Are you looking for a job with competitive wages and benefits, one in which you can learn and grow while making a difference in the world? We're hiring!
Bon Appétit Management Company operates more than 1,000 cafés around the country for corporations, universities, and museums as well as a few dozen public restaurants. We've led the industry in socially and environmentally responsible sourcing, from sustainable seafood to cage-free eggs. We cook everything from scratch using fresh, local ingredients.
Full-time associates at Bon Appétit are eligible for many benefits, including:
Paid vacation and sick leave
Medical, Dental, and Vision
401(k) with matching by company
Flexible Spending Accounts (FSAs)
Employee Assistance Program
Life Insurance for Associates and Eligible Dependents
Short Term Disability (STD) and Long Term Disability (LTD)
Accidental Death & Dismemberment (AD&D) Insurance
On-the-job trainingLearn more about careers with Bon Appétit: http://www.bamco.com/careers/
Work with Bon Appétit at the Chase Center, home of the Golden State Warriors!
We are setting a new standard of service and building a World Class Team for the Golden State Warriors at the Chase Center! We hope you’ll join us during this exciting time as we prepare to provide food & beverage services at a brand new facility in San Francisco.
We are hiring a seasoned Sous Chef who will report to the Director of Culinary for Bon Appétit at the Chase Center. The ideal candidate has previous experience in high-volume, sports and entertainment venues. Ability to work all shifts including late nights and weekends is a must.
Join us for an exciting opportunity to revolutionize sports and entertainment food and beverage!
Making this Dream a reality requires thousands of dedicated and talented people. We’re growing rapidly, and that means we’re hiring, from cashiers to catering attendants to chefs.
Bon Appétit Management Company operates more than 1,000 cafés around the country for corporations, universities, and museums as well as a few dozen public restaurants. We've led the industry in socially and environmentally responsible sourcing.
101+ team members
Culture & Perks