Lucille is a tri-level fresh cocktail, craft beer, pizza and shared platters venue located at the gateway of Madison’s historic culinary and entertainment center – the First Settlement District of Madison, WI.
Executive chef Evan Dannells' locally-sourced, yet globally inspired menu features wood-fired pizza, Wisco-Detroit cheddar-crusted black steel pan pizza and artfully crafted Pan-Latin cuisine. All is complemented by an extensive house-selected rum program and curated beer list celebrating best breweries from Wisconsin, the region and around the world.
Built in the late 1920s, Lucille was first home to the Capital City Bank and WIBA radio, Madison's first commercial radio station. With an open-air first floor bar room, a wrap-around mezzanine built for group dining and a warm, funky hidden basement lounge, Lucille is about gathering, celebrating, treating each other and ourselves well. We like classic country, soul, funk and rock & roll records and we welcome you to come in, relax, have fun, eat and drink well, and let your senses do the rest.