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  • Prepare alcohol or non-alcohol beverages for bar and restaurant patrons.

  • Interact with customers, take orders and serve snacks and drinks.

  • Assess customers' needs and preferences and make recommendations.

  • Mix ingredients to prepare cocktails.

  • Plan and present bar menu.

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 McGrail Vineyards and Winery is a family owned Livermore Valley Winery that is looking for a passionate, hard working, detail oriented, flexible wine loving, customer service oriented person to join our tasting room team.  We are looking for someone Thursday-Monday. This can be a part-time or full time position. This opportunity is great for someone that loves WINE and customers!

We are hard-working, family-oriented, food and wine loving, loyal, fun loving folks with stunning wines and great views. We're a get it done, team work, all hands on deck kinda place.

We are looking for dynamic and meticulous team members that are passionate about wine and fabulous customer service! You must LOVE wine and LOVE building relationships.

What you'll be doing once our tasting room is able to open back up:

-Greet guests, make them feel welcome

-Ensure staff and guests are safe during this pandemic

-Present history of winery and focus of our brands

-Tasting: pouring wines with conversation; educational and current winery direction

-Promote Winery Clubs and Winery events

-Selling Wine

-Assist with functions necessary for a successful shift -- opening and closing duties, restocking of wines, non-wine items, food items, sanitizing between each guest, cleaning and organization of kitchen area and tasting room(s), glassware cleaning, drying and restocking, assist with periodic duties check restrooms, merchandising areas, setting up tables and chairs inside and out, check garbage inside and outside of building

While the tasting room is closed, we are looking to train someone and have someone assist with curbside pick ups.

You're OUR person if:

- You LOVE hospitality and find it easy to connect with people and build relationships

- You love to learn, grow, and make things happen

- You're organized, yet can be flexible

- You're smart, but not snooty

- You can plan to the smallest detail, but don't get your feathers ruffled when the wind changes.

- You can work your way through computer programs and point of sales, you can work on an Ipad

- You're not afraid of research and love the process of innovation.

- You're a team player and enjoy paving the path with your colleagues.

- You're not easily offended and love to give your opinion

The usual stuff:

Wine knowledge preferred. Excellent customer service, people and communication skills. Basic math, writing skills, and computer skills a must. Must speak English fluently. Team Player. Over 21 years old.


-Requires the ability to stand, for potentially long periods of time throughout the workday.

-Must be able to lift 42 lbs. (case of wine)

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The Part-Time Tasting Room Associate is responsible for hospitality and customer service for all tour and storefront operations. Performs and schedules standard tours as well as private and specialty tours and tastings. Provides support for distillery hosted and private events at the visitors’ center. The Tasting Room Associate is responsible for offering a premium, brand-centric experience for all visitors to the distillery. Supports merchandise sales, inventory and stock management.


Tour and Storefront Operations:

· Perform routine tours and selling merchandise.

· Educate visitors on the Hangar 1 Brand, production process and vodka tasting techniques

· Specialty and VIP tours for valued accounts, private groups and special guests

· Daily store sales and tour number reporting.

· Support the execution of private events in the distillery event space

· Support the execution of off-site events as needed

Production Support:

· Assist with distillation and distillery maintenance as needed

· Assist with bottling and blending

· Support production staff and activities


· Proven success with prior experience in Hospitality, Tourism, Marketing, Sales, or a related discipline preferred.

· BA Degree in related field preferred

· Experience with POS inventory tracking systems

· Experience in retail, inventory management or e-commerce

· Excellent customer service, interpersonal and organizational skills

· Microsoft Office expertise

· Must be able to work flexible hours, most working hours occur evenings, weekends, and holidays

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"...With grapes sourced from vineyards around Northern California and Amador, the winery has a deft touch with reds. It produces polished, well-balanced Tempranillos and Barberas. Its Zinfandels are jammy and big, yet elegant..." - Wine Enthusiast Magazine, August 2019

Brooklyn West is an award-winning urban winery located in Jack London Square, Oakland. Brooklyn West crafts wines from a variety of grapes grown in their optimal terroir throughout California, small batches that are uniquely expressive of place and individual style. Brooklyn West is housed in the oldest warehouse in the Jack London Square Warehouse District (circa 1914), which was on the National Registry of Historic Places. Zagat has dubbed our tasting room an "airy, industrial-chic spot." We are conveniently located to many of the popular restaurants and attractions on the Jack London Square waterfront.

We are looking for smart, enthusiastic, and energetic wine lovers to join our team as Brooklyn West Tasting Room Associates. Our Tasting Room Associates will work in partnership with other team members and our resident winemakers to deliver memorable guest experiences, to grow a tight-knit community of wine lovers and to meet or exceed individual sales revenue and wine club membership goals.

You must...

-- Be at least 21 years of age

-- Possess some experience in restaurant, wine, hospitality, or service industries

-- Share our passion for wine and winemaking

-- Willing to work weekends and evenings with a flexible schedule-- Able to lift and move 40+ pounds

Hourly Rate - DOE 

Job Type: Part-time

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Job Description

We are seeking a Cocktail Server to become an integral part of our team! You will take orders and serve food to patrons at the dining establishment.


  • Serve food and beverages to guests

  • Explain to guests about menu items

  • Clean and prepare the dining areas

  • Greet and make all guests feel welcome at the restaurant

  • Respond to guest inquiries and requests in a timely fashion

  • Perform other restaurant duties as assigned


  • Previous experience in customer service, food service, or other related fields

  • Ability to build rapport with guests

  • Ability to thrive in a fast-paced environment

  • Excellent written and verbal communication skills

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Job Description

  • Restock and replenish bar inventory and supplies

  • Proven working experience as a bartender preferred

  • Excellent knowledge of in mixing, garnishing and serving drinks

  • Assist in all areas of the restaurant

  • Follow property policies, including checking out and returning keys to appropriate departments and/or personnel

  • Presents menu, take orders and ensures age verification

  • Accurately input orders into cash register/Micros to record price, compile printed list, display costs and handle payment of restaurant bill and collect payment from customer

  • Communicate additional meal requirements, allergies, dietary needs, special requests to the kitchen

  • Clean, sweep floors, bus and wipe down coffee cart areas and tables as customers leave seating area, continually wiping and cleaning the dining area and other areas of the lobby

  • Remove garbage, set up and break down before and after the shift

  • The ability to work effectively with minimum supervision

  • Recognition that service is a demonstrated attitude and a state of mind, not a task or step

  • Able to lift at least 25 pounds

  • Bend, lean or stop without hindrances

  • Work within different temperatures (indoor/outdoor/walk in freezer)

  • Fine motor skills

  • Strong leadership skills, flexibility, and commitment to guest satisfaction Preferred

  • Ability to serve multiple guests at bar or multiple table stations

  • Responsible for greeting Guests, taking their order, entering into POS system and verifying order by repeating back to Guest

  • Must be comfortable working with Food & Beverage supplies including small trays, carafes, coffee pots, and glassware

  • Practices proper sanitation procedures and maintains cleanliness of on-stage and back stage working areas

  • Shares knowledge of wines, spirits to Guests. Knowledge of beer, liquor and wine

  • Replenishes food and other serving items as necessary; Portions back-up items

  • Assists guests with directions, entertainment, show event schedules and other information

  • Some computer experience, working with POS systems; entering guest orders and

  • May be responsible for maintaining a cash drawer to balance at end of shift

  • Previous experience in a Bartender experience with references.

  • Knowledge of basic cocktail and mixology recipes

  • Adept at troubleshooting and ability to own and calmly handle difficult situations

  • Previous restaurant experience with an understanding of full service environment

  • Provide incredible guest service by serving guests in a courteous, attentive and efficient manner when maintaining tables and the bar, preparing drinks to order, placing orders and collecting payments

  • Provide guests with a reason to return, by building rapport, delivering the best possible service and experience during our guest’s visits

  • Train employees on the necessary skills to provide incredible customer service, including bartending, menu knowledge and service standards, using appropriate training materials and ensuring successful completion of certifications

  • Experience working in restaurant service

  • Experience POS systems

  • Maintains organized workstation and side work duties

  • Follows established systems for taking, placing, and delivering orders

  • Wine service, including opening and pouring bottled wine selections

  • High school diploma or general education degree (GED); One (1) to two (2) years experience; or equivalent combination of education and experience

  • Must be at least 21 years of age or older to meet state age requirements for handling alcohol

Company Description

The Restaurant at Second Mill is a place that makes you think of Sunday Dinner at Grandma's. In our house, we pay homage to our roots and deliver our guests a true Southern meal in an environment that embraces the spirit and history of Sumter, South Carolina. An authentic, Southern kitchen, where food is prepared with thought and respect, charm and tradition. Enjoy relaxing suppers, slow weekend brunching, a quick breakfast before work, or a meeting hub for business lunches and Happy Hour. We offer a full bar, lounge where guests can enjoy a cocktail before dinner or a dessert while delighting in a variety of entertainment. We share our food in a relaxed, cozy atmosphere that replaces the stuffiness of fine-dining with Southern charm, food, and hospitality. The Restaurant at Second Mill is truly Southern Food Done Right.
Come. Eat. Drink. Relax your Soul.
We love our new home on Broad Street in Sumter, just a stones throw from Shaw Air Force Base, a hop from Wal-Mart. Locally owned and operated. Curbside and delivery options available.

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Job Description

 Cocktail Server needed for a Craft Cocktail Bar in West Los Angeles.  Must have great customer service and experience working in a busy restaurant and bar.  Experience with  Toast a plus.

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Job Description

We are looking for a passionate person with a strong work ethic and an ability to multi-task while being able to focus on a running list of tasks to be done to stay successful; therefore you must be a self sufficient candidate with an ability to work well both, solo and with in a team unit. This person should have a strong belief in great customer service and be able to work with a wide variety of guests with compassion and patience. Honesty and integrity are key components to this position as well as a good demeanor with an attitude focused on success. A background rooted in service/hospitality industry is required but as a company we will provide thorough onsite training and continued education to make available the tools and knowledge you will require to succeed as a strong member both with in our team work culture as well as on your own.

Company Description

Upscale Rooftop Lounge.

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Job Description

Gable House Bowl is one of the oldest and most popular entertainment venues in the South Bay. We are a second home to many of our regulars and even those that haven’t been here for years have fond childhood memories that they made here. This is because we encourage a fun welcoming environment for all whether you are a family with young children, here on a date night, or are coming out for a night in our bar singing karaoke.

We are looking for a server in our bar and grill that would help foster a fun, welcoming, and safe environment. Customer service is just as important to us as being an organized and efficient server.  Each of our servers has a large number of tables, so being able to work fast and under pressure is a must.


  • Serve food and beverages to guests

  • Explain to guests about menu items

  • Clean and prepare the dining areas

  • Greet and make all guests feel welcome at the restaurant

  • Respond to guest inquiries and requests in a timely fashion

  • Perform other restaurant duties as assigned


  • Previous experience in customer service, food service, or other related fields

  • Ability to build rapport with guests

  • Ability to thrive in a fast-paced environment

  • Excellent written and verbal communication skills

See full job description
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