Black Cat is a restaurant, bar and entertainment salon located in the heart of the Tenderloin of San Francisco. True to its roots, the space combines grit with glam in the city’s historic arts and entertainment district. The menus feature sharable, satisfying small plates from Chef Ryan Cantwell, timeless cocktails from Bar Manager Gabriel Lowe, and an artisanal champagne collection hand-selected by Wine Director Eugenio Jardim. With the perfect mix of curated music and live entertainment, Black Cat has something for everyone.