At Northern Fork Catering & Events our philosophy on catering is simple: delivering the best made from scratch seasonal menus and exceptional service. Serving Chicago and the surrounding areas since 2003, we have helped thousands of professionals, like you, to plan and execute events of every type.
Our food is made from scratch daily and accommodates a variety of dietary restrictions; including gluten-free, vegan, vegetarian and low calorie options. Frequent menu updates highlight the finest in-season ingredients. We specialize in gourmet food delivery for business lunches, pharmaceutical representative catering, corporate meetings and events, and weddings.