Are you a skilled Program Manager who believes in lending your skills to end hunger? If so, consider being a Program Manager for the San Francisco Marin Food Bank.
The SF Marin Food Bank is comprised of a dedicated team of approximately 150 staff working collaboratively to provide close to 50 million pounds of food to over 210,000 people in the Bay Area – a region where 1 in 5 people are at risk of hunger. We are currently looking for a Program Manager to help support partners and participants. See job description below and apply today if you would like to join us in our mission to end hunger.
Responsible for the effective design, implementation and management of the Home-Delivered Groceries program. Lead the HDG program for the Food Bank, acting as the program expert responsible for developing an HDG strategy to efficiently and effectively serve more participants. He/she develops the program’s SMART workplan and effective operations to meet organizational strategic goals ensuring the advancement towards our mission to end hunger in San Francisco and Marin counties.
ESSENTIAL FUNCTIONS AND BASIC DUTIES
Program Development & Management
PHYSICAL DEMANDS AND WORK ENVIRONMENT: (The physical and environmental demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.)
Environment: Standard office with occasional travel to program sites
Finger Dexterity: Requires typing on standard computer
Talking: Ability to speak on phone, face to face, and in front of groups
Hearing: Able to hear average or normal conversations and receive ordinary information
Repetitive Motions: Frequent and regular movements using the wrists, hands, and fingers
Average Visual Abilities: Average, ordinary, visual acuity necessary to view computer screens and documents
Physical Strength: Not applicable
COMMUNICATION AND COGNITIVE REQUIREMENTS
Reasoning Ability: Ability to apply principles of logical or scientific thinking to a wide range of complex intellectual and practical problems
Mathematics Ability: Ability to perform advanced math skills, use decimals to compute ratios and percentages, and to draw and interpret graphs
Language Ability: Fluency in English. Good writing skills. Cantonese/Spanish a plus
Salary: Competitive pay based on qualifications and experience
Benefits: Medical, dental, life, long-term disability, and 403(b) retirement plan with employer base and matching contribution. Generous holidays, vacation, and sick time.
The San Francisco-Marin Food Bank is an Equal Opportunity Employer.
We’re a team of more than 140 dedicated, inspired people working together to end hunger in San Francisco and Marin. This year, we will distribute 48 million pounds of food – enough for more than 107,000 meals each day. We partner with more than 450 organizations – including 240 neighborhood pantries – to distribute food to low-income residents. Each week, more than 144,000 people are served by our programs. We’re serious about the mission, and also committed to building a terrific place to work. We thrive in an environment that fosters collaboration, leadership, excellence, accountability and respect. If you would like to be a part of building a community where nutritious food is available to all, please consider joining us.
Culture & Perks