Ever-popular in the Pasadena area for the ultimate in business dinners, special-occasion dining and after-work cocktails hand crafted by the mixologists—Chop House has a broad appeal. USDA Prime Steaks, served exclusively, are aged, hand-cut daily, and perfectly seared in a 500 degree oven. Traditional steakhouse side dishes include creamed spinach, roasted garlic-mashed potatoes and massive asparagus spears. All desserts are made in-house including the signature Chocolate and Grand Marnier Soufflés. The strikingly handsome restaurant exudes a youthful energy that gives the time-honored dining concept universal appeal. Our seasoned staff makes every effort to ensure our guests a remarkable dining experience and are happy to help guide them through the award-winning wine list.