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Restaurant Manager
Blue Line Pizza

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Restaurant Manager
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Blue Line Pizza
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Job Overview


Job Description


Voted "Best Pizza", "Best Happy Hour" and "Best Family Restaurant," this is a great opportunity for anyone interested in joining BLUE LINE PIZZA!!

We are currently looking for enthusiastic, motivated and experienced MANAGERS, to join our Teams in the Peninsula (San Carlos, Daly City, Burlingame, Mtn View, Campbell, Los Gatos, Danville). If you are looking for a company where you can learn, grow and move to new heights, this is the opportunity and place for you!

 

Qualifications:

A positive, friendly attitude is required and previous experience in a full-service restaurant is strongly preferred.

· Greeting and advising customers

· Problem solving – taking the initiative

· Preparing and presenting staffing/sales reports/ inventory

· Having a balance between handling administration and floor presence

· Training and mentoring staff members– setting the example

· Liaising with customers, employees, suppliers, and sales representatives

· Making improvements and being independent to the running of the business and developing the restaurant.

 

We offer insurance & within future of 2019 a bonus plan!

Salary is negotiable depending on experience.

 

We WANT to help you grow and meet your goals!!!

If you're interested in being part of a fun, successful environment that delivers great guest service and top-notch food, please apply to join our team!!

For further information and about us, please visit www.bluelinepizza.com.

About Blue Line Pizza


 Since opening in 2004, Little Star Pizza has been widely recognized as the best pizza in San Francisco by locals, visitors and critics alike. Renowned for our cornmeal crust deep dish pizzas, Little Star has received numerous awards and accolades – our favorite being named in 7×7 Magazine’s “The Big Eat SF: 100 Things to Try Before You Die.” Our pizza has been an exclusive gem of the City until now.We’re expanding throughout the Bay Area under a new name that gives a subtle nod to Chicago, the birthplace of deep dish pizza. Named after The Blue Line, a train that runs between O’Hare Airport and downtown Chicago, Blue Line Pizza features the same award winning Chicago cornmeal crust deep dish and New York style thin crust pizzas, organic salads, housemade appetizers, and a large selection of craft beers, regional wines, and quality spirits.Blue Line Pizza also offers a variety of ordering and convenient services including online ordering, in-store pre-ordering (where your pizzas come out of the oven when your table is ready for seating), easy phone in or curbside pick-up of half or full baked pizzas and corporate catering and delivery. It’s easy to see why we’ve been voted “Best Pizza in Silicon Valley!” Come and dine in our dog friendly, outdoor patios, hang out during happy hour and watch the game or let us cater your next event, we’re open every day for lunch and dinner. 

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