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Jobs near Milwaukee, WI “All Jobs” Milwaukee, WI

Job Description


Shakers is expanding and looking for an experienced Line Cook/ Pizza Cook.


Must be available weeknights and week ends.


Apply at: shakersmilwaukee@gmail.com


Cheers


 


Company Description

Upscale, Internationally known with a feel like the old Fog City Diner in San Francisco.
Great Wine and spirits program to bolster the eclectic and award winning foods.


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Job Description

Kitchen Line Cook: 
Matty's his looking for experienced Line Cooks to join our awesome team. Your primary responsibility would be to work collaboratively with the Executive Chef, and the other members of the team, to prepare our recipes to the guests that love them. 

Other responsibilities will include setting up the lines, stocking inventory, and maintaining sanitation standards. To be successful in this role, the ideal candidate will possess excellent communication skills. (Bi-lingual a bonus)

Responsibilities:

Ensure the line and the kitchen is set up and stocked
Report to the Executive Chef and follow instructions and recipes
Make sure the kitchen and food storage areas meet health and safety standards
Consistent Cleaning 
Following checklists for consistent best practices

Requirements:
High school diploma or equivalent qualification.
A minimum of 2 years experience working as a line cook.
In-depth knowledge of restaurant best practices and cooking methods.
Excellent communication and organizational skills.
Must be able to work cooperatively in a team.
Must be available nights and weekends, can be flexible with hours. 
Ability to carry up to 40 pounds 
Ability to stand and walk for long periods of time (up to 12 hours) 
Ability to move product and operate a hand truck
Reliable transportation

Compensation:
We offer competitive pay based on experience.
Health insurance available for 32+ hours/wk

If possible, (but not required) please apply in person - Looking to hire immediately!

Company Description

Matty's Bar & Grille


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Job Description

Milwaukee Voted Birch + Butcher 'Best New Restaurant' and we're looking for more cooks to join our team!

Line cooks must have a strong work ethic, willing to learn + ability to keep their workspace clean.
Full time 30+ hours a week preferred.
Will train for the following stations: sauté, grill/hearth and garde manger
Experience in scratch kitchens is ideal.
Pay starts at $12 and + depending on experience.


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Job Description


 


Assistant Cook Job Summary


Pewaukee Schools is looking for responsible individuals to handle duties that include stocking, cashiering, lifting, and working with other team members to serve students and teachers. Great team atmosphere and the Pewaukee School District has been recognized eight times as a Top Workplace by the Milwaukee Journal Sentinel between 2011 and 2019. The Pewaukee School District is also a past recipient of the Wisconsin Forward and Malcolm Baldrige National Quality Awards for Excellence in recognition of the district’s continuous improvement practices.

Located in Waukesha County outside Milwaukee, the Pewaukee School District is a Wisconsin public school district that offers a quality education to Village and City of Pewaukee students in Kindergarten through 12th grade (4K-12). We passionately commit to our Mission and residents and non-residents alike choose PSD for the high quality education we proudly deliver.


Cook Duties and Responsibilities:



  • Assist with food preparation

  • Assist students and staff in a cooperative and friendly manner.

  • Set up and break down serving lines (salad bar, hot food, ala carte, etc.)

  • Operate cash register.

  • Count money, make change, complete related reports.

  • Assist with the daily cleaning of all kitchen equipment to ensure cleanliness and sanitary conditions are met.


Cook Requirements and Qualifications:



  • Able to work 3.25 hours/day (9:45 am - 1 pm)

  • Able to bend, move, and lift up to 25 pounds or more

  • Physically able to stand and move during the length of shift; able to bend and kneel through shift; able to lift up to 25 pounds or more

  • Must pass a background check


 


Company Description

Located in Waukesha County outside Milwaukee, the Pewaukee School District is a Wisconsin public school district that offers a quality education to Village and City of Pewaukee students in Kindergarten through 12th grade (4K-12). We passionately commit to our Mission to open the door to each child's future.

PSD proudly serves the Pewaukee community in a unique setting with our four schools operating on a single campus. Our unique campus setting enhances collaboration and fosters community, while increasing efficiency.

The Pewaukee School District has been recognized seven times as a Top Workplace by the Milwaukee Journal Sentinel between 2011 and 2018. The Pewaukee School District is also a past recipient of the Wisconsin Forward and Malcolm Baldrige National Quality Awards for Excellence in recognition of the district’s continuous improvement practices.


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Job Description

Looking for an individual who has experience as a line cook. Nights and weekends. Excellent starting pay. Village Bowl has a great team and looking to add someone who is clean, prompt and willing to do any job in the kitchen to be a team player. Must be able to work alone or as a team. Fast pace environment. Pizza making a plus. Immediately hiring. Answers to chef or owner With three banquet halls, 26 lanes there's always something going on. We even make our own fresh dough for pizza. We are a family run business since 1961.
Must have reliable transportation. Food and bowling discounts available.
Call Chef Bryan at 262-255-1580. Send resumes or questions to email. ronnb3028@gmail.com


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Job Description


We are seeking a Cook Food Service to join our dedicated staff! You will assist in the preparation, cooking, and presentation of meals in our kitchen. 


Responsibilities:



  • Prepare all served food

  • Plan food production to coordinate with meals

  • Memorize, record, and comprehend menu items, abbreviations, plate appeara and portions

  • Follow standard recipes and special diet orders 

  • Operate standard kitchen equipment safely and efficiently

  • Adhere to all sanitation and food production codes

  • Clean and maintain kitchen equipment, utensils, and appliances

  • Able to complete all sdc food program paperwork


Qualifications:



  • Previous experience in cooking, and with the sdc food program

  • Knowledge of kitchen equipment and cooking techniques

  • Strong attention to detail

  • Ability to thrive in a fast-paced environment

  • Ability to work well in teams



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Job Description


 


Oak Park Place is hiring for a Cook for our beautiful brand new Oak Creek location. This is an exciting opportunity to join our growing organization in offering exceptional care to seniors in a warm and caring environment. Working in Healthcare offers a very stable and consistent work experience as we don't have seasonal swings and are less likely to experience slow downs or shut downs. We offer great growth opportunities and are looking for the right candidate that we can work with and grow into a future leader with Oak Park Place. No late nights and every other weekend off!!!


What you’ll be doing:



  • Portion and serve food to facility residents

  • Cook food according to menus, special dietary or nutritional restrictions, and number of portions to be served

  • Clean and sanitize work areas, equipment, utensils, dishes, or silverware

  • Verify that prepared food meets requirements for quality and quantity


Qualifications:



  • High School Diploma or GED

  • One year of kitchen or food preparation

  • Experience working with seniors is preferred

  • Knowledge of sanitation rules

  • Ability to understand recipes and calculate measurements

  • Ability to work with minimal supervision

  • Understanding or ability to learn the use of commercial kitchen equipment


What’s in it for you?



  • Competitive pay and benefit package including health, dental and vision

  • Company-paid LTD, AD&D and life insurance

  • Paid time off

  • 401K

  • Adoption assistance

  • Employee assistance program

  • No nights and every other weekend off


Enjoy the perks of being a team member in an environment that treasures the many gifts and talents of our residents and staff!


Company Description

Oak Park Place is a growing Senior Living Community serving communities throughout Wisconsin and crossing the borders into Iowa and Minnesota. Our philosophy is to share the gifts and talents of our compassionate team with those who call Oak Park Place their home.


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Job Description


We are seeking a Cook Full And Part Time to join our dedicated kitchen staff! You will assist in the preparation, cooking, and presentation of meals in our professional kitchen.


Responsibilities:



  • Prepare all served food

  • Plan food production to coordinate with meal serving hours

  • Memorize, record, and comprehend menu items, abbreviations, plate appearance, and portions

  • Follow standard recipes and special diet orders

  • Operate standard kitchen equipment safely and efficiently

  • Adhere to all sanitation and food production codes

  • Clean and maintain kitchen equipment, utensils, and appliances


Qualifications:



  • Previous experience in cooking, culinary arts, or other related fields

  • Knowledge of kitchen equipment and cooking techniques

  • Strong attention to detail

  • Ability to thrive in a fast-paced environment

  • Ability to work well in teams


Company Description

We specialize in Barbeque Ribs and offer a great patio experience! We are looking for energetic and personable candidates with great multitasking skills!


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Job Description


We are seeking a Restaurant Line Cook to join our dedicated kitchen staff! You will assist in the preparation, cooking, and presentation of meals in our professional kitchen.



  • Immediate part-time and full-time openings for cooks for all shifts.

  • Flexible hours and opportunities for all-no experience necessary we will train.

  • Our staff makes $10 - $13 per hour in wages and tips.

  • Must have reliable transportation.

  • Part-time openings are available for students.


Apply now for an interview!!



Responsibilities:



  • Prepare all served food

  • Plan food production to coordinate with meal serving hours

  • Memorize, record, and comprehend menu items, abbreviations, plate appearance, and portions

  • Follow standard recipes and special diet orders

  • Operate standard kitchen equipment safely and efficiently

  • Adhere to all sanitation and food production codes

  • Clean and maintain kitchen equipment, utensils, and appliances


Qualifications:



  • Previous experience in cooking, culinary arts, or other related fields

  • Knowledge of kitchen equipment and cooking techniques

  • Strong attention to detail

  • Ability to thrive in a fast-paced environment

  • Ability to work well in teams


Company Description

Company Overview
Since the late 40’s, George Webb Restaurants has perfected the art of being a friend in the neighborhood to thousands of people spanning every age and economic group. We’ve built the loyalty of these friends by meeting a universal need: serving good food at value prices 24 hours a day.

There really was a George Webb! In May of 1948, George opened his first hamburger parlor on the corner of Ogden and Van Buren Streets, in Milwaukee, Wisconsin. It all started as a family business, with George, his wife Evelyn and their three sons; Jim, Tom and Bob all working in the restaurant. George Webb’s legendary tom-foolery and gimmicks have entertained diners for years. Along with his hamburgers, soups and chili, George Webb was famous for his senseless signs that read...”Free rabbit lunch tomorrow”, silly offers to pay $10.00 for 1,893 pennies and the two clocks that hang side-by-side on the wall in every restaurant. George Webb always had good old-fashioned fun up his sleeves. To get around a city ordinance that banned establishments from being open 24 hours a day, he announced that “George Webb Restaurants are open 23 hours, 59 minutes and 59 seconds, seven days a week and on Sundays!” In 1953, Jim Webb became the first franchise owner, when George Webb suggested to his son that he take over one of the restaurants.
Not long after, in 1957, Milwaukee lost an incredible entrepreneur when George Webb passed away. His son Jim took over the company and served as president during a strong growth period from the 1960’s through the early 1980’s.

In 1985, Jim sold the chain in 1985 to Dave Stamm. Dave was a franchisee with the company and has over 30 years experience with our organization. Another famous George Webb tradition that continues today is his famous baseball prediction. Starting in the 1940’s with the Brewer teams of the American Association, and through the Braves’ stay in Milwaukee, George Webb predicted our team would win 12 straight games. It was speculated for many years that if the team would achieve the lucky streak, George Webb would give away free hamburgers. The prediction continued in the 1970’s and 1980’s with the major league Brewers, and on April 19, 1987, the Brewers won 12 straight games. Three days and 168,194 hamburgers later, the payoff was fulfilled to thrilled George Webb customers and Brewer fans alike. Although the team has not repeated this feat since 1987, they have come close several times, while Wisconsinites continue to support the team toward making the prediction come true.

Through the years George Webb has changed from a simple lunch counter operation to a full-service family restaurant, offering made-to-order favorites such as breakfast fare, hamburgers, sandwiches, soups, George Webb’s famous chili and our Premium Blend coffee. A large part of the company’s success is credited to our franchise owners, a dedicated group of operators who currently own and operate 80% of the restaurants. These folks continue to entertain the spirit of our founder, George Webb, and his values about the importance of C.Q.C. – courtesy, quality and cleanliness.


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Job Description


Yellowstone River Inn located in Glendive, Montana needs YOU! We have immediate openings for EXPERIENCED LINE COOKS. We are looking for people who are passionate about working in a great restaurant environment and interested in advancing with our company. This candidate must have experience working all stations in the kitchen as well as knowledge of safe food handling practices. A positive attitude, good work ethic, the desire to learn and the necessary people skills to work well in a team environment are all essential.


Responsibilities:



  • Prepare all served food

  • Plan food production to coordinate with meal serving hours

  • Memorize, record, and comprehend menu items, abbreviations, plate appearance, and portions

  • Follow standard recipes and special diet orders

  • Operate standard kitchen equipment safely and efficiently

  • Adhere to all sanitation and food production codes

  • Clean and maintain kitchen equipment, utensils, and appliances


Qualifications:



  • Previous experience in cooking, culinary arts, or other related fields

  • Knowledge of kitchen equipment and cooking techniques

  • Strong attention to detail

  • Ability to thrive in a fast-paced environment

  • Ability to work well in teams


 


This is not a seasonal position.
Competitive salary is offered dependent on experience.


If you’re looking to escape the hustle bustle of the big city this is your opportunity! Glendive is a small town in eastern Montana currently experiencing economic growth, with very reasonable housing options.


Temporary housing provided.



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Job Description


Immediate Hire! Server Cooks Needed! Apply Online Today at www.getgwjob.com


Our server cooks are making $11-15 per hour in wages and tips. No experience necessary! We will train you. However, your past record of dependable work and experience is a plus! (Must be 18 years old or older.) Many opportunities for advancement! Paid vacations!

Apply online for these shifts:



  • 6 am - 2 pm shift

  • 2 pm - 10 pm shift

  • 10 pm - 6 am shift (premium wage paid)


We have the cleanest, best managed restaurants in town:



  • 6108 W Bluemound Rd

  • 812 N Old World 3rd St

  • 2935 N Oakland Ave

  • 6181 S Howell Ave

  • 4555 Douglas Ave, Racine


 


Apply Online at www.getgwjob.com



We do not accept paper applications or resumes in store and no phone calls please!



  • Minimum age 18

  • Reliable transportation

  • Reliable availability for work

  • Friendly, upbeat, attitude


Company Description

We have great food and our entire menu is available 24 hours a day which includes breakfasts, burgers, sandwiches and a few dinner items. Because of our openness of our operation between dining and cooking areas, everyone is trained to be a "server/cook" which means you will be crossed trained to work both positions.
We have many opportunities for advancement to Assistant Manager and Restaurant Manager!


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Job Description


We are seeking a Restaurant Line Cook to join our dedicated kitchen staff! You will assist in the preparation, cooking, and presentation of meals in our professional kitchen.



  • Immediate part-time and full-time openings for cooks for all shifts.

  • Flexible hours and opportunities for all-no experience necessary we will train.

  • Our staff makes $10 - $13 per hour in wages and tips.

  • Must have reliable transportation.

  • Part-time openings are available for students.


Apply now for an interview!!



Responsibilities:



  • Prepare all served food

  • Plan food production to coordinate with meal serving hours

  • Memorize, record, and comprehend menu items, abbreviations, plate appearance, and portions

  • Follow standard recipes and special diet orders

  • Operate standard kitchen equipment safely and efficiently

  • Adhere to all sanitation and food production codes

  • Clean and maintain kitchen equipment, utensils, and appliances


Qualifications:



  • Previous experience in cooking, culinary arts, or other related fields

  • Knowledge of kitchen equipment and cooking techniques

  • Strong attention to detail

  • Ability to thrive in a fast-paced environment

  • Ability to work well in teams


Company Description

Company Overview
Since the late 40’s, George Webb Restaurants has perfected the art of being a friend in the neighborhood to thousands of people spanning every age and economic group. We’ve built the loyalty of these friends by meeting a universal need: serving good food at value prices 24 hours a day.

There really was a George Webb! In May of 1948, George opened his first hamburger parlor on the corner of Ogden and Van Buren Streets, in Milwaukee, Wisconsin. It all started as a family business, with George, his wife Evelyn and their three sons; Jim, Tom and Bob all working in the restaurant. George Webb’s legendary tom-foolery and gimmicks have entertained diners for years. Along with his hamburgers, soups and chili, George Webb was famous for his senseless signs that read...”Free rabbit lunch tomorrow”, silly offers to pay $10.00 for 1,893 pennies and the two clocks that hang side-by-side on the wall in every restaurant. George Webb always had good old-fashioned fun up his sleeves. To get around a city ordinance that banned establishments from being open 24 hours a day, he announced that “George Webb Restaurants are open 23 hours, 59 minutes and 59 seconds, seven days a week and on Sundays!” In 1953, Jim Webb became the first franchise owner, when George Webb suggested to his son that he take over one of the restaurants.
Not long after, in 1957, Milwaukee lost an incredible entrepreneur when George Webb passed away. His son Jim took over the company and served as president during a strong growth period from the 1960’s through the early 1980’s.

In 1985, Jim sold the chain in 1985 to Dave Stamm. Dave was a franchisee with the company and has over 30 years experience with our organization. Another famous George Webb tradition that continues today is his famous baseball prediction. Starting in the 1940’s with the Brewer teams of the American Association, and through the Braves’ stay in Milwaukee, George Webb predicted our team would win 12 straight games. It was speculated for many years that if the team would achieve the lucky streak, George Webb would give away free hamburgers. The prediction continued in the 1970’s and 1980’s with the major league Brewers, and on April 19, 1987, the Brewers won 12 straight games. Three days and 168,194 hamburgers later, the payoff was fulfilled to thrilled George Webb customers and Brewer fans alike. Although the team has not repeated this feat since 1987, they have come close several times, while Wisconsinites continue to support the team toward making the prediction come true.

Through the years George Webb has changed from a simple lunch counter operation to a full-service family restaurant, offering made-to-order favorites such as breakfast fare, hamburgers, sandwiches, soups, George Webb’s famous chili and our Premium Blend coffee. A large part of the company’s success is credited to our franchise owners, a dedicated group of operators who currently own and operate 80% of the restaurants. These folks continue to entertain the spirit of our founder, George Webb, and his values about the importance of C.Q.C. – courtesy, quality and cleanliness.


See full job description

Job Description


Scene 1 in Milwaukee, WI is looking for line cooks to join our 26 person strong team. We are located on 5526 W North Ave. Our ideal candidate is attentive, ambitious, and engaged.


Responsibilities



  • Set up and stock stations with all necessary supplies

  • Chop vegetables, prepare sauces and other food preparation.

  • Cook menu items in cooperation with the rest of the kitchen staff

  • Clean up station and take care of leftover food

  • Stock inventory


 


Qualifications



  • Cooking experience or Back of the House experience preferred

  • Able to meet all scheduling commitments

  • Able to anticipate needs of others in the kitchen and proactively work to meet those needs

  • Strong attention to detail


We are looking forward to reading your application.



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