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Seasonal: Online Used Equipment Seller Classification
Revive Kombucha

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Seasonal: Online Used Equipment Seller Classification

Revive Kombucha
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Job Summary

Job Type
Part-time, Summer
Job Last Posted
Job posted 29 days ago
Job Role
Sales
Employer's Industry
Food & Hospitality, Health & Wellness, Warehouse & Manufacturing
Job Schedule
Afternoons, Mornings, Weekdays

Job Description

Job Title: Online Used Equipment Seller Classification: Seasonal / Hourly

 
JOB DESCRIPTION
 

Summary/Objective:
 

The Revive Equipment Sales Crew Member organizes, inventory’s, lists and sells used equipment under the direction of Revive CEO.
 

Primary Duties and Responsibilities
Organize and inventory used equipment Sort equipment and parts by like-kind Establish market value List equipment for sale online - Facebook, Craigslist, and used brewery equipment sites Communicate and meet with buyers to transact sale 

REQUIRED SKILLS & EXPERIENCE   Experience selling products/ goods online – Craigslist, FaceBook, Etsy, Instagram, EBay, Amazon etc Strong organizational abilities Approachable - Enjoys interacting with the public and has great customer service skills in person and online.  Excellent communication skills oral and written Self-Starter Forklift experience a plus. Pre-employment background check required   

PHYSICAL REQUIREMENTS:

● Able to stand for extended periods of time
● Able to regularly twist, turn, lift materials up to 50-lb
● Able to work in a production environment where noise level is usually moderate to loud and warehouse temperature fluctuates according to the weather.

ATTRIBUTES:
● The desire to work in a fast-paced environment
● Positive attitude, with the ability to think on your feet and be a team player
● Ability to work independently while maintaining rigorous safety and quality standards
● Strong attention to detail
● Strong organizational and communication skills
● Ability to manage multiple processes at one time
● Self-motivated with strong time-management skills
● Ability to effectively communicate with fellow crew members
● Have a passion for making high quality, great-tasting products 

Physical Demands:   While performing the duties of this job, the employee is regularly required to talk or hear.
The employee frequently is required to stand; walk; use hands to finger, handle, or feel; and reach with hands and arms. Use of computer and smartphone
Visual acuity to operate motor vehicles and heavy equipment.
Subject to loud noise and cold temperatures.
Will regularly lift/carry and push/pull up to 60 lbs.
 

Work Environment:
 

This job operates in a manufacturing & warehouse environment. This role routinely uses standard warehouse equipment such as pallet jacks, forklifts, scissor lifts, electric machines in addition to safety boots and protective eyewear when working in the production space.
 

Other Duties:
 

Please note this job description is not designed to cover or contain a comprehensive listing of activities, duties or responsibilities that are required of the employee for this job. Duties, responsibilities, and activities may change at any time with or without notice.
 

Our Core Values:
WE ARE A COMMUNITY
We care about our crew members, customers, partners and communities by supporting & respecting those around us, striving to drive positive impact.
 

WE ARE ACCOUNTABLE
To our quality commitment, ourselves, each other, our customers and partners. If we say it, we do it. And if we can’t do it, we own it.
 

WE EMBRACE THE CHALLENGE
Head-on, with grit and resilience. We enjoy the journey.
 

WE EVOLVE
We are constantly improving because we are ambitious, driven and committed to making people healthier and happier; to be better tomorrow than we are today.
 

WE DO US
We genuinely carve our own path and stay true to ourselves, our brand, our product, our vibe and our ethos.
 

WE COLLABORATE
We commit to align on and achieve our goals together because “we” is greater than “me”
 

WE BRING IT UP
We show we are invested by speaking up when we have an idea, asking the question when we are unsure and always respecting the input of others.
 

Want to apply? Send us a copy of your current resume.
 

Thank you for considering us!            

Business Overview

Our Story

Revive Kombucha was started by Sean and Rebekah Lovett in Sonoma County, CA in 2010. Since then the small family business that was brewing in a garage has grown organically, one farmer's market and demo at a time, into a slightly-less-small company based in Petaluma, CA. We're doing just about everything in-house, from marketing and design, to brewing and bottling. It's an employee-owned company with a family vibe, a lot of heart and a real passion for making the healthiest, highest-quality kombucha possible.

Why Work With Us?

We make the best tasting kombucha with a fun crew in Petaluma, CA. We are a passionate and driven team who work hard and have fun doing what we do.

Team Size

11-50 team members

Links

Culture & Perks

Ownership
Employee Owned
Minority Owned
Women Owned
Perks
Casual Dress
Daily Meals
Parking Provided
Snacks
Workplace
Collaborative
Fast-paced
Fun
Mission Driven
Sustainable
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