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ReFED: Rethink Food Waste

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Berkeley, CA


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Our Story

ReFED was formed in early 2015 to create a Roadmap to Reduce U.S. Food Waste, the first ever national economic study and action plan.

ReFED works with food businesses, innovators, capital providers, and policymakers to accelerate solutions to food waste. Activities include the producing new insights and resources for the food waste sector, leading multi-stakeholder initiatives, serving as a marketplace for ideas and innovations, and advising decision-makers across the food system.

ReFED is a fiscally sponsored project of the New Venture Fund (501c3).

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