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Le Bouchon

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Chicago, IL

Food & Hospitality

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Our Story

Le Bouchon has been thriving in Bucktown since 1993, serving classic French Bistro food in a dining room that will transport you to Paris. Voted one of the best French Restaurants in America by Timeout Magazine. Open for Lunch and Dinner, we serve the classics, starting with our decadent Onion Tart, Garlic-y Escargot and Frog Legs, to entrees including Steak Frites, Bouillabaisse and a Full Duck for two. The staff is knowledgeable and will be able to guide you in the right direction with our extensive French wine list. Weekly specials include: Mondays- half priced bottles of wine. Tuesdays- $35 Prix-Fixe menu that includes Appetizer, Entree and Dessert.

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