Eligible Dependents

  • Short Term Disability (STD) and Long Term Disability (LTD)

  • Accidental Death & Dismemberment (AD&D) Insurance

  • On-the-job training


 


APPLY HERE: https://jobs.compassgroupcareers.com/job/SAN-FRANCISCO-DISHWASHER-%28FULL-TIME%29-CA-94107/506496700/?locale=en_US


Company Description

About Compass Group: Achieving leadership in the foodservice industry

Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. *Los Angeles applicants: Compass Group will consider for employment qualified applicants with criminal histories in a manner consistent with the requirements of the Los Angeles Fair Chance Initiative for Hiring (Ban the Box ordinance).

Req ID: 192408

Bon Appetit

Nearest Major Market: San Francisco
Nearest Secondary Market: Oakland
Job Segment: Food Service, Catering, Kitchen, Hospitality


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Job Description


 THE OPPORTUNITY

Restaurant Dishwasher and Utility Runner

This is an exhilarating time to join an expanding company at our San Francisco International Airport location. We are currently in search of a friendly, knowledgeable, excellence-oriented Utility Runner with a passion for people to join our team. We offer an extensive training program, a team-oriented environment and future opportunities for growth within a dynamic restaurant group.

WHO WE ARE

Working with us is more than a job! We are passionate about what we do. We are a family owned California-based company committed to reinventing airport dining. Our mission is to provide a unique dining experience with by providing great tasting food where travelers can relax and forget the hectic airport environment. High Flying Foods is a growing company that partners with exceptional local restaurateurs and offers opportunities to learn and grow within the industry.

QUALIFICATIONS

1+ years of experience in a stocking, delivery or warehouse-like position Open availability including nights, weekends and holidays Must be able to verbally communicate with customers and coworkers Must be able to lift 50 pounds. Must be able to stand, walk, bend, twist and kneel for duration of shift.​

WHAT WE OFFER

Guaranteed hours Set schedule Excellent work/life balance
Competitive union wages
Free union health benefits
Union pension
Paid vacation and sick leave
Free employee meals
Employee parking
Opportunities for advancement

 


**Must be able to pass a Criminal Records History Check and Security Threat Assessment (STA) to obtain an airport-issued badge and show proof of eligibility to work in the U.S.**
 


*** To apply please use the link below***

https://highflyingfoods.applytojob.com/apply/GEgoNmpIhV/Farmerbrown-DishwasherUtility-Runner


Company Description

Working with High Flying Foods is more than a job! We are passionate about what we do. We are a family owned California-based company committed to reinventing airport dining. Our mission is to provide a unique dining experience with by providing great tasting food where travelers can relax and forget the hectic airport environment. High Flying Foods is a growing company that partners with exceptional local restaurateurs and offers opportunities to learn and grow within the industry.


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Job Description


Mumu Hot Pot


Are you tired of fryers and grease and hot kitchens? Are you looking for a fun and stress free environment? We are the place! We are a new fast casual take on traditional Chinese hot pot. We provide a more individual approach and serve our customers through technology and smiles.


Are you what we're looking for?


We are looking to employ responsible, friendly, passionate and highly motivated individuals. People who not only want to stay in their position but want to move forward into greater positions within the company.


Job Types: Full-time, Part-time Available:


Kitchen Staff



  • Position will spend time sitting and standing

  • Able to work in a fast pace environment and multi-tasking

  • Environmental exposure to cold, heat and water

  • Able to communicate with other staff

  • Able to understand sanitation directions


Dishwasher



  • Operate dishwasher to wash, rinse and sanitize plates, silverware and glassware.

  • Sweep and mop the floor, wipe or sanitize equipment and work surfaces as often as needed to maintain a safe and sanitary workplace; clean walls, storage, work surfaces & equipment according to established schedule.

  • Remove trash bins and empty them at central location as often as needed.

  • Sort and replace utensils, plates, silverware, etc. promptly in proper storage places.


 



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