-Cooking meats, rice, fries and various other ingredients
-Maintaining appropriate quality control and consistently monitoring all food levels
-Maintaining proper food handling, safety, and sanitation standards
-Cleaning Restaurant Facilities
-Efficient, dependable, and responsible
-Ability to work under pressure and multi-task in a fast-paced environment
-Basic knowledge of food preparation
-Must have valid or be able obtain a food handler card in first 30 days, we will help with this.
-Maintaining and keeping facility clean
-Cleaning and washing of dishes and kitchen
-Assist with busing tables and cleaning as needed
-Taking out the trash and cleaning bins
-Restocking of inventory
-Must be able to carry at least 30lbs If this sounds like the job for you, please email your resume for consideration.
Job Type: Full-time Salary: $15.00 to $17.00 /hour D.O.E.
New restaurant with a brand new food product. Future expansion opportunities. Free food during shift.
1-10 team members
Culture & Perks