Nikki C's Restaurant & Bar is a family owned Italian steakhouse, in business since 2004.
We are a small and dynamic team; without a corporate feel.
We are currently looking for an experienced individual to motivate and lead our kitchen team.
Cuisine: Italian-American, Pizza, Steak, Seafood, Brunch
Hours: 40-50 hours/week
• Demonstrates strong leadership and teamwork skills and abilities
• Overlooks kitchen preparation of all stations and the production of all food
• Minimum 3-4 years in a fast-paced kitchen, fine dining high-volume restaurant
• Bilingual - English & Spanish
• Ensures cleanliness and high sanitation standards are maintained at all times
• Organizes and maintains stock rooms and walk-in refrigerators
• Sets-up and ensures kitchen stations are ready to serve prior to service
• Trains line cooks on all aspects of the role to help and enhance their cooking skills
• Performs all miscellaneous duties assigned by upper management
• Maintains back-of-house scheduling & staffing.
• Expected to work line or pizza, 5 shifts per week.
• RESPONSIBLE, FRIENDLY, and OPEN-MINDED!
Please send resume, references, & a little bit about yourself to us via email.
We are looking forward to meeting you