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About Joey Gerard's Greendale
Bartolotta Restaurants have an unwavering focus on passion, quality, and the highest standards for food, service and overall guest experience.
The Bartolotta Restaurants is a Milwaukee-based restaurant group owned by brothers Paul and Joe Bartolotta. Their first restaurant, Ristorante Bartolotta, opened in 1993 and today, the group owns and operates 15 restaurants and catering facilities, including four upscale establishments, two upscale casual concepts, a pair of supper clubs, a pizzeria and a lakefront custard stand, as well as three quick-casual restaurants in the Milwaukee airport.