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Line Cook
Nick's Cove Restaurant, Oyster Bar & Cottages

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Line Cook

Nick's Cove Restaurant, Oyster Bar & Cottages
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Job Summary

Job Type
Job Last Posted
Job posted 18 days ago
Job Role
Line Cook
Employer's Industry
Food & Hospitality

Job Description

About Us:

Come join the team at Nick's Cove Restaurant | Oyster Bar | Cottages. We are located on the shores of Tomales Bay in the town of Marshall, approximately 1/2 hour drive West of Petaluma, Rohnert Park/Cotati. We invite you to submit your resume and application for the following open position:

Open Position: PM LINE COOK: We are currently seeking an experienced line cook for our busy kitchen. Passion, dedication, commitment and a calm demeanor a must!

Job Responsibilities:

  • Consistently produce the best quality food with finesse and high attention to detail.
  • Maintain organized, clean and appropriately stocked line
  • Ensure food is produced based on standards outlined by Executive Chef
  • Clearly and effectively communicate with all levels of staff to ensure guest satisfaction Requirements:
  • Must have a minimum of one (1) year of experience working on a line.
  • Must have high attention to detail with the ability to work in a fast-paced environment.
  • Must have the ability to execute large quantities of food while always maintaining the highest quality.
  • Must be able to take direction.
  • Must be able to clearly and effectively communicate in English. 
  • Perks:
  • Nick's Cove offers medical, dental and vision benefits to full time employees.
  • Opportunities for growth and advancement.
  • You get to work in one of the most beautiful places in California!

Business Overview

Our Story

Nick’s Cove Restaurant, Oyster Bar and Cottages is a restored historic roadhouse overlooking the pristine Tomales Bay in Marshall, CA, and serves the freshest sustainable, local seafood, oysters, produce and cheese that Marin and Sonoma Counties have to offer. Each cottage at Nick’s Cove is luxuriously appointed with cotton linens, plush down comforters, rainforest showers, including some cottages with large soaking tubs, heated ceramic floors, organic bath amenities and more, to ensure each guest enjoys a comfortable, private and relaxing stay. Guests to Nick’s Cove restaurant will enjoy a variety of seaside dishes as well as comforting meats, poultry and pasta options, with the fresh catch of the day changing daily.


Culture & Perks

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