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Line / Prep Cook
Malaya

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Line / Prep Cook

Malaya
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Job Summary

Job Type
Part-time
Job Last Posted
Job posted 14 days ago
Job Role
Prep Cook, Line Cook

Job Description

Malaya is a restaurant concept focused on the various flavors within the Southeast Asian subcontinent. Our culinary style showcases the diverse and complex cultural influences which have molded Malaysia throughout its history, and our service style is sure to leave a lasting impression on our guests.

Malaya’s is hiring dedicated, responsible and goal orientated individuals to work in a fast paced restaurant. We are searching for talented people who are enthusiastic on providing superior customer service.

As a cook you are responsible for but not limited to:

  • Set up and stock stations with all necessary supplies
  • Ensure ingredients are properly kept at appropriate temperature
  • Prepares, seasons, and cooks variety of meats, seafood, poultry, vegetables and other food items
  • Adjust thermostat controls to regulate temperature ovens, broilers, grills, roasters, and steam kettles
  • Measures and mixes ingredients according to recipe
  • Assure that each item is cooked to the Chef and guests’ specifications
  • Ensure that food comes out instantaneously, in high quality and in a timely fashion
  • Clean work equipment, dishes, utensils, and work areas
  • Perform other related duties as assigned by the management staff

 

Preferred Experience:

Committed to excellence while thoroughly enjoying working with guests and colleagues
Experience with Asian cuisine is helpful

 

Qualifications:

Ability to work in a fast paced environment
Minimum of 2 years of food service experience
Food Handler Certificate

Job Type: Part-time

Experience:

  • Relevant: 2 years (Preferred)
  • Cooking: 1 year (Required)
  • Restaurant: 2 years (Preferred)

License:

  • Food Handler (Required)

Additional Compensation:

  • Store Discounts

Work Location:

  • One location

Benefits:

  • Flexible schedule

Pay Frequency:

  • Bi weekly or Twice monthly

This Job Is:

  • A job for which military experienced candidates are encouraged to apply
  • Open to applicants under 18 years old, provided it is legally allowed for the job and location
  • Open to applicants who do not have a high school diploma/GED
  • A “Fair Chance” job (you or the employer follow Fair Chance hiring practices when performing background checks - learn more at https://start.indeed.com/fair-chance)
  • Open to applicants who do not have a college diploma

Business Overview

Our Story

Malaya focuses on the various flavors within the Southeast Asian subcontinent. Our culinary style showcases the diverse and complex cultural influences which have molded Malaysia throughout its history. The term “Malaya” loosely describes a set of states on the Malay Peninsula and the island of Singapore that were brought under British control between the 18th and 20th centuries. As a result of historical migrations, colonization by foreign powers, and its geographic position, Malaysia’s culinary style in the present day is primarily a melange of traditions from its Malay, Chinese, Indian, and ethnic Bornean citizens, with heavy to light influences from Thai, Portuguese, Dutch, Arabian, and British cuisines. We welcome you to experience this symphony of flavors.

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