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About Cucina Venti
To the sea breezes of the Amalfi coast and winding back through the ancient towns of Tuscany, Cucina di Venti has captured the soul of Italian cooking. We take pride in bringing you the very best. The ingredients are simple— Imported Italian water for the dough; fresh herbs to bring out the true taste of the regions and extra virgin olive oil enhance classic dishes from the world’s fi nest cuisine. Our love of Italian food knows no bounds.