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Tortorice's Pizza

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Chicago, IL

Food & Hospitality

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Work Culture at Tortorice's Pizza

Our Story

Back in 1955 our founder and grandfather Angelo needed a part-time job. He walked into a little pizzeria across from Riverview Park on Western Avenue was hired and begin making his first pizzas. While working for his unbeknownst future brother in law, Angelo met little sister Antonia. They fell in love, started a family and moved to the suburbs.

Always having a passion for pizza making they open their first location in the suburbs in 1970. Three generations later their passion is shared by many family members. The recipes handed down by our great grandparents from Sicily live on and are served throughout the day at all of our locations in Chicago and its surrounding suburbs. We take pride in serving you the best and have made many friends along the way.

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