Johnston's Saltbox is hiring for an experienced line cook with a high standard of excellence to join our energetic restaurant team.
We are a chef owned, seasonal ingredients-driven restaurant.
Our contemporary menu changes weekly, collaboratively, and features local produce including from our own rooftop kitchen garden.
We are a warm, positive and personable team, who care deeply about maintaining an enjoyable workplace in order to consistently execute great food from-scratch.
Healthcare benefits available
Please apply via email with your resume.
A minimum of 3 years professional cooking experience required.
We are a family owned restaurant, featuring a from-scratch kitchen & boutique wine list, highlighting the bay area's best local artisan products