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We’re hiring! The Checker NY Deli Team is adding a:

• Full time Cashier - $15 per hour plus share of tips

• Afternoon Kitchen Prep - $13.50-$15.00 per hour plus share of tips

• Full time Sandwich Builder - $15 per hour plus share of tips

Come join a fun and growing team making the best sandwiches in the North Bay!

Email or stop in to fill out an application.

Cowgirl Creamery at the Ferry Building is hiring Cheesemongers for our cheese shop! We are looking for passionate, friendly individuals to join our amazing team and who want to sell cheese!

Our Ferry Building Shop showcases artisan cheese and specialty products from all over California, America and Europe. It’s a high volume retail store, located at the epicenter of all things local and delicious. Our mission is to educate guests about the world of cheese and to share the stories of all the amazing cheesemakers we represent.

What You'll Do: 

• Cowgirl Cheesemongers sell quality cheese while providing a memorable experience, and delivering the highest standard of customer service. 


• Additional job duties include cutting & wrapping cheese, maintaining cheese displays, and assisting with opening/closing.

What We're Looking For:

• Our ideal candidate has a great attitude, values being part of a team, and enjoys working in fast paced environments.


• 
  Weekend schedule availability is a must; immediate availability is a plus!


• This is a fantastic opportunity anyone interested in the cheese industry, regardless of experience - we are eager to train new Cheesemongers in the craft, and welcome seasoned professionals who wish to mentor others. FOH or BOH experience also a plus!

 Perks & Pay:

• Hourly rate DOE + tips


• Cowgirl Creamery offers health and dental insurance, 401K, paid time off, and a 25% discount!
  


• Small but mighty perks like swag to keep you warm, coffee & treats to keep you going, birthday gifts, and endless Cowgirl cheer!

Ready to saddle up?! Please respond with a current resume.

We look forward to hearing from you!

We are an equal opportunity employer and do not discriminate on the basis of race, religion, color, national origin, gender, sexual orientation, age, marital status, veteran status, or disability status.  Pursuant to the San Francisco Fair Chance Ordinance, we will consider for employment qualified applicants with arrest and conviction records. 

Reporting to the Grocery Director and Store Manager, the Grocery Manager provides exceptional service and quality products for our customers.  Our grocery department curates products for all our stores in the following areas: grocery (dry and refrigerated), bulk, dairy, frozen foods, HABA (health and beauty aid), and bakery for satisfied customers and vendors.Gus’s is an Equal Opportunity Employer. We do not discriminate on the basis of ancestry, race, color, national or ethnic origin, sex, sexual identity, sexual orientation, age, creed, genetic information, religion, physical or mental disability, medical condition, pregnancy, gender identity or expression, marital status, citizenship status, military or veteran status, or other basis protected by applicable federal or California state law.

Responsibilities

• Provides exceptional guest experience, especially during peak service times through great leadership, efficient service, and a great work environment.


• Manage complete grocery operations including, inventory, ordering, costing, receiving, product offerings, rotation/product maintenance, product returns, discontinuing of items, training, and employee on-boarding.


• Create eye-catching displays daily with proper signage that maximize sales and minimize spoilage.


• Manage all product deliveries for entire store while ensuring all receiving procedures are followed in a timely manner and with full attention to detail.


• Maintain excellent vendor relationships and be constantly growing a knowledge base of all department vendors.


• Maintain all product logs in accordance with company policies and requirements.


• Ensure all holiday, seasonal, and special orders are on time and the customer is satisfied and returns to us for all their holiday and special order grocery needs.


• Manage monthly inventories for the department and send to supervisor for processing.


• Investigate product complaints and make product withdrawal recommendations to the appropriate parties.


• Responsible for the management of the department’s budget including payroll administration, timekeeping and sales.


• Helps create a team environment that harnesses and develops the staff’s strengths and abilities.


• Provides direction and guidance around all company systems, policies and procedures for the team. Prioritize duties and delegates tasks.


• Train employees on all aspects of grocery operations including safe lifting procedures and use of equipment.


• Works with store manager to ensure necessary equipment is in good working order and replaced when needed.


• Provides weekly schedules adhering to all break and lunch regulations.

Qualifications

• Minimum 4 years as a department manager.


• Minimum 2 years supervisory experience.


• In-depth knowledge of all grocery items is required.


• Excellent communication and organizational skills.  


• Personable, outgoing and enthusiastic about interacting with diverse guests.


• Passionate about grocery work and exceptional product delivery.


• Proven ability to work in a fast paced environment, with a sense of urgency while maintaining great customer service.


• Committed to providing an enjoyable shopping experience, championing local purveyors, and advocating for environmental stewardship.


• A sense of humor and ability to find fulfillment in engaging with guests and staff.


• Must be able to regularly and safely lift heavy objects greater than 50 pounds unassisted.


• Able to stand all day while frequently bending and twisting, occasionally kneeling/squatting, and light to moderate lifting.  


• Open schedule is preferred, evenings, weekends and holidays are a must.


• Must be 18 years of age or older.

This job posting describes the general requirements of this job. It is not a complete statement of duties, responsibilities or requirements.

Pursuant to the San Francisco Fair Chance Ordinance, we will consider for employment qualified applicants with arrest and conviction records. 

Rocco's Deli is into it third month of our expansion of Rocco's #3 in Long Beach/Carson, Rocco's is now looking for highly motivated employees to add to the Rocco's family for our new location. Front of house deli positions available full or part time. Position includes but not limited to, sandwich making, cashiering, answering phones, expediting, deli meat & cheese slicing, stocking, etc. Must be energetic, friendly and ready to work and learn. Go to roccosdeli.com for menu. Food service experience needed. If you applied a couple months ago, please re-apply if still interested in joining Rocco's family. Please send resume.

Thank you,