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Pane Caldo menu

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Chicago, IL

Food & Hospitality

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Our Story

Our Artisan pastas are made daily, our breads are baked fresh each morning, our seasonal desserts and candies are hand-made.

Our soups are all from vegetarian stock and whenever possible our produce comes from local organic farmers.

At Osteria del Pastaio we are pleased to bring you the highest quality ingredients in traditional, Italian cuisine.

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