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General Manager at Bakery
Noe Valley Bakery

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General Manager at Bakery
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Noe Valley Bakery

Job Summary

Wage
$80k-85k per year
Job Type
Full-time, Management
Job Last Posted
Job posted 21 days ago
Job Role
Food & Beverage Manager, Restaurant Manager
Employer's Industry
Food & Hospitality, Retail
Job Schedule
Weekdays, Weekends, Mornings, Afternoons

Job Description

The Noe Valley Bakery is seeking a general manager for its friendly neighborhood bakeries and cafes in San Francisco. For the past 25 years, we’ve prided ourselves on not only baking great artisan products but also learning our customer’s names and striking up conversations along the way. 

We are searching for an experienced restaurant/coffeehouse manager to join our team and contribute to our culture! This is a great opportunity for a food professional to work in a friendly and well-established business with GREAT HOURS! This is a position for someone looking for a career, not just a job. It’s important that you come in wanting to grow and bring positive energy and focus to your work. We have an established managerial team that participates in a bonus program and works together in our fast-growing company.
Qualifications:

  • Hard Working attitude
  • Friendly personality with a big smile
  • Great floor manager
  • Great team builder
  • Ability to multitask in a busy environment
  • A “morning person”
  • Willingness to work holidays and weekends

Compensation package includes 100% paid health, dental and vision insurance, PTO and bonus based on performance; and there’s plenty of opportunity for advancement.

Business Overview

Our Story

The Noe Valley Bakery is a neighborhood bakery that provides love, healing, and emotional connection through bread, cake, cookies and thoughtful hospitality.   

Team Size

11-50 team members

Links

Culture & Perks

Ownership
Family Owned
Benefits
Health Benefits
Mentorship
Training
Perks
Daily Meals
Snacks
Workplace
Collaborative
Community Oriented
Creative
Diverse
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