Endorfin Foods is a small, locally-owned & ethics-driven company trying to change the world for the better, one chocolate bar at a time. Our unique style of dark, coconut mylk, and single origin chocolate bars utilize fresh coconut for a ridiculously smooth mouthfeel and coconut blossom sugar for a delicate sweetness. We've also been at the forefront of the movement for ceremonial cacao, having offered this style of drinking chocolate since the first day we were in business back in 2013. Additionally, as champions of regenerative agriculture and agroforestry, we are a leader in the movement to create a more just and sustainable future for farmers and for the planet when it comes to procuring our ingredients. Our commitment to excellence from tree to tongue means that our bars are better for chocolate lovers, for the farmers that produce our ingredients, and for the big beautiful planet that we all call home.