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Gino's East

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Chicago, IL

Food & Hospitality

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Work Culture at Gino's East

Our Story

For 50 years, the original Gino’s East has been offering the best deep dish pizza experience in Chicago. Since we opened our doors in 1966, we’ve shared millions of our signature golden-crust Chicago-style pizzas with Chicagoans, celebrities, and visitors from all over the world. Don’t believe us? The writing is on the walls! We’re world-famous for our tradition of letting all of our customers leave their mark on our restaurant. Come by and leave some graffiti, if you can find a spot, and see if you can find it next year!

Now, with locations across Chicagoland and in Wisconsin, Texas, and Mexico City (with more to come), you can see what’s kept our loyal customers coming back for years. And if you can’t make it to one of our locations, you can always get our famous deep dish pies shipped to you frozen nationwide or find them in your local grocer’s freezer section!!

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