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Culinary + Produce Sales
Cookbook Market

Details (optional)

Culinary + Produce Sales

Cookbook Market

Job Summary

Wage
$16-18 per hour
Job Type
Full-time, Part-time
Job Last Posted
Job posted 21 days ago
Job Role
Culinary Staff, Sales

Job Description

COOKBOOK MARKET HIGHLAND PARK
PART-TIME + FULL-TIME SALES POSITIONS AVAILABLE!

We are looking for someone who is:
• great talking with people about food, wine and beer
• serious about cooking and cooks every day
• knowledgeable about Southern California produce and eager to learn more
• available nights, weekends and holidays
• friendly, responsible, respectful, reliable, self motivated, hard working
• able to multi-task while keeping a high standard of customer service
• excited about the local/sustainable food movement
• able to lift 50lbs

Responsibilities will include, but are not limited to:
• food, wine, and beer sales
• caring for all of our products, merchandising the sales floor, and maintaining our back inventory
• tending cash register
• maintaining, organizing & stocking store shelves and cases
• closing, stocking, and cleaning the store

We specialize in super tasty, responsibly raised meats, cheeses & produce. We're committed to sourcing seasonally, locally and organically, to creating lasting partnerships with our farmers and producers, and to serving outstanding food that highlights these connections and high quality ingredients.

This is a super fast-paced work environment, and we're here to make the shop a place our customers want to come back to day after day.

If you care about where your food comes from and how it is produced, if you care about the environment, then selling the products that we stock at cookbook allows you to directly participate in good food. Your hard work doing sales with us directly supports our farmers, ranchers, fishermen, and other producers. We're all in this together.

We are hiring immediately at our store in Highland Park - if you love hard work, love taking care of people, and love cooking, we would love to hear from you!

Former restaurant, food retail, or farmer’s market experience is ideal.

PART-TIME – 24-32 HOURS/ WEEK (3-4 SHIFTS/WEEK)
FULL-TIME – 40 HOURS/WEEK (5 SHIFTS/WEEK)

$16-$18/HR.
Staff also receive a 35% discount at both of our stores.
Employer subsidized health, vision + dental insurance.
401(k)

Please let us know what your 3 favorite ingredients are, and please let us know what one of your favorite cookbooks is.

Please let us know if you are looking for part-time or full-time work.

Please EMAIL your resume and cover letter.

Business Overview

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