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Breakfast/ Lunch Cook
Silver Creek Valley Country Club

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Breakfast/ Lunch Cook

Silver Creek Valley Country Club
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Job Summary

Job Type
Full-time
Job Last Posted
Job posted 8 days ago
Job Role
Cook
Employer's Industry
Food & Hospitality

Job Description

Silver Creek Valley Country Club is currently accepting applications for a breakfast/lunch cook position. The ideal applicants will have several years kitchen experience and a desire to learn and grow. Knowledge of grill, prep, organization and speed are essential for this position. This is a fast paced, but friendly environment open Wednesday through Sunday.

 

Key Responsibilities:

  • Prepping and serving breakfast and lunch for a casual restaurant
  • Creating soups from scratch
  • Assisting with dinner prep

Qualifications:

  • Previous kitchen experience
  • Must have good attitude and be willing to work as part of a team
  • Must be available to work weekends and holidays
  • Must be willing to learn and grow professionally
  • ServSafe or California Food Handler's Card required

Job Type: Full-time

Experience:

  • Line Cook: 3 years (Preferred)

Work authorization:

  • United States (Preferred)

Work Location:

  • One location

Benefits:

  • Health insurance
  • Dental insurance
  • Vision insurance
  • Retirement plan
  • Paid time off

Pay Frequency:

  • Bi weekly or Twice monthly

This Job Is:

  • Open to applicants who do not have a high school diploma/GED
  • A good fit for applicants with gaps in their resume, or who have been out of the workforce for the past 6 months or more
  • A job for which all ages, including older job seekers, are encouraged to apply
  • Open to applicants who do not have a college diploma

Schedule:

  • Weekends required
  • Holidays required
  • Day shift
  • 8 hour shift

Business Overview

Our Story

Silver Creek Valley Country Club is a private club providing golf, tennis, swim and fitness facilities, elegant dining, and and private meeting rooms.

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