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San Francisco, CA

Food & Hospitality

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Work Culture at Oda

Our Story

Oda is a full service restaurant in SF’s new Mission Bay neighborhood. Owner Valon Grajqevci hails from Kosovo, where an oda is the central meeting place or heart of the village. An inviting place for folks to gather is the vibe we strive for here and we hope you feel the same way once you visit. With a fair trade coffee program, a farm-to-table menu, house brewed beer, craft cocktails and a superb wine program, Oda proves to be an apt name for Mission Bay’s newest and brightest meeting place. Please come share some food, drink, and good times with us.
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