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Sauté chef
Vinoteca Restaurant and Bar

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Sauté chef

Vinoteca Restaurant and Bar
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Job Summary

Wage
$15-18 per hour + Tips/Bonus
Job Type
Full-time
Job Last Posted
Job posted 21 days ago
Job Role
Chef
Employer's Industry
Food & Hospitality
Job Schedule
Evenings, Afternoons, Mornings, Weekends, Weekdays

Job Description

Vinoteca Restaurant & Bar
We need a full time sauté chef.
Experience is essential.
Must be creative with daily specials
Must be efficient, clean, and reliable.
P.M. Availability Every Day.
Must be able to start immediately.
We are a small family owned restaurant every team member is a part of the family and we are looking for someone who can commit to longevity. We take pride in our service and menu. Open kitchen.
Respond with resume attached.
Compensation is competitive.

Business Overview

Our Story

Cafe Vinoteca is a fine dining Italian Bistro & Bar. We offer a 70 seat full service restaurant and bar; open seven days a week. Cafe Vinoteca first opened its doors in 1995 and has been specializing in bringing you the finest in Italian cuisine.

Links
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