American Oak American Oak (formerly Barceluna) opened its doors to the public at it’s current location in 2009. Since our inception, our goal has been to offer diners a menu of American cuisine that both pleases the palate and highlights the unique characteristics of whisk(e)y. We have a diverse array of whisk(e)ys, focusing on those produced here in the United States, and are proud to present guests with one of the most superior and extensive American whisk(e)y inventories in the country. We continue to expand and improve our reserves, which currently total over 150 distilleries. Critics and the public alike have praised our bar selection, menu, and service, which has resulted in a loyal customer base. To honor our regular patrons and welcome new diners, we continue to cultivate our collection of rare whisk(e)ys, prepare savory dishes, and provide exceptional customer service.