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The Barn

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Evanston, IL

Food & Hospitality

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Work Culture at The Barn

Our Story

Step off the gritty street into a time of yester-year when things were tried and true… The Barn.

Sourcing the finest quality ingredients, meats and Prime Heritage Angus. Restaurateur Amy Morton and Executive Chef Nicole Pederson bring you a meat-centric dining experience, hidden away down an alley in the heart of Evanston

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