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Line Cook/ Dishwasher Needed for Cafe
Coffee MCO

Details (optional)

Line Cook/ Dishwasher Needed for Cafe

Coffee MCO

Job Summary

Job Type
Part-time
Job Last Posted
Job posted 20 days ago
Job Role
Dishwasher, Line Cook
Employer's Industry
Food & Hospitality

Job Description

Coffee MCO is a newly opened specialty coffee shop in Koreatown aiming to launch our food menu very soon with breakfast and lunch. With the help of a chef consultant, our menu will consist of breakfast and lunch items such as avocado toast, breakfast burrito, breakfast and lunch sandwiches and a couple of to-go items for our ready- to-eat case (i.e. sandwiches, wraps, and salads). We officially opened in October 2019 and are excited to introduce an exciting food program to pair with our delicious coffee.

We are seeking a LINE COOK/DISHWASHER. This is a PART TIME, HOURLY position.
MUST WORK WEEKENDS

Job Overview:
As a line cook, you will be responsible for executing all of our food menu items in a high-volume fast-casual restaurant environment, working directly with our cafe teams to provide memorable experiences to our customers.
Open and set up the kitchen line.
Close and reset the kitchen for next day's service.
Work with speed and precision to fulfill food orders to company standards and within ticket time goals.
Maintain high kitchen cleanliness and organization standards.
Execute daily prep items, such as garnishes.
Portion prep items for efficient line work.
Maintain kitchen cleanliness by performing regular cleaning and maintenance of kitchen tools and equipment.
Run food items with a focus on hospitality.
Communicate clearly and openly with customers.

 

Qualifications:

Solid knife and general kitchen skills.
Excellent time management skills, organizational skills and strong communication skills.
Ability to close or open the kitchen line for each shift.
Ability to provide reliable transportation to/from work.
Some experience working in a high-volume kitchen.
Valid California Food Handlers card or a willingness to attain one.
1 year experience in a similar position in breakfast, lunch and brunch settings and in a high volume kitchen
Culinary Degree or equivalent experience
You jump out of bed every morning, buzzing with energy, and excited for what you’ll
accomplish today.
Able to work a flexible schedule, including evenings, weekends and holidays

Physical Requirements
Majority of shifts spent standing, walking
Ability to occasionally lift up to 50lbs
Frequent bending at the waist, reaching, grabbing
Frequent use of knives.
Exposure to a kitchen environment with moderate noise levels and heat.

Benefits:
Competitive wages.
Free coffee/beverages from the espresso bar while working
Free employee meal per shift

If you feel you are right for this position, please reply with a resume and cover letter

Business Overview

Our Story

Coffee MCO is a cafe and espresso bar located on the border of DTLA & Koreatown in Los Angeles, CA. Although we specialize in lighter-roasted specialty coffee our cafe also serves teas, pastries, sodas, and adding more and more items each day. We welcome all patrons not only early morning coffees or drink on-the-go but also a place where you can get you work or studying done. We provide a two story cafe with patio, free parking in our own private lot, as well as an ample amount of outlets for everyone so be sure to follow us on social media for all upcoming events. For any inquiries or questions about the cafe, please contact us here. Looking forward to your visit

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