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California Olive Ranch

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Chico, CA

Food & Hospitality

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Our Story

 We’re California farmers with a strong connection to the land. For over 20 years we’ve been proudly offering high-quality extra virgin olive oil to the American consumer.Founded in 1998, we were the first company to take American olive oil to a whole new level. While olives have grown in California for hundreds of years, we’ve pioneered new ways of cultivating and harvesting olives in order to make our extra virgin olive oil premium and affordable. We’ve developed our own ranches and helped family farmers throughout Northern California develop previously unusable farm acreage into olive orchards while using sustainable production methods every step of the way. In 2016, we started developing long-term relationships with top-notch olive farmers across the globe. We proudly partner with the best extra virgin olive oil producers in Chile, Argentina and Portugal. Our partners share our values of sustainable farming practices, premium production methods and impeccable storage. All of our extra virgin olive oils are certified by Applied Sensory and California Olive Oil Council (COOC).Fresh, great tasting extra virgin olive oil inspires everything we do at California Olive Ranch. So we’ve made it our mission to make the highest quality extra virgin olive oil accessible to as many people as possible. We’ll do it by continuing to live out our values, day after day. 

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