Jobs near Glendora, CA

“All Jobs” Glendora, CA
Jobs near Glendora, CA “All Jobs” Glendora, CA

 Colette restaurant in Pasadena, CA is looking for strong line cooks to join our team. We are located on 975 N Michillinda. Our ideal candidate is task-driven, motivated, and engaged.

Responsibilities:

Set up and stock stations with all necessary supplies

Cook menu items in cooperation with the rest of the kitchen staff

Stock inventory

Cooking and preparing all menu items in accordance standards set by the Chef

Stocking and maintaining sufficient levels of food on the line

Food preparation and portioning prior to service

Maintaining a clean and sanitary work environment

Ability to lift 60 lbs and stand for long periods of time

Qualifications:

Must be authorized to work in the United States

2 years cooking experience or Back of the House experience desired

Able to meet all scheduling commitments

Able to work hot line, grill, flattop and fry stations

Able to cook all types of eggs

Able to anticipate needs of others in the kitchen and proactively work to meet those needs

Strong attention to detail

Experience in full service-fast pace restaurant is desired

Understanding of cooking methods, ingredients and equipment

Solid references

Flexible schedule

Task-driven individual

We are looking forward to receiving your application. Thank you. 


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Blind Barber is looking for a part time cook/chef with at least 2 years experience in a kitchen.

Must be available at least 3 nights a week.

Must have a current Food Handlers card.

Please submit your resume and references via email.


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Motivated individual who wants to grow with us. One should have some restaurant food experience. Help prep and cook and Grill.

Immediate opening. If experience on grill . Top Dollars Paid. Call today Start Tomorrow. Great work environment. We pay great competitive wages. Evenings and Weekends. Please contact Sunny at 310-720-1578 or text or email at calfoodsllc gmail.com This location has been here for over 12 years. L&L Hawaiian BBQ 515 N Grand Ave Walnut CA 91789

Stop by OR Call


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JOIN A KICK ASS TEAM.

Eureka! is an expression of delight on finding, discovering or solving something and this exclamation of joy starts with you. Our values driven culture is full of passionate people serving those hungry to discover a local blend of America’s best. Many of our guests are joining us for the items they crave or offerings they wish to explore. Our aim is to attract and hire talent that provides an enthusiastic experience for all our guests while being a great co-worker for their team mates.

We are looking for Dishwasher/Prep Cooks and Line Cooks!

THE PERKS!:

Competitive Pay & Tips

Flexible Work Schedules

Fun & Fast Paced Environment

Contests with Experience Prizes to Coachella, Stage Coach, Firestone Beer Festival & Destination Vacations.

Growth Opportunities - Trainer, Travel Trainer to support new restaurant opens all over the country, and Management Career Path

Management Development - We Promote 60% of our Managers Internally!

Benefits that include access to medical, dental and vision coverage (Full Time)

Employee Assistance Program


Eureka! Anda en busca de gente motivada, talentosa y apasionada en la cocina que quiera ser

parte de nuestra compania, buscamos los mejores!

Si tu tienes MUCHA ENERGIA, amor y pasion por la cocina, queremos que seas parte de nuestro equipo, queremos conocerte! En nuestra compania puedes superarte muy pronto.

Si tu eres integrante de cocina y tienes unos dias disponibles o si tu solo quieres conocernos, aqui estan los detalles:

Eureka! Claremont

OPEN INTERVIEWS/ SCREENING

Best times to come in to meet us: Daily 2 pm- 4pm

580 W First St.

Claremont, CA 91711


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Special Events Staffing, Inc. is now hiring!

Special Events Staffing is the premiere temporary staffing agency for cooks, wait staff and bar staff in Southern California because we provide only the finest culinary, wait staff, and bar staff in the industry. Our clients include The Walt Disney Studios, Dreamworks, Universal Studios, Sony, CBS, ABC, Google, The Huntington Library ; Gardens, Wolfgang Puck Catering, and many others. We provide temporary staff for VIP events, movie premieres, corporate functions and private events.

Work is offered all over the greater Los Angeles area, including Hollywood, SFV, SGV, DTLA and the Westside.

If you are looking for flexible, part-time work then this is the perfect job for you. You can book work according to YOUR schedule.

Applicants without the following qualifications and experience will NOT be considered:

• Cooks (starting pay $16.00+/hr DOE) - You must have a minimum of 6 months recent experience in restaurants or catering working grills, sauté stations or food prep. Working a fast-paced grill is desired. Cooks must have excellent knife skills, be able to take instruction, and work quickly. Applicants should have a general knowledge of cooking temperatures and culinary terms.

Upcoming open-call interview dates and locations:

BURBANK INTERVIEWS IN FEBRUARY 

From 9:00am-2:00pm ***End times subject to change depending on how many applicants are waiting to be interviewed. (Just walk in for an interview any time during those hours).

SPECIAL EVENTS STAFFING, INC.

2ND FLOOR

303 NORTH GLENOAKS BLVD.

BURBANK, CA 91502

626-296-6771

Go to the 2nd floor and check in at Reception. Fill out the application and wait until you are called in for the interview. Please do not knock on any doors or disturb any of the other businesses in the building! Bathrooms are located throughout the building.

Only those who show up during the open call interview times specified will be interviewed. Please dress appropriately and be prepared to wait should there be a large response and corresponding wait times. Please do not fax or email resumes or call the office.

PLEASE ONLY ATTEND THE ABOVE INTERVIEW DATE IF YOU ARE AVAILABLE TO WORK DAYTIME SHIFTS MONDAY-FRIDAY.

DISCLAIMER: Please note, it is advised that you arrive as early as possible. Interview end times are subject to change depending on how many applicants are waiting to be interviewed. If there is a large number of applicants, we will have to stop interviews early.

Special Events Staffing, Inc. participates in E-Verify and criminal background checks for all new hires.


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Hi This is sushi restaurant . Now we hiring sushi helper . Must have 3-5 years experience .

Better know some kitchen job too.

hourly pay and tips. ( 35-40 hours a week )

Text only : 626 675-1110

ADDRESS: 14510 BALDWIN PARK TOWN CTR # F1 , BALDWIN PARK


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Tokyo Wako Restaurant in Pasadena is seeking to fill a Teppan Chef. Previous experience as chef is highly desirable, but will train for the right candidate. Chef must greet interact, and communicate with guests. Must have knowledge in preparing food and knife skills. Must be available on the weekends and holidays.

If you are interested, please click reply and submit your resume.


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Fast Casual Mexican Restaurant Looking for:

-CASHIERS

-Experienced Line COOKS

-Tortillera (part time)

Bilingual is a must for cashiers

Full Time and Part Time Available

Call or TEXT or Visit Location

Apply At:


  • 910 Hamilton Rd Duarte Ca. 91010

  • 1319 N. Grand Ave. Covina Ca. 91724

(714) 330-0679 Oscar Call or text for info

Restaurant de comida Mexicana Busca:

-CAJERAS

-COCINEROS de linea con experiencia

-Tortillera (tiempo medio)

Cajeras tienen que ser bilingues

Tiempo Completo o Tiempo Medio Disponible

Llame o visite

Aplique en:


  • 910 Hamilton Rd Duarte Ca. 91010

  • 1319 N. Grand Ave. Covina Ca. 91724

(714) 330-0679 Oscar llame o mande texto para mas informes


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Little Beast is currently seeking a Sous Chef to join our team. Must be reliable, punctual, work well with others in a fast paced environment, and have a passion for food.

Please email resumes to the link provided. Thanks


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Fast- Paced, Highland Park- popular neighborhood kitchen looking for BOH team member.

We are a close knit team looking for a friendly addition. We make everything from scratch and with love.

 

Must have:

2 years kitchen experience

Great attitude

Full availability

Please text me at 626 482 -4155 ASAP


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Basil & Co. Thai and Vietnamese Cuisine in Diamond Bar, CA

We are now hiring more staff for all positions.

Line Cook - Saute Station, Fry Station, Grill Station, Salad Station

Prep Cook / Dish Washer

Server

Share tip pool for FOH and BOH. Family meals at the end of each shift. 10:30am - 3:30pm / 4:30pm - 10pm

Please send your email. We can interview daily during the slow periods 3-4pm. Call us at 909-551-0202 to setup a day for interviewing.

We are searching for motivated, hard working, organized, clean, fast, and strong multitasking individuals. Must be a team player.


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Fast Casual Mexican Restaurant Looking for:

-CASHIERS

-Experienced Line COOKS

-Tortillera (part time)

Bilingual is a must for cashiers

Full Time and Part Time Available

Call or TEXT or Visit Location

Apply At:


  • 910 Hamilton Rd Duarte Ca. 91010

  • 1319 N. Grand Ave. Covina Ca. 91724

(714) 330-0679 Oscar Call or text for info

Restaurant de comida Mexicana Busca:

-CAJERAS

-COCINEROS de linea con experiencia

-Tortillera (tiempo medio)

Cajeras tienen que ser bilingues

Tiempo Completo o Tiempo Medio Disponible

Llame o visite

Aplique en:


  • 910 Hamilton Rd Duarte Ca. 91010

  • 1319 N. Grand Ave. Covina Ca. 91724

(714) 330-0679 Oscar llame o mande texto para mas informes


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COOKBOOK MARKET HIGHLAND PARK

PART-TIME + FULL-TIME SALES POSITIONS AVAILABLE!

We are looking for someone who is:

• great talking with people about food, wine and beer

• serious about cooking and cooks every day

• knowledgeable about Southern California produce and eager to learn more

• available nights, weekends and holidays

• friendly, responsible, respectful, reliable, self motivated, hard working

• able to multi-task while keeping a high standard of customer service

• excited about the local/sustainable food movement

• able to lift 50lbs

Responsibilities will include, but are not limited to:

• food, wine, and beer sales

• caring for all of our products, merchandising the sales floor, and maintaining our back inventory

• tending cash register

• maintaining, organizing & stocking store shelves and cases

• closing, stocking, and cleaning the store

We specialize in super tasty, responsibly raised meats, cheeses & produce. We're committed to sourcing seasonally, locally and organically, to creating lasting partnerships with our farmers and producers, and to serving outstanding food that highlights these connections and high quality ingredients.

This is a super fast-paced work environment, and we're here to make the shop a place our customers want to come back to day after day.

If you care about where your food comes from and how it is produced, if you care about the environment, then selling the products that we stock at cookbook allows you to directly participate in good food. Your hard work doing sales with us directly supports our farmers, ranchers, fishermen, and other producers. We're all in this together.

We are hiring immediately at our store in Highland Park - if you love hard work, love taking care of people, and love cooking, we would love to hear from you!

Former restaurant, food retail, or farmer’s market experience is ideal.

PART-TIME – 24-32 HOURS/ WEEK (3-4 SHIFTS/WEEK)

FULL-TIME – 40 HOURS/WEEK (5 SHIFTS/WEEK)

$16-$18/HR.

Staff also receive a 35% discount at both of our stores.

Employer subsidized health, vision + dental insurance.

401(k)

Please let us know what your 3 favorite ingredients are, and please let us know what one of your favorite cookbooks is.

Please let us know if you are looking for part-time or full-time work.

Please EMAIL your resume and cover letter.


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Job Description

Full Time Line Cook and a Part Time Line Cook
 


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Job Description


 looking for energy and team player cook to work with the grill and friers


full time offer


must pass e verify


Company Description

We are a great family willing to satisfy the palate of our clients, offering the best service, quality and hygiene with authentic Sinaloan flavor.

In CULICHI TOWN, SUSHI AND MARISCOS we have prepared staff that was trained to make dishes that originate from Culiacán, we also use ingredients from the state of Sinaloa, this with the purpose that the taste is 100 percent "culichi"


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Job Description


Line Cook


The Line Cook position is responsible for preparing food to be served, complying with all applicable sanitation, health and personal hygiene standards and following established food production programs and procedures. The Line Cook is responsible for appropriate use of facility supplies and equipment to minimize loss, waste and fraud.


Essential Functions



  • Prepares food served using established production procedures and systems.

  • Complies with established sanitation standards, personal hygiene and health standards. Observes proper food preparation and handling techniques.

  • Stores food properly and safely, marking the date and item.

  • Correctly prepares all food served following standard recipes and special diet orders.

  • Keeps work area neat and clean at all times; cleans and maintains equipment used in food preparation.

  • Accurately follow recipe guidelines to prepare food based on the current menu.

  • Display knowledge of all menu items, ingredients, and food preparations.

  • Complete and maintain on hand inventory/production level for assigned stations at each event.

  • Bake, roast, broil, and steam meats, fish, vegetables, and other foods.

  • Measure and mix ingredients according to recipe, using variety of kitchen utensils and equipment, such as blenders, mixers, grinders, and slicers.

  • Carve meats, portion food on serving plates, add gravies and sauces, and garnish servings to fill orders.

  • May wash, peel, cut, and shred vegetables and fruits to prepare them for use.

  • May cut, trim, and bone meat prior to cooking.

  • May bake bread, rolls, cakes, and pastry.

  • Perform a variety of kitchen duties, including, but not limited to:

  • Wash, peel, cut, and seed vegetables and fruits.

  • Clean, cut, and grind meats, poultry, and seafood.

  • Dip food items in crumbs, flour, and batter to bread them.

  • Stir and strain soups and sauces.

  • Weigh and measure designated ingredients.

  • Ensure that food temperatures, food quality and appearance of prepared food meet Firefly’s established standards.

  • Complete daily Time and Temperature logs and use proper equipment and temperature controls to monitor temperatures.

  • Practice proper work procedures, safety and sanitation standards; especially as it pertains to use of equipment.

  • Ensure accurate labeling, dating, and rotating using the FIFO method for all raw and prepped food products.


Required Education and Experience


2 years of college or culinary training and/or extensive cooking and production experience.


Understanding of proper use and maintenance of major kitchen equipment, including stoves, refrigeration, slicer, knives, and dish machine.


Dishwasher


The position will ensure that all dishes, pots, utensils and other restaurant tableware are clean and sanitized to expectation. In addition, the dishwasher holds substantial prep cleaning and sanitation duties. It is essential that the dishwasher maintain kitchen work areas, restaurant equipment and utensils in clean and orderly condition. The role of dishwasher must also complete daily basic prep assignments in a timely manner.


The dishwasher reports to kitchen management and the Executive Chef. This is a non-exempt position.


Regular Duties



  • Operate the dishwasher to clean all dishes and cooking utensils

  • Properly maintain all dish machines and cleaning equipment

  • Perform the task required for washing pots, pans, and other equipment which must be washed by hand

  • Ensure that all glassware, silverware, pots, pans and kitchen equipment are properly washed, sanitized, racked, stored or re-stocked

  • Opening and closing duties as assigned

  • Re-stock all supplies in the assigned areas

  • General kitchen cleaning duties including sweeping and mopping

  • Trash removal


Job Type: Full-time/Part- time


Salary: Dishwasher: $12.00 /hour, Line Cook: $13.25 to 15.00 /hour


Experience:


  • BOH Restaurant: 2 years (Preferred)

Company Description

Casual dinning , small plates , family friendly


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Job Description


Line Cook/ Grill


City of Whittier CA


Must speak English


Part time/ Full time


Pay $13.00- $14.00 Hour DOE


Must be flexible to work 6 am -9 pm


Monday- Sundays work Holidays and overtime


Preparing all grilled orders


Must have previous experience!


Comply with nutrition Sanitation regulations and safety standards


Assists with prepare menu for patients cold and hot


Breakfast , Lunch and Dinner


Must submit update Vaccinations


Must submit to back ground check


Must submit to drug test


Must have updated resume before calling !


Please call Johanna Between 10 am-5 pm to Schedule an Interview 323-477-1264


Company Description

Staffing Company - Direct hire, Temp-to-Hire, Temporary work.


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Job Description


 


the cook is responsible for preparing and/or of food to be served, complying with all applicable sanitation, health and personal hygiene standards and following established food production programs and procedures. The cook is also responsible for appropriate use of facility supplies and equipment to minimize loss, waste and fraud.


Company Description

We are a great family willing to satisfy the palate of our clients, offering the best service, quality and hygiene with authentic Sinaloan flavor.

In CULICHI TOWN, SUSHI AND MARISCOS we have prepared staff that was trained to make dishes that originate from Culiacán, we also use ingredients from the state of Sinaloa, this with the purpose that the taste is 100 percent "culichi"


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Job Description


Open * *interview **!!! Paid lunches and breaks, Looking for a part time 25-35 hours a week cook. Job will include preparing food and working the line. Requirement include some kitchen experience and must be able to work weekend nights. if you interested in the position we will be holding open interviews 7 days a week 2-4pm. Location for interview 1449 N Lake ave Pasadena ca (626)791-7591 www.pinocchios-pizza.net. Cash pay available


to schedule interview call manager cell 8184248336


WE WILL GIVE AN ANSWER ON THE SPOT!!


Company Description

over 30 year old business, with great environment.


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Job Description


We are seeking a Line Cook to join our dedicated kitchen staff! You will assist in the preparation, cooking, and presentation of meals in our professional kitchen.


Responsibilities:



  • Prepare all served food

  • Plan food production to coordinate with meal serving hours

  • Memorize, record, and comprehend menu items, abbreviations, plate appearance, and portions

  • Follow standard recipes and special diet orders

  • Operate standard kitchen equipment safely and efficiently

  • Adhere to all sanitation and food production codes

  • Clean and maintain kitchen equipment, utensils, and appliances


Qualifications:



  • Previous experience in cooking, culinary arts, or other related fields

  • Knowledge of kitchen equipment and cooking techniques

  • Strong attention to detail

  • Ability to thrive in a fast-paced environment

  • Ability to work well in teams



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Job Description


Park Anaheim Healthcare is seeking a Fulltime Cook/ Dietary Aide to join our team! This is an Entry- Level Position for (SNF) Skilled Nursing Facility.  Scheduling to be discussed at time of the interview. Please come apply today!


Some of the desired requirements include:


1. Experience as a Cook in a skilled nursing facility


2. Positive attitude


3. Self-Motivated


4. Highly organized


5. Ability to follow menus and stay focused while multi-tasking


The responsibilities of the Cooks are to prepare food in accordance with prescribed resident diet specification, facility procedures and dietary and sanitary regulations under the supervision of the Dietary Services Manager.


We look forward to hearing from you!


 


Company Description

Park Anaheim is Skilled Nursing Facility with Subacute Units, with #115 Beds in this Facility.


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Job Description


Urth Caffe Orange is seeking friendly and professional individuals for the BOH Team. This position requires excellent customer service and the ability to work in a fast-paced environment.


We ONLY have FULL TIME right now


AM & PM Shifts available


Qualifications include:



  • Successfully pass a medical background & Physical

  • Be able to work at least 5 shifts per week and be available weekdays, weekends, and holidays


Physical Demands:



  • Work is repetitive standing, stooping, squatting, bending, kneeling, twisting

  • Regularly required to lift no more than 25 pounds unassisted

  • Frequently required to use hand to finger motions, handle or feel objects, reach with hands and arms.


Benefits include:



  • Medical, Dental, Vision

  • 401K

  • Sick time

  • Meal benefits

  • Community tips


Interested applicants, please apply online here or at www.urthcareers.com for immediate consideration. Applicants can also call (213)628-8616.


Company Description

Urth is a strong, growing company with a bright future filled with many exciting opportunities!!


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Job Description


 SEEKING CANDIDATES THAT ARE WILLING TO STAY LONG TERM


If you have at least 2yrs of experience in any of this categories we want you to be part of our team. This is a morning shift the hours of operation is From 5am - 3pm seven days a week you can do full time or part time. Compensation: Competitive wage. You can apply in person and bring your resume so it can be attached to you application. The best thing for you to do is to call S & J Gran Cafe in Garden Grove to make sure that a manager will be there to take care of you.


 



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Be A Part Of What's Trending At Today's Chili's.
Make Money. Grow Your Career. Be a Chilihead.


Our Heart of House Team Members are responsible for setting the pace for a great shift, every shift. They provide dependable, fast service that is absolutely Chili's™. If you take pride in great team work and want to make money while growing your career with a flexible schedule, then we want to hear from you!


We are seeking fun, outgoing, and high-energy individuals to join our team as part-time and/or full-time Cooks.


About the Job:



  • Properly learn and execute all of our recipe procedures

  • Maintains cleanliness throughout kitchen

  • Follow company safety and sanitation policies and procedures

  • Communicate ticket times to Team Members

  • Keep food orders flowing continuously from the kitchen


About Us:



  • Fast hiring process

  • Make money with a flexible part-time or full-time schedule

  • Great opportunities for growth

  • Great Team atmosphere and culture


About You:



  • Friendly, warm, and caring demeanor with Team Members

  • Thinks and acts quickly in a fast-paced, high-volume environment

  • Ability to use slicers, mixers, grinders, food processors, etc.

  • Prior experience preferred in similar food and beverage service and food preparation positions


What makes a good job, a great job:



  • Team Member dining program

  • 401K Plan

  • Referral bonuses

  • Health Benefits

  • Career growth

  • Education credits

  • Flexible online scheduling for family, nd jobs, school, and life

  • Highly competitive earnings opportunities

  • Anniversary Gift Program

  • Discounts on items like mobile phones, travel, computers, and even autos


Our Story:


Chili's™ was born in Dallas, Texas in 1975. Since then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! With a legacy deeply rooted in service, hospitality, and giving back, we are committed to delivering the best experience to every Guest, every day. Our Team Members work in a positive environment that is committed to our Purpose to Connect, Serve, and Give to Create the Best Life.™



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Job Description


 Seeking professional and experienced line cook for IHOP in Duarte, CA.  Please apply within.  


 



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Job Description


 


Line Cook


 


Immediate opportunities available for both entry-level and experienced cooks at Ralph Brennan’s Jazz Kitchen in Downtown Disney.


 


$14-$17 / hr – depending on experience


$500 Signing Bonus*


Health insurance, paid vacation, meal discounts, 401-K for those who qualify**


Part time or Full time; Day and Night shifts available


 


The following traits/experience will help make you a successful hire:


·       (1) year of cooking experience


·       Current and valid California State Food Handler card


·       Passion for food, quality, service and hospitality


·       Strong work ethic


·       Commitment to safety and care


·       Reliable transportation


·       Must be 18+ years of age


·       Must have legal right to work in the United States


 


Ralph Brennan’s Jazz Kitchen is a high volume, well established and respected full service restaurant serving classic New Orleans cuisine. Our professional scratch kitchen uses quality ingredients, and we cook to order. We are a strong team that values professional and personal growth for all staff. Join the Jazz Kitchen family and “make people happy and enjoy the thrill of doing so”!


 


*Discretionary bonus payment terms:


$500.00 signing bonus after 90 days of uninterrupted employment


Must be in good standing at time of bonus payment


First day of employment must be no later than 11/22/2019


 


**You may be eligible for benefits like Health and other supplemental insurances, paid vacations, discounts on meals, theme park perks, tickets and discounts, and a 401k program (depending on eligibility).


 


Ralph Brennan Restaurant Group is committed to providing equal employment opportunity for all persons regardless of race, color, religion, sex, sexual orientation, gender identity, age, national origin, citizenship status, disability, veteran status or genetic information, or other protected characteristic.


 



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Be A Part Of What's Trending At Today's Chili's.
Make Money. Grow Your Career. Be a Chilihead.


Our Heart of House Team Members are responsible for setting the pace for a great shift, every shift. They provide dependable, fast service that is absolutely Chili's™. If you take pride in great team work and want to make money while growing your career with a flexible schedule, then we want to hear from you!


We are seeking fun, outgoing, and high-energy individuals to join our team as part-time and/or full-time Prep Cooks.


About the Job:



  • Properly execute all recipe procedures

  • Prepare a variety of foods with different methods of preparation

  • Follow company safety and sanitation policies and procedures

  • Complete assigned prep work to stock and set up stations


About Us:



  • Fast hiring process

  • Make Money with a flexible part-time or full-time schedule

  • Great opportunities for growth into management

  • Great Team atmosphere and culture


About You:



  • Friendly, warm, and caring demeanor with Team Members

  • Thinks and acts quickly in a fast-paced, high-volume environment

  • Ability to use slicers, mixers, grinders, food processors, etc.

  • No experience necessary


What makes a good job, a great job:



  • Team Member dining program

  • Referral bonuses

  • Health benefits

  • Career growth

  • Education credits

  • Flexible online scheduling for family, 2nd jobs, school, and life

  • Highly competitive earnings opportunities

  • Discounts on items like mobile phones, travel, computers, and even autos



Our Story:


Chili's™ was born in Dallas, Texas in 1975. Since then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! With a legacy deeply rooted in service, hospitality, and giving back, we are committed to delivering the best experience to every Guest, every day. Our Team Members work in a positive environment that is committed to our Purpose to Connect, Serve, and Give to Create the Best Life.™



See full job description


Be A Part Of What's Trending At Today's Chili's.
Make Money. Grow Your Career. Be a Chilihead.


Our Heart of House Team Members are responsible for setting the pace for a great shift, every shift. They provide dependable, fast service that is absolutely Chili's™. If you take pride in great team work and want to make money while growing your career with a flexible schedule, then we want to hear from you!


We are seeking fun, outgoing, and high-energy individuals to join our team as part-time and/or full-time Cooks.


About the Job:



  • Properly learn and execute all of our recipe procedures

  • Maintains cleanliness throughout kitchen

  • Follow company safety and sanitation policies and procedures

  • Communicate ticket times to Team Members

  • Keep food orders flowing continuously from the kitchen


About Us:



  • Fast hiring process

  • Make money with a flexible part-time or full-time schedule

  • Great opportunities for growth

  • Great Team atmosphere and culture


About You:



  • Friendly, warm, and caring demeanor with Team Members

  • Thinks and acts quickly in a fast-paced, high-volume environment

  • Ability to use slicers, mixers, grinders, food processors, etc.

  • Prior experience preferred in similar food and beverage service and food preparation positions


What makes a good job, a great job:



  • Team Member dining program

  • 401K Plan

  • Referral bonuses

  • Health Benefits

  • Career growth

  • Education credits

  • Flexible online scheduling for family, nd jobs, school, and life

  • Highly competitive earnings opportunities

  • Anniversary Gift Program

  • Discounts on items like mobile phones, travel, computers, and even autos


Our Story:


Chili's™ was born in Dallas, Texas in 1975. Since then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! With a legacy deeply rooted in service, hospitality, and giving back, we are committed to delivering the best experience to every Guest, every day. Our Team Members work in a positive environment that is committed to our Purpose to Connect, Serve, and Give to Create the Best Life.™



See full job description


Be A Part Of What's Trending At Today's Chili's.
Make Money. Grow Your Career. Be a Chilihead.


Our Heart of House Team Members are responsible for setting the pace for a great shift, every shift. They provide dependable, fast service that is absolutely Chili's™. If you take pride in great team work and want to make money while growing your career with a flexible schedule, then we want to hear from you!


We are seeking fun, outgoing, and high-energy individuals to join our team as part-time and/or full-time Prep Cooks.


About the Job:



  • Properly execute all recipe procedures

  • Prepare a variety of foods with different methods of preparation

  • Follow company safety and sanitation policies and procedures

  • Complete assigned prep work to stock and set up stations


About Us:



  • Fast hiring process

  • Make Money with a flexible part-time or full-time schedule

  • Great opportunities for growth into management

  • Great Team atmosphere and culture


About You:



  • Friendly, warm, and caring demeanor with Team Members

  • Thinks and acts quickly in a fast-paced, high-volume environment

  • Ability to use slicers, mixers, grinders, food processors, etc.

  • No experience necessary


What makes a good job, a great job:



  • Team Member dining program

  • Referral bonuses

  • Health benefits

  • Career growth

  • Education credits

  • Flexible online scheduling for family, 2nd jobs, school, and life

  • Highly competitive earnings opportunities

  • Discounts on items like mobile phones, travel, computers, and even autos



Our Story:


Chili's™ was born in Dallas, Texas in 1975. Since then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! With a legacy deeply rooted in service, hospitality, and giving back, we are committed to delivering the best experience to every Guest, every day. Our Team Members work in a positive environment that is committed to our Purpose to Connect, Serve, and Give to Create the Best Life.™



See full job description


Be A Part Of What's Trending At Today's Chili's.
Make Money. Grow Your Career. Be a Chilihead.


Our Heart of House Team Members are responsible for setting the pace for a great shift, every shift. They provide dependable, fast service that is absolutely Chili's™. If you take pride in great team work and want to make money while growing your career with a flexible schedule, then we want to hear from you!


We are seeking fun, outgoing, and high-energy individuals to join our team as part-time and/or full-time Prep Cooks.


About the Job:



  • Properly execute all recipe procedures

  • Prepare a variety of foods with different methods of preparation

  • Follow company safety and sanitation policies and procedures

  • Complete assigned prep work to stock and set up stations


About Us:



  • Fast hiring process

  • Make Money with a flexible part-time or full-time schedule

  • Great opportunities for growth into management

  • Great Team atmosphere and culture


About You:



  • Friendly, warm, and caring demeanor with Team Members

  • Thinks and acts quickly in a fast-paced, high-volume environment

  • Ability to use slicers, mixers, grinders, food processors, etc.

  • No experience necessary


What makes a good job, a great job:



  • Team Member dining program

  • Referral bonuses

  • Health benefits

  • Career growth

  • Education credits

  • Flexible online scheduling for family, 2nd jobs, school, and life

  • Highly competitive earnings opportunities

  • Discounts on items like mobile phones, travel, computers, and even autos



Our Story:


Chili's™ was born in Dallas, Texas in 1975. Since then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! With a legacy deeply rooted in service, hospitality, and giving back, we are committed to delivering the best experience to every Guest, every day. Our Team Members work in a positive environment that is committed to our Purpose to Connect, Serve, and Give to Create the Best Life.™



See full job description
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